What's for dinner

pspenny36
pspenny36 Posts: 64 Member
edited December 3 in Food and Nutrition
A co-worker and myself always ask around the 3-4 pm lull..... "What's for dinner?". It has actually made us stop and think of something good to whip up, rather than running thru the drive thru on the way home. It also gives us good ideas when we can't think of anything new to make.....


So, I'd like to take the opportunity and ask all of you....

:) "What's for dinner?"
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Replies

  • queenliz99
    queenliz99 Posts: 15,317 Member
    Roasting a chicken on the Traeger, mashed potatoes, steamed broccoli and a salad.
  • bethannien
    bethannien Posts: 556 Member
    Actually kind of splurging tonight! I'm making patty melts on sourdough (id rather have them on rye but we already had sourdough from BLTs this weekend).
  • pspenny36
    pspenny36 Posts: 64 Member
    tryett wrote: »
    Chicken Dijonaise with French bread.

    Yum! That sounds awesome!
  • pspenny36
    pspenny36 Posts: 64 Member
    Boiled eggs, zucchini soup, and maybe 2% greek yogurt w. stevia. Not very sexy....

    Almost like a mini buffet!
  • Calimama123
    Calimama123 Posts: 128 Member
    Spaghetti squash with ground beef and cheese
  • jvtchong
    jvtchong Posts: 59 Member
    Smoky Tilapia Tortillas
  • ashcky
    ashcky Posts: 393 Member
    I had yummy salsa Verde chicken with tortilla chips and broccoli last night! Tonight we are having pork chops with potatoes and green beans.
  • sfcrocker
    sfcrocker Posts: 163 Member
    Tonight it's pasta shells (spinach, wheat and plain mixed), lots of grilled veggies in 1 tbsp olive oil mixed in (carrots, spinach, tomatoes, onion, mushroom), an Aidell's chicken italian sausage, 1/4 cup shredded cheddar and some spices.
  • pspenny36
    pspenny36 Posts: 64 Member
    I think I'm gonna steal some of these ideas! Thanks for playing!
  • pspenny36
    pspenny36 Posts: 64 Member
    Machka9 wrote: »
    Tonight was ...

    Half a loaf of garlic bread
    Half a large side salad
    A large bowl of tortellini with pesto sauce
    Half a tasting tray with a raspberry mousse, chocolate mousse and tiramisu


    It was my husband and my anniversary ... we went out for dinner. :)

    yummy and romantic! Happy Anniversary!
  • MiamiSeoul
    MiamiSeoul Posts: 1,809 Member
    I'm fighting high cholesterol, so I'm always trying to exceed my fiber goal so I always have a pot of beans & greens cooked. My versions use black beans & kale, kidney beans & spinach or whatever I have. I also Cook up Costco turkey burger & salmon burger patties & have them ready.
  • ktekc
    ktekc Posts: 879 Member
    Last night was southern boneless ribs on the grill, roasted butternut squash and steamed green beans.
    Tonight is chicken cordon bleu , baked sweet potato and sautéed summer squash.
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    I am going to make chili (with chipotle pepper, pinto beans, sweet potatoes, and brussels sprouts) and an apple and peanut butter smoothie.
  • tryett
    tryett Posts: 530 Member
    Tonight is taco salad, finished the leftover chicken Dijonaise last night ( and it was very good).
  • lemurcat12
    lemurcat12 Posts: 30,886 Member
    I have salmon waiting to be cooked, potatoes, and probably brussels sprouts, maybe with some summer squash.
  • fishshark
    fishshark Posts: 1,886 Member
    melting pot! excited
  • jmarie1025
    jmarie1025 Posts: 114 Member
    Ribeye steak on the grill, roasted Brussels sprouts and side salad
  • AlabamaMama224
    AlabamaMama224 Posts: 137 Member
    Spicy vegan potato/bean curry and rice.
  • minime0424
    minime0424 Posts: 101 Member
    Garlic chicken pasta with corn, carrots, and broccoli mixed in!!
  • dwanachapman
    dwanachapman Posts: 18 Member
    I had green beans, coconut shrimp, a small piece of baked haddock, and a zucchini patty. Trying to watch my carbs. Somewhere in the 45-75 range is my goal, and I'm a vegetarian. It's been a challenge, but dinner tonight was filling. Anyone that would like to friend me, please do.
  • peaceout_aly
    peaceout_aly Posts: 2,018 Member
    pspenny36 wrote: »
    A co-worker and myself always ask around the 3-4 pm lull..... "What's for dinner?". It has actually made us stop and think of something good to whip up, rather than running thru the drive thru on the way home. It also gives us good ideas when we can't think of anything new to make.....


    So, I'd like to take the opportunity and ask all of you....

    :) "What's for dinner?"

    Tonight is crock pot chili (it's my birthday, along with cleaning day, so I planned ahead so I didn't have to cook)

    Tomorrow is pesto salmon and stuffing (requested by my boyfriend since it's his birthday..not the healthiest but I'll deal!)

    Friday we're going out to eat to celebrate and Saturday/Sunday will be chicken and/or leftovers.
  • Brithicks
    Brithicks Posts: 148 Member
    lasagna with zucchini instead of pasta. Roasted brussel sprouts, and garlic bread sticks.
    Last night was breakfast for dinner (frittata with mushrooms, leeks, and tomato, fruit salad, and homemade chicken breakfast sausage). Tomorrow night is sriracha salmon, big salad, and lemon parpadelle pasta.
  • cerise_noir
    cerise_noir Posts: 5,468 Member
    Steak and eggs with mushroom. Post workout noms.
  • pspenny36
    pspenny36 Posts: 64 Member
    tryett wrote: »
    Tonight is taco salad, finished the leftover chicken Dijonaise last night ( and it was very good).

    Do you have the dijonaise recipe I can borrow? That sounds so good!
This discussion has been closed.