What do your meals look like (show me pictures)....

Had miso ramen for lunch because I was at a fair.

Still awfully flu-ey so all I wanted for dinner was hot soup. Tada, tapas of soft bread with sour cream+cream cheese+dill, and marinated smoked salmon, grilled squid and carrot coriander soup with some of the sour cream mix. I felt marginally human again after that.

Broccoli cheese soup
132 calories a serving makes 10 servings
4 cups chopped frozen broccoli
4 cups low sodium chicken broth
2 cups water
1 can skim evaporated milk
1tsp pepper
1tsp onion powder
2 cups milk shedder cheese

Cook broccoli in broth and water until tender
Blend in blender until desired consistency
Return to pot, add evaporated milk
Cook to a slow boil
Remove from heat
Add cheese and stir in until melted

Seafood, salmon and tofu as protein for me over the next 18 hours.

Dinner last night

Dinner

nz_deevaa wrote: »

Yesterdays perfect poached eggs and light and creamy yogurt



And todays lunch



mmm.

Whoa... They are huuuuge. You might need to resize.

How did you get your eggs poached like that?? Gorgeous.

My breakfast! Cage free eggs,
Onion, bell pepper, baby spinach, Shiitake mushrooms and vegan mozzarella shreds with a banana

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Sausage & Apple Stuffed Acorn Squash

Jerk chicken thigh, chipotle mashed sweet potato, cabbage and radish slaw...

Grilled eggplant instead of a bun, what a great idea. Thanks, crazyravr

Sauteed portabella mushrooms with spinach, tomatoes, and toasted pine nuts topped with grated parmesan and a side of roasted asparagus.

@Flab2Fab32 That looks fabulous! Love mushrooms!

http://www.recipeboy.com/2012/05/jerk-turkey-burgers-with-mango-slaw/