What do your meals look like (show me pictures)....

Today's quick breakfast: microwaved scrambled egg (70cal) on 2 slices of PC rye pumpernickel toast (150cal)

ettaterrell wrote: »

:::licking screen:;:;

Right?!

I always admire the pretty presentations too....the lovely dishes, the well thought garnishes.
I've become a believer in "we eat with our eyes".
Somehow, I slow down and savour my meal when I take the time to make it look pretty.

[img]http://cd8ba0b44a15c10065fd-24461f391e20b7336331d5789078af53.r23.cf1.rackcdn.com/mfp- en.vanillaforums.com/editor/99/zzumh1e91uf3.jpg[/img]

Mexican baked eggs with some avocado so good.

crazyravr wrote: »

I also eat / make deserts thank you for asking ahaha.

Pumpkin cookies with coconut whipped cream. Simple and to the point. Made with almond, coconut flours. Healthy and delish.

Could you please share the recipe for these?

Tomato and spinach omelette and a dish of strawberries and bananas.

Brekkie was prawn, goji, tang oh and egg mee suah but the brie, bacon, caramelised red onions and sage burger was so huge, I had to portion it out for both lunch and dinner.

Another food fair which means ... *head desk* Giant prawn noodles, coconut jelly with caramel pudding, salty caramel mille crepes and claypot rice ... all in one day. Sigh.

Avocado eggs

Breakfast this morning! High protein, high fibre, and already hitting the daily recommendations for fruit, nuts, and tea.



Fat free yoghurt, an apple, a banana, bran flakes, and unsalted peanuts.

670 kcal, 43g protein (mostly the yoghurt), 12g fibre.

Big boys had a rugby game today, so I made some sammiches for pre/post game fuel. Went great with beer too. *burrrp* The muddy men loved it!

Chicken marinated and basted in my BBQ sauce blend, cheese, fresh sweet tomatoes, wholegrain bread and more BBQ sauce.

I made a cauliflower crust pizza today