What healthy foods do you hate???? - Just for fun
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I'm ok with most vegetables though there are some I like more than others. Turnips and okra I am not ok with.0
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I used to hate most healthy foods tbh but Ive learnt to train myself to like them. It takes a while but if you keep eating them with the mindset of wanting to like them your tastebuds will eventually change. Ive done it with all sorts green tea, peas, sweet potatoes, spinach, corgette etc now I can eat pretty much everything.0
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rnnursebarb wrote: »
Except cottage cheese....blech! Reminds me of what ends up on your shoulder after burping a baby.. Sorry cottage cheese lovers.Taterknees wrote: »There are almost no foods I dislike. That's why I am here!
Cottage cheese doesn't bother me on that score, but I can't eat posset (the traditional dessert, eg lemon posset) because that word also means baby puke. Not a coincidence, either. It basically means "congealed milk"
This is not much of a problem day to day, just an occasional restriction on my selections from posh restaurant menus. But every so often I come across a recipe for it and think "blech"0 -
Cilantro/coriander - it's the devil's herb. Has ruined so many dishes on me eating out when the chef throws a handful on.2
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Quinoa
Kale
Skimmed milk - no taste
Any veg that has been over cooked.
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quiksylver296 wrote: »childofares wrote: »tlflag1620 wrote: »Don't thnk it counts as a "healthy" food, but I hate Nutella. The flavor isn't terrible (although I do find it overly sweet), but the texture is monstrous. Somewhere between peanut butter and frosting in a can and spackle. I think having kids wrecked any chance of my ever liking it - after seeing how hard it is to clean that stuff off of plates/bowls I can't stomach it myself.
Beyond that there aren't too many foods I don't like. Some that I'm not a big fan of (but will still eat in certain contexts):
Mushrooms
Most white fish
Blue cheese
Goat's milk, or cheese made with goat milk
Ranch dressing
That's all I can think of....
I thought I was alone in disliking Nutella. There is like a Nutella cult on pinterest.
Add me! I dislike Nutella, and anything that mixes chocolate and hazelnut. Yuk!
Joining the "I hate Nutella" club. There is one Italian candy that combines chocolate and hazelnut that I do like, though I can't remember the name of it right now for the life of me.1 -
Any kind of meat except for fish.
Anything with raisins in it-they remind of rat's poo.
Sweet potato-wtf?! Vegetables are not supposed to be sweet!
Anything with creamy, heavy sauce. I think it's the combination of texture and flavour... carbonara, alfredo, any sauce like that is yuck for me.
And last, but not least-eggs. Especially yolk. Smell makes me gag. I'll have occasional craving for it, but I'll eat only whites. Also I'm not crazy about mayo, because it smells like yolks.0 -
Steamed green beans squeak on my teeth when I try to eat them and it's unbearable - I can only eat them boiled/baked/raw.
I thought I was the only one who noticed the green-bean squeak. But I've only noticed it on frozen green beans after I cook them. Haven't yet had a problem with fresh.
My husband notices too. Canned olives squeak too - he has to slice them before eating them
Oh! I forgot those. I don't like olives at all. Canned are especially gross.1 -
Zucchini, bok choy and anything with a texture like jello.0
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Bananas (not allowed in my house...ever!)
Avocados
Oatmeal
Cottage cheese
Blue cheese
Goat cheese
Beets
Quinoa
Olives
Tomatoes (except sliced very thinly on a sandwich...sometimes...if I'm in the mood)
Jell-o
Fake milk....almond, soy, rice, etc. (blech!)
Regular milk except on cereal
Any kind of yogurt
Kiwi
Liver or any other organ meat
Shellfish
I can live without cantaloupe
Any squishy fruit0 -
I like chicken and turkey, but won't eat it ground up.1
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I used to love Greek yogurt...after eating it so much in the past two years it's a "no" for me now. 3
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Mushrooms (it's mostly a texture thing)
Most seafood, including lobster, shrimp, clams and oysters
Calamari
Most pork0 -
Raw onions or celery(both are fine cooked)
Liver
Catfish
boiled shrimp
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Kale.1
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Eggplant
Cilantro
Parsnips
Okra
Rhubarb
Liver
Seaweed0 -
Brussel sprouts, Honeydew Melons, Kale, Watercress, Plantains, Quinoa,Okra, Celery, Rhubarb,0
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Whole wheat bread/crackers and anything else whole wheat. It just turns into this weird, unswallowable mass in my mouth. I normally have to make my own breads using a variety of flours and purees. Also, I have to second cottage cheese. I just can't. 0
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Courgette0
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Fresh Celery is super stinky and nasty to me. Everyone else says it smells fresh. It makes me gag.
green peas
mushrooms
olives
bitter greens
black tea
raisins - why do all trail mixes have to have raisins?
raw sushi
hard boiled egg
some things are just because of texture. I don't like fresh strawberries b/c of texture but the taste in a smoothie is fine.
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Any seafood
Avocado
Any nuts and nut butters (except peanuts and peanut butters, but that's a legume...)
Most beans
Asparagus
Sweet potato
Mushrooms
Raisins
Beets
Any meat that's not chicken, turkey, beef or pork0 -
Kale.. bleck.
I don't like salads with veggies - at least homemade. Something about the combo of them, grosses me out. I only use mixed greens, parm, dressing, croutons.
raisins - texture thing, I hate the stems
blueberries
grape tomatoes and other similar
tomato juice
passion fruit - it smells like armpits to me
raw mushrooms - I LOVE cooked though, my favorite
raw broccoli
raspberry flavored things, but I love actual raspberries
boiled chicken
regular coke
I got this probiotic ginger tea, it's terrible. I gag if I drink it. haha ugh.
I'm far from a picky eater - but man, some things make me gag..
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Sprouts. It's like eating a handful of grass. Gross.0
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weirdly I like most foods and ingredients but one thing I hate as a dish is carrot ginger soup.0
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I have a texture issue with foods like celery, water chestnuts, and bamboo shoots, and a strange aversion to specifically raw tomatoes, except in salsa. Also have another texture issue with oatmeal, and I hate yoghurt and cow's milk, even cheese but that probably doesn't count for this thread lol (I'm not vegan).0
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Fish
Mushrooms
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GottaBurnEmAll wrote: »quiksylver296 wrote: »childofares wrote: »tlflag1620 wrote: »Don't thnk it counts as a "healthy" food, but I hate Nutella. The flavor isn't terrible (although I do find it overly sweet), but the texture is monstrous. Somewhere between peanut butter and frosting in a can and spackle. I think having kids wrecked any chance of my ever liking it - after seeing how hard it is to clean that stuff off of plates/bowls I can't stomach it myself.
Beyond that there aren't too many foods I don't like. Some that I'm not a big fan of (but will still eat in certain contexts):
Mushrooms
Most white fish
Blue cheese
Goat's milk, or cheese made with goat milk
Ranch dressing
That's all I can think of....
I thought I was alone in disliking Nutella. There is like a Nutella cult on pinterest.
Add me! I dislike Nutella, and anything that mixes chocolate and hazelnut. Yuk!
Joining the "I hate Nutella" club. There is one Italian candy that combines chocolate and hazelnut that I do like, though I can't remember the name of it right now for the life of me.
Cosigning. Chocolate peanut butter is fine, but Nutella? Ew.
I can't stand onions and peppers. Lettuce I'll only have in a salad, not on sandwiches.
Milk. If I'm cooking/baking or having cereal, fine, but I can't drink it on its own.
Orange juice (love oranges though)0 -
My hate list is
Raw Onions
Red Delicious Apples
American Cheese, Mozzarella Cheese, Cheddar Cheese...OK this is easier, I like Provolone Cheese, Pepperjack cheese and swiss sometimes...I do like Feta, I will eat Ricotta cheese in ravioli or lasange
Egg Yolks
Tuna
Wontons
Chocolate Chips
Fishy Fish
Raisins cooked in food0 -
Coriander/Cilantro i personally think it tastes like bugs and will pick it out if it's in anything.0
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Butternut squash, spaghetti squash, turnips, parsnips -- yuck!0
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