Whats your pizza order?

Karb_Kween
Karb_Kween Posts: 2,681 Member
edited November 2024 in Chit-Chat
I like telling pizza chainz to make my pizza exactly how I want it. I order chicken, spinach, mushrooms, diced tomatoes and bacon on garlic sauce with "hand tossed" crust which is a happy medium between deep dish and thin.. what about yall?

Pics are welcome..
«13

Replies

  • Cerealsensei
    Cerealsensei Posts: 1,625 Member
    if it aint stuffed crust it aint right. normally for toppings i stick with basics, just sausage or pepperoni, maybe pineapples if im feeling fancy
  • synchkat
    synchkat Posts: 37,368 Member
    I like lots of mushrooms.
  • melmelw03
    melmelw03 Posts: 5,332 Member
    Chicken, bacon, and pineapple. Hand tossed.
    And bread sticks. The answer is always bread sticks.
  • Karb_Kween
    Karb_Kween Posts: 2,681 Member
    melmelw03 wrote: »
    Chicken, bacon, and pineapple. Hand tossed.
    And bread sticks. The answer is always bread sticks.

    Thats worldly lol
  • stephmph16
    stephmph16 Posts: 114 Member
    I didn't know "hand tossed" was an option. Mind blown.

    I love all pizza. My favorite is probably deep dish pepperoni.
  • Karb_Kween
    Karb_Kween Posts: 2,681 Member
    stephmph16 wrote: »
    I didn't know "hand tossed" was an option. Mind blown.

    I love all pizza. My favorite is probably deep dish pepperoni.

    I don't think its actually hand tossed
  • RoxieDawn
    RoxieDawn Posts: 15,488 Member
    Hand tossed tropical with pineapple and Canadian bacon and reg bacon...Chicken bbq..also classic supreme ..

    Bread sticks with pizza dipping sauce. I am all about the bread sticks..
  • Karb_Kween
    Karb_Kween Posts: 2,681 Member
    Im really surprised these pineapple users.. I smell a rat
  • synchkat
    synchkat Posts: 37,368 Member
    Ya what's hand tossed?
    I am pick with where I order from. we don't have that option. I either choose cheap or good
  • Karb_Kween
    Karb_Kween Posts: 2,681 Member
    Karb_Kween wrote: »
    I like telling pizza chainz to make my pizza exactly how I want it. I order chicken, spinach, mushrooms, diced tomatoes and bacon on garlic sauce with "hand tossed" crust which is a happy medium between deep dish and thin.. what about yall?

    Pics are welcome..

  • synchkat
    synchkat Posts: 37,368 Member
    Karb_Kween wrote: »
    Karb_Kween wrote: »
    I like telling pizza chainz to make my pizza exactly how I want it. I order chicken, spinach, mushrooms, diced tomatoes and bacon on garlic sauce with "hand tossed" crust which is a happy medium between deep dish and thin.. what about yall?

    Pics are welcome..

    I suspect it's a term used by whatever pizza places in your area because that sounds normal here.
  • beagletracks
    beagletracks Posts: 6,034 Member
    Veggie with no bell peppers
  • MrStabbems
    MrStabbems Posts: 3,110 Member
    more pizza
  • rks581
    rks581 Posts: 99 Member
    Just pepperoni and cheese here, maybe extra or double cheese. Just want to say... on Saturdays we play airsoft (running around and shooting at each other, kind of like paintball) and every week we order pizza. It happens to be a good place any time, I ate there a lot in high school, I've always thought about a foot of my 6'0 is from this particular pizza place.

    But, even if you have lunch before, there's nothing like hot pizza after a long day of games. It's even better in cold weather. The taste is just... 10 times better, we usually eat it just with our hands, no plates or napkins (almost all the players are male :smile: ) and I can eat it steaming hot.
  • BoosDimples
    BoosDimples Posts: 2,826 Member
    Veggie hot , garlic sauce, thin base. :yum:
  • Gimsteinn
    Gimsteinn Posts: 7,678 Member
    My favourite is:

    - Pepperoni
    - Cream cheese
    - Jalapeno
    - red onion
    - Fajitas chicken
    - Nachos chips

    But sometimes I just like plain Hawaiian pizza.

    It's the best pizza in the world.. but all pizza is good pizza. Except pizza with sea food.. pizza and sea food don't mix.
  • MsAmandaNJ
    MsAmandaNJ Posts: 1,248 Member
    Back home, plain.
    Here in Canada, pepperoni, red or green peppers, onion, well done OR chicken and pineapple.
  • GreenGoddess22
    GreenGoddess22 Posts: 3,818 Member
    I'm a simple kinda pizza eater. Usually it's just spinach or double cheese. I'm not a fan of meat on pizza. Every once in a while I might do BBQ chicken pizza.
  • Unknown
    Unknown
    This content has been removed.
  • nolan44219
    nolan44219 Posts: 1,221 Member
    Thin crust meat lovers
  • Sha1911
    Sha1911 Posts: 221 Member
    Chicken, mushrooms, olives & extra chillies with stuffed crust. I eat the whole thing.
  • columbus2015
    columbus2015 Posts: 51 Member
    If I'm by myself, pepperoni and anchovy... if I'm with anybody else...whatever they want, I know that they'll veto the anchovies.... not sure what's up with that, but sadly.. no one but me likes anchovies....
  • PandoraGreen721
    PandoraGreen721 Posts: 450 Member
    Just cheese..this is how it goes in my head when ordering EXTRA cheese for my pizza.

    hd8hkkpxk3se.png
  • janicelo1971
    janicelo1971 Posts: 823 Member
    thin crust, no cheese, light sauce, extra pepperoni and all the different peppers, onions and veggies other then mushrooms they have!
  • Francl27
    Francl27 Posts: 26,371 Member
    Thin crust cheese I guess... but my favorite toppings are rare in the US - goat cheese and arugula or gorgonzola. It's what I always picked in France.
  • skahtboi
    skahtboi Posts: 7,804 Member
    I don't order pizza from the chains. It tends to be either nasty or too tomatoey. I have a local joint a few blocks away who cook up a mean wood fired oven pizza. The one called "The King" is usually the one I get, which is their version of a supreme pizza. It has a thin, crispy crust. Goes great with a good beer.
  • Karb_Kween
    Karb_Kween Posts: 2,681 Member
    skahtboi wrote: »
    I don't order pizza from the chains. It tends to be either nasty or too tomatoey. I have a local joint a few blocks away who cook up a mean wood fired oven pizza. The one called "The King" is usually the one I get, which is their version of a supreme pizza. It has a thin, crispy crust. Goes great with a good beer.

    JUST a beer?
  • MrStabbems
    MrStabbems Posts: 3,110 Member
    54ea8409d1434_-_rama-hughes-yoda-pizza-2.jpg
  • CafeRacer808
    CafeRacer808 Posts: 2,396 Member
    My two go-to pizzas, both from a local restaurant:

    Goat Cheese & Fresh Spinach: mozzarella, grana padano, goat cheese, Kalamata olives, fresh spinach, & red onions

    Meat Jesus: tomato sauce, mozzarella, grana padano, pepperoni, sausage & bacon
  • vingogly
    vingogly Posts: 1,787 Member
    Margherita, or bacon/mushroom/shrimp/onion (only if they have good shrimp), or quattro stagioni with a raw egg cracked on top. All thin crust, wood fired, and with extra light cheese. I grew up in Rock Island IL and Quad-Cities style was a favorite back then (google it).

This discussion has been closed.

Categories