Crockpot Pineapple Chicken (80 cal per ck breast)
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this sounds delicious! I do have a question though, I just read through all of the posts and saw people noting different times. Can those of you who have made this specify? Were you using thawed or frozen chicken? And what time ended up working for you? The times have varied from 2 hours (i'm assuming thawed chicken) to 8 hours (assuming frozen?) Thanks!0
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bumpin' this - DH is getting tired of "plain, tasteless chicken breasts." :laugh: :laugh:0
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bump0
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What would you suggest for sides?0
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Sounds good ... thanks for sharing0
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teriyaki0
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This soundsd sooooo good.0
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bump0
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Sounds Great! Thanks!!!0
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Sounds great!0
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Sounds great!0
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Bump0
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will have to try thanks!0
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Yesssssssss!!! [=0
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-4 chicken Breast
_ 1 -20oz can of pineapple's drained
- 1/4 cup of soy sauce
- 1 tsp crushed red pepper (optional)
Cook on low for 3-4 hours or High for 2 hrs
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Sounds good. Will try it soon. By the way......what does 'BUMP' mean?:blushing:0
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yummy!0
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Wow, this sounds delicious! Definitely will try it.0
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bump. thanx. :bigsmile:0
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bump0
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bump0
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Bumping! Thank u0
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I followed the recipe exactly. It was awesome and my hubby loved it too!0
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bump0
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I just called my friend and told them I had to look up crock pot recipes! Then I looked here and found one the sounds fantastic. I can't wait to try It.0
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BUMP0
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bump for later0
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Bump..thanks!0
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bump0
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sounds good!0
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