Vegan???
christiantripodi
Posts: 13 Member
I'm considering become vegan hopefully in the next month (when I'm back home and have more control over my groceries). Any thoughts? Has anyone else decided to become vegan during their weightloss journey?
(btw: I'm not deciding to become a vegan to lose weight, just for the overall nutritional benefits)
(btw: I'm not deciding to become a vegan to lose weight, just for the overall nutritional benefits)
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Just curious, are you already vegetarian? If not, I would suggest trying that first before cutting animal product completely. Not speaking from experience or anything, I just don't know if cold turkey (pun intended) is the way to go.3
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Retaining good health while not eating animal products is difficult, challenging. Not impossible, but you will need knowledge and motivation. Go vegan for the animals, not for your health.3
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Vegan doesn't have overall nutritional benifits. It makes it a lot harder to eat healthy and get all the protein vitamins and minerals you need. So don't do it because you think it is more healthy it isn't.
Now one can be healthy as a vegan but it is very difficult and requires paying a lot of extra attention to proteins and vitamins.
The only valid reason to go vegan is animals or maybe enviroment.
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- Join some of the vegan groups on here.
- http://community.myfitnesspal.com/en/group/118759-plant-powered-people
- http://community.myfitnesspal.com/en/group/114694-go-vegan
- http://community.myfitnesspal.com/en/group/114142-vegan-support
- http://community.myfitnesspal.com/en/group/111410-vegans-of-mfp
- Add vegan friends and check out their diaries.
- It makes sense to have a decent understanding of you nutritional requirements and get used to tracking macros as well as calories.
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I've been vegan for half a year now. Don't find it difficult to find food. Definately have no problem getting all the protein, vitamins and minerals, since they are in fruits, vegetables and tofu. Tofu is great if you don't have soy allergy.
The hardest part is eating out and explaining friends and family all about it. And listening to things like: "I love my meat", "bacon tho" etc.
Vegan diet is proven to be healthier way of eating for a human beings, and is better for animals and the environment. Read the numerous studies of benefits of being a vegan.
For me it didn't happen overnight. Didn't happen because I wanted to lose weight. I just gradually cut out animal products over the year and that's how it happened.
It's more as a mental change than dietary.
Hope I explained well enough.
Funny that becoming vegan is the latest trend.
Anyway, best of luck no matter what you decide!10 -
I agree with all the above, best to ease yourself into it, that's how my husband started. You really have to get yourself checked out with regard to vitamins and minerals etc as I considered becoming vegan but I have severe iron deficiency so would have to be careful that I get food containing the right nutrients to keep healthy. Get as much info as you can and go from there x0
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I've been off-and-on vegan most my life. I just ended a 6-year stint and I have a few words of advice.
First of all, it is not rocket-science; don't overthink it. You used to eat steak and potatoes. Now you're gonna eat black beans and potatoes.
Veganism is about what you don't eat; your health is about what you do eat. Many vegans have crappy health because they eat a lot of bread, pasta, and processed foods. It is vegan, but it is still crap. Don't eat crap. If it has a list of ingredients, don't eat it. Look at the side of a bean or a head of cabbage. Do you see a list of ingredients? No. That's good. Look at a box of Annie's macaroni and cheese. Look at all those ingredients. That's bad.
When I meal planned, I provided myself with vegetables and with protein. Don't worry about carbs; you're gonna get carbs in your protein. My favorite protein sources were dried pulses (beans, lentils), seeds (pumpkin, hemp, chia, sunflower), seitan (gluten flour that you make into patties and boil), and occasionally some grains like amaranth, millet, and barley. You can supplement with pea protein powder.
I don't give a damn about animals; I have always been a vegan because I enjoy the challenge. So have fun and to that end I would suggest staying off the internet as much as possible. There is so much static and misdirection. People will tell you that you have to do this, or that, or that veganism is unnatural, or that veganism is the way we were meant to eat, blah, blah, blah.
You'll be okay if you make your own food (invest in a pressure cooker for the beans), eat as much variety as possible, and stay away from soy9 -
I've been vegan for just under 20 years. It really works for me. I feel crazy good. Everyone is different though.
At first it was really hard to figure out how to eat nutritiously. If you're currently doing a macros-based diet that will help a lot.
Be sure to get the relevant information about vitamin B12, and good luck!!3 -
Veganism is more an ethical and moral diet than a weight loss plan. Could you lose weight going vegan? Of course, but you could possibly lose weight on any diet. Do what you think is sustainable to your lifestyle and not your goal weight.0
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I find it interesting that a lot of people believe there's no nutritional benefit. I've done a lot of research and have seen a lot of evidence suggesting that animal based food is actually more harmful for your body than beneficial.
Of course there are nutrients that you'll become deficient from being a vegan, but I don't think it's as difficult to find them in your diet as people make it seem.
I barely eat meat already, I eat chicken occasionally. I do eat eggs quite often but that's about it for dairy.4 -
I just recently became what I like to refer to as a vegan plus. It's actually not as difficult as people make it seem to get my nutrition from plants versus animals, and overall I feel a lot more energetic and healthy. In a week and a half I've already lost 10 pounds!
If you have Netflix, I highly suggest the documentary Forks Over Knives. Also, look up the Engine 2 Seven Day Rescue Plan! It all makes total sense!1 -
christiantripodi wrote: »I find it interesting that a lot of people believe there's no nutritional benefit. I've done a lot of research and have seen a lot of evidence suggesting that animal based food is actually more harmful for your body than beneficial.
Of course there are nutrients that you'll become deficient from being a vegan, but I don't think it's as difficult to find them in your diet as people make it seem.
I barely eat meat already, I eat chicken occasionally. I do eat eggs quite often but that's about it for dairy.
re: Statement in bold - That is highly unlikely.
Omnivourous diets can be bad for you and vegetarian or vegan diets be better for you, but the opposite can also be true. To say that en mass animal based food is bad is a bold claim and most likely reflects poor data sources rather than "evidence".
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Vegan doesn't have overall nutritional benifits. It makes it a lot harder to eat healthy and get all the protein vitamins and minerals you need. So don't do it because you think it is more healthy it isn't.
Now one can be healthy as a vegan but it is very difficult and requires paying a lot of extra attention to proteins and vitamins.
The only valid reason to go vegan is animals or maybe enviroment.
Are there things to consider when going vegan? Absolutely. But I've been vegan for ten years and after the initial learning curve of figuring out labels and learning which plant foods to eat for certain nutrients, it isn't that difficult.
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I've been vegan for half a year now. Don't find it difficult to find food. Definately have no problem getting all the protein, vitamins and minerals, since they are in fruits, vegetables and tofu. Tofu is great if you don't have soy allergy.
The hardest part is eating out and explaining friends and family all about it. And listening to things like: "I love my meat", "bacon tho" etc.
Vegan diet is proven to be healthier way of eating for a human beings, and is better for animals and the environment. Read the numerous studies of benefits of being a vegan.
For me it didn't happen overnight. Didn't happen because I wanted to lose weight. I just gradually cut out animal products over the year and that's how it happened.
It's more as a mental change than dietary.
Hope I explained well enough.
Funny that becoming vegan is the latest trend.
Anyway, best of luck no matter what you decide!
No it's not...we are omnivores. It's fine to be vegan, but you can eat perfectly healthy without being vegan and eating animal products. You can eat a vegan diet and it can be unhealthy or healthy just as you can eat an omnivores diet and be healthy or unhealthy. I eat meat...I also eat a crap load of vegetables, fruit, whole grains, legumes, lentils, etc. If you're comparing vegan to the SAD then you might have a point...but there's a whole lot in between in regards to healthier eating.
Hopefully you're supplementing B-12 and Omega 3...because you aren't getting that with your food which says to me that the diet itself is lacking. Plant sources of Omega 3 are completely void of DHA and EPA.3 -
Hi there, I've been vegan for over a decade. Feel free to add me, I've lost half my body weight (started at 250lb, am now 125lb) while eating vegan.5
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christiantripodi wrote: »I find it interesting that a lot of people believe there's no nutritional benefit. I've done a lot of research and have seen a lot of evidence suggesting that animal based food is actually more harmful for your body than beneficial.
Of course there are nutrients that you'll become deficient from being a vegan, but I don't think it's as difficult to find them in your diet as people make it seem.
I barely eat meat already, I eat chicken occasionally. I do eat eggs quite often but that's about it for dairy.
Nope...B-12 and DHA and EPA omega 3 fatty acids are only going to come from animal products and these are pretty essential to health and proper nutrition...also consider possible anemia.
And I don't really think people aren't saying there aren't nutritional benefits...any movement away from the SAD is going to have nutritional benefits...eating more vegetables and whatnot is great...but that doesn't mean you can't have a very healthy diet that includes meat. Personally, I eat a lot of fish.
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Eggs are not dairy. (Sorry, it's something I see on MFP occasionally that always puzzles me, so I feel compelled to correct it.)
I have looked at the research about 100% plant-based vs. other sorts of diets, and am not convinced that there's any nutritional benefit (or that animal based foods, especially such foods as fish, eggs, lean meat in general) have negatives, when part of a healthful balanced diet. Humans seem to do well on a huge variety of diets, and most of the blue zone diets are quite a bit lower in animal foods than we consume on average in the US, but not without them.
That said, if you want to go vegan for ethical reasons or just to see if you enjoy eating that way or feel better, I think it's a reasonable thing to try. I've flirted with plant-based from time to time (and eaten vegetarian for longer periods) and there are definitely people on MFP who do so successfully.
I'd say you should learn about nutrition and what a nutritious plant-based diet is -- too many people seem to jump into it thinking all the benefits are from cutting out animal foods or, sometimes, that more extreme is better or all vegetables (non starchy) and fruit is better or that protein/fat doesn't matter or are actively bad or that no supplements are better.
Personally, I'd supplement B12 and probably omega 3 (there are algae-based options forth is), at least. I'd also make sure to log and watch protein and perhaps fat to make sure the diet is balanced and you are getting enough calories. One thing I've learned from trying it is that even though I find it easy to get the protein I want eating vegetarian I am not yet good at doing so eating 100% plant-based, so that's something that for some people may involve a learning curve. I'd check out diaries of successful vegan posters and read some sources they recommend. (I also like the YouTuber Unnatural Vegan -- I believe there are lots of youtubers who give bad information on vegan topics, so beware. There are also some podcasts that could be inspirational if you are into running or endurance sports, like NoMeatAthlete.)1 -
re: Statement in bold - That is highly unlikely.
Omnivourous diets can be bad for you and vegetarian or vegan diets be better for you, but the opposite can also be true. To say that en mass animal based food is bad is a bold claim and most likely reflects poor data sources rather than "evidence".
[/quote]
Have you ever heard of the China study? http://www.benbellavegan.com/book/the-china-study/
Also, research the works of Drs. T. Colin Campbell and Caldwell Esselstyn. There is plenty of "evidence" against animal based foods. Like everything else, you just have to research it.1 -
lemurcat12 wrote: »Eggs are not dairy. (Sorry, it's something I see on MFP occasionally that always puzzles me, so I feel compelled to correct it.)
I have looked at the research about 100% plant-based vs. other sorts of diets, and am not convinced that there's any nutritional benefit (or that animal based foods, especially such foods as fish, eggs, lean meat in general) have negatives, when part of a healthful balanced diet. Humans seem to do well on a huge variety of diets, and most of the blue zone diets are quite a bit lower in animal foods than we consume on average in the US, but not without them.
That said, if you want to go vegan for ethical reasons or just to see if you enjoy eating that way or feel better, I think it's a reasonable thing to try. I've flirted with plant-based from time to time (and eaten vegetarian for longer periods) and there are definitely people on MFP who do so successfully.
I'd say you should learn about nutrition and what a nutritious plant-based diet is -- too many people seem to jump into it thinking all the benefits are from cutting out animal foods or, sometimes, that more extreme is better or all vegetables (non starchy) and fruit is better or that protein/fat doesn't matter or are actively bad or that no supplements are better.
Personally, I'd supplement B12 and probably omega 3 (there are algae-based options forth is), at least. I'd also make sure to log and watch protein and perhaps fat to make sure the diet is balanced and you are getting enough calories. One thing I've learned from trying it is that even though I find it easy to get the protein I want eating vegetarian I am not yet good at doing so eating 100% plant-based, so that's something that for some people may involve a learning curve. I'd check out diaries of successful vegan posters and read some sources they recommend. (I also like the YouTuber Unnatural Vegan -- I believe there are lots of youtubers who give bad information on vegan topics, so beware. There are also some podcasts that could be inspirational if you are into running or endurance sports, like NoMeatAthlete.)
Unnatural Vegan and NoMeatAthlete are both good sources. I also highly recommend veganhealth.org for nutritional information. The man who maintains it is an RD and he promotes a science-based approach to vegan nutrition (avoiding unreasonable claims, being responsible with supplementation, etc). For people who are interested, he breaks down the research on potentially confusing topics like B12 and omega 3 supplementation, whether or not we should avoid soy, and bone health.0 -
You can find claims that support anything. There are problems with the China study that have been discussed lots (and lots and lots) of times on this website. I am sympathetic to the plant-based approach, but I find the extreme claims made or fearmongering about meat/animal products to do disservice to the arguments.2
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ikaraboutu2 wrote: »re: Statement in bold - That is highly unlikely.
Omnivourous diets can be bad for you and vegetarian or vegan diets be better for you, but the opposite can also be true. To say that en mass animal based food is bad is a bold claim and most likely reflects poor data sources rather than "evidence".Have you ever heard of the China study? http://www.benbellavegan.com/book/the-china-study/
Also, research the works of Drs. T. Colin Campbell and Caldwell Esselstyn. There is plenty of "evidence" against animal based foods. Like everything else, you just have to research it.
You might try looking at the criticism the China Study received from the scientific community...the data doesn't actually back up the conclusions...Campbell cherry picked to arrive at conclusions that he was already biased towards so he could write a book.1 -
cwolfman13 wrote: »You might try looking at the criticism the China Study received from the scientific community...the data doesn't actually back up the conclusions...Campbell cherry picked to arrive at conclusions that he was already biased towards so he could write a book.
Like I said, everything needs research! Forks Over Knives ties together the China study very well, and I would highly suggest watching that video. It's not fear mongering and honestly the research that I've done has led me to believe what they say! Especially in regards to dairy – The only animals that should be eating dairy are cows, as it is only just bovine growth hormone. Unless you want to be a 400 pound calf2 -
ikaraboutu2 wrote: »cwolfman13 wrote: »You might try looking at the criticism the China Study received from the scientific community...the data doesn't actually back up the conclusions...Campbell cherry picked to arrive at conclusions that he was already biased towards so he could write a book.
Like I said, everything needs research! Forks Over Knives ties together the China study very well, and I would highly suggest watching that video. It's not fear mongering and honestly the research that I've done has led me to believe what they say! Especially in regards to dairy – The only animals that should be eating dairy are cows, as it is only just bovine growth hormone. Unless you want to be a 400 pound calf
Humans have consumed dairy for thousands of years and generally managed to maintain healthy body weights until very recently. I don't think dairy is the reason people are struggling with their weight.4 -
ikaraboutu2 wrote: »The only animals that should be eating dairy are cows, as it is only just bovine growth hormone. Unless you want to be a 400 pound calf
This is the kind of claim that discredits the kind of propaganda you are talking about.
Calves gain weight quickly as babies to become fully grown cows. They are genetically programmed to do so. That does not mean that drinking milk will cause humans to gain weight beyond the calories consumed -- that makes no sense at all, and I'd like a reasoned scientific explanation of how that could be. Traditional cultures that have consumed dairy are/were not on average fatter than others.
(This is no different in kind from the argument that anti carb sorts make about how cows get fat on grains -- which they do -- and thus grains are bad for humans.)
And yes, if you focus on anti animal food propaganda I am not surprised you would be convinced (no surprise that FoK, which is largely based on the China Study does not cover the information to the contrary). That's the sad thing that seems to happen whenever people approach a topic in a one-sided way.3 -
janejellyroll wrote: »
Humans have consumed dairy for thousands of years and generally managed to maintain healthy body weights until very recently. I don't think dairy is the reason people are struggling with their weight.
OK, the way I see it is that you all can argue with me and spam this girl's post… Or you can do your research like I keep saying. And don't stop just because you hear something criticized. If someone criticized your weight-loss would you stop?
Not to mention, it's not just about the weight loss with dairy but it's also about the cancer-causing agent casein in it. Again, seriously! Watch Forks Over Knives! You may look good on the outside, but what's going on on the inside with your health? For myself all I know is that my cholesterol levels, my blood pressure, and my weight have all reached normal or begin to decrease since becoming a vegan.
Catch you all later! Do your research!1 -
ikaraboutu2 wrote: »janejellyroll wrote: »
Humans have consumed dairy for thousands of years and generally managed to maintain healthy body weights until very recently. I don't think dairy is the reason people are struggling with their weight.
OK, the way I see it is that you all can argue with me and spam this girl's post… Or you can do your research like I keep saying. And don't stop just because you hear something criticized. If someone criticized your weight-loss would you stop?
Not to mention, it's not just about the weight loss with dairy but it's also about the cancer-causing agent casein in it. Again, seriously! Watch Forks Over Knives! You may look good on the outside, but what's going on on the inside with your health? For myself all I know is that my cholesterol levels, my blood pressure, and my weight have all reached normal or begin to decrease since becoming a vegan.
Catch you all later! Do your research!
I actually suggested a resource (one with a science-based approach, not a collection of fantasies) to help her plan how to meet her nutritional goals as a vegan.
I've done a bit of research on veganism. It's kind of an interest of mine. "Forks Over Knives" just isn't a reliable source of information.
It's common sense that if you lost weight, your cholesterol levels and blood pressure would improve. Nobody is denying that weight loss is possible for vegans. What is being questioned is whether or not the mere presence of animal foods in the diet creates poor health. I don't see the evidence for that, no matter how many movies are made telling me it is true.5 -
janejellyroll wrote: »Humans have consumed dairy for thousands of years and generally managed to maintain healthy body weights until very recently. I don't think dairy is the reason people are struggling with their weight.
Although for most of history it was a luxury item that most peoples consumed in very small quantities, and/or was mainly consumed by the wealthy. It was also a geographic issue. Europeans consumed dairy, but many populations on other continents did not and as a result lactose intolerance is far more common in those populations.
And since average life expectancy has been increasing over time (until a little dip recently) more people are getting the "old age" illnesses like heart disease and cancer.
Another concern I would have is that most of the dairy people can buy in the store is not like it "used to be" in ancient times. For one thing cows have been bred to be practically disabled by the size of their udders and the volume of their milk production--this means those cows produce more hormones. In addition many times hormones and drugs (antibiotics) are fed to the animals. Further, cows used to graze on grass, but many are fed more calorie-dense grain now to make them produce even more milk.
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ikaraboutu2 wrote: »cwolfman13 wrote: »You might try looking at the criticism the China Study received from the scientific community...the data doesn't actually back up the conclusions...Campbell cherry picked to arrive at conclusions that he was already biased towards so he could write a book.
Like I said, everything needs research! Forks Over Knives ties together the China study very well, and I would highly suggest watching that video. It's not fear mongering and honestly the research that I've done has led me to believe what they say! Especially in regards to dairy – The only animals that should be eating dairy are cows, as it is only just bovine growth hormone. Unless you want to be a 400 pound calf
Yeah, I'm not new...I've seen it...it's a propaganda crockumentary.ikaraboutu2 wrote: »janejellyroll wrote: »
Humans have consumed dairy for thousands of years and generally managed to maintain healthy body weights until very recently. I don't think dairy is the reason people are struggling with their weight.
OK, the way I see it is that you all can argue with me and spam this girl's post… Or you can do your research like I keep saying. And don't stop just because you hear something criticized. If someone criticized your weight-loss would you stop?
Not to mention, it's not just about the weight loss with dairy but it's also about the cancer-causing agent casein in it. Again, seriously! Watch Forks Over Knives! You may look good on the outside, but what's going on on the inside with your health? For myself all I know is that my cholesterol levels, my blood pressure, and my weight have all reached normal or begin to decrease since becoming a vegan.
Catch you all later! Do your research!
You do realize you are talking to a vegan here right? @janejellyroll is a vegan and she knows her stuff...
And tons of people here have normalized health conditions and body weight by not eating vegan...soooooo....5 -
ikaraboutu2 wrote: »cwolfman13 wrote: »You might try looking at the criticism the China Study received from the scientific community...the data doesn't actually back up the conclusions...Campbell cherry picked to arrive at conclusions that he was already biased towards so he could write a book.
Like I said, everything needs research! Forks Over Knives ties together the China study very well, and I would highly suggest watching that video. It's not fear mongering and honestly the research that I've done has led me to believe what they say! Especially in regards to dairy – The only animals that should be eating dairy are cows, as it is only just bovine growth hormone. Unless you want to be a 400 pound calf
Yes - I've heard of the China Study, I place little importance on it but even that study looks like a masterpiece of science when compared to Forks Over Knives.
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nevadavis1 wrote: »janejellyroll wrote: »Humans have consumed dairy for thousands of years and generally managed to maintain healthy body weights until very recently. I don't think dairy is the reason people are struggling with their weight.
Although for most of history it was a luxury item that most peoples consumed in very small quantities, and/or was mainly consumed by the wealthy. It was also a geographic issue. Europeans consumed dairy, but many populations on other continents did not and as a result lactose intolerance is far more common in those populations.
And since average life expectancy has been increasing over time (until a little dip recently) more people are getting the "old age" illnesses like heart disease and cancer.
Another concern I would have is that most of the dairy people can buy in the store is not like it "used to be" in ancient times. For one thing cows have been bred to be practically disabled by the size of their udders and the volume of their milk production--this means those cows produce more hormones. In addition many times hormones and drugs (antibiotics) are fed to the animals. Further, cows used to graze on grass, but many are fed more calorie-dense grain now to make them produce even more milk.
But none of that suggests that consuming dairy will -- in and of itself -- create weight gain.
I mean, dairy is certainly a food that can contribute to excess calories (any food can, especially calorie-dense foods). But is dairy going to make you gain weight even in the context of meeting your calorie goal? I have never seen any evidence to suggest that is the case.0
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