What's your favorite muffin?
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And now I want cream tea (that's what the scone debacle is called).0
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VintageFeline wrote: »Tiny_Dancer_in_Pink wrote: »VintageFeline wrote: »Tiny_Dancer_in_Pink wrote: »I had a scone today, it was not moist at all. My cup of coffee helped me chug it down.
Aren't scones the antithesis of a muffin?
You're scone-ing wrong. You want some jam and clotted cream on there.
I knew a Brit would chime in! What is clotted cream? Googling now.
ETA Sounds amazing and amazon sells it. Getting me some.
It should really be bought fresh, I don't know how not fresh stuff tastes. I hope it's good because it's a godly combination.
I will look for fresh. Or I can make it myself.0 -
VintageFeline wrote: »Tiny_Dancer_in_Pink wrote: »VintageFeline wrote: »Tiny_Dancer_in_Pink wrote: »I had a scone today, it was not moist at all. My cup of coffee helped me chug it down.
Aren't scones the antithesis of a muffin?
You're scone-ing wrong. You want some jam and clotted cream on there.
I knew a Brit would chime in! What is clotted cream? Googling now.
ETA Sounds amazing and amazon sells it. Getting me some.
It should really be bought fresh, I don't know how not fresh stuff tastes. I hope it's good because it's a godly combination.
Next we should debate whether the clotted cream goes on first with the jam on top or vice-versa.
PS: I'm a "jam first" kinda gal.0 -
Dried up muffins can be re-animated by coarsely crumbling them up and gently folding them with Greek yogurt and an appropriate fruit. Creates a trifle sort of affair. Less sadness.
I'll have to try this. Salvation for a crusty, old muffin. @snickerscharlie this may be for you too!5 -
My homemade banana walnut with apple cinnamon chunks or chocolate chips
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nutmegoreo wrote: »Dried up muffins can be re-animated by coarsely crumbling them up and gently folding them with Greek yogurt and an appropriate fruit. Creates a trifle sort of affair. Less sadness.
I'll have to try this. Salvation for a crusty, old muffin. @snickerscharlie this may be for you too!
Speak for yourself.
As much as I detest dry muffins, a soggy, mushy one would be just as bad. It's a texture thing. 1 -
I had the most amazing cinnamon muffin from Dunkin Donuts when I was on vacation last month. YUM!3
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snickerscharlie wrote: »VintageFeline wrote: »Tiny_Dancer_in_Pink wrote: »VintageFeline wrote: »Tiny_Dancer_in_Pink wrote: »I had a scone today, it was not moist at all. My cup of coffee helped me chug it down.
Aren't scones the antithesis of a muffin?
You're scone-ing wrong. You want some jam and clotted cream on there.
I knew a Brit would chime in! What is clotted cream? Googling now.
ETA Sounds amazing and amazon sells it. Getting me some.
It should really be bought fresh, I don't know how not fresh stuff tastes. I hope it's good because it's a godly combination.
Next we should debate whether the clotted cream goes on first with the jam on top or vice-versa.
PS: I'm a "jam first" kinda gal.
Don't you be starting any fights in here, troubleMy homemade banana walnut with apple cinnamon chunks or chocolate chipsI had the most amazing cinnamon muffin from Dunkin Donuts when I was on vacation last month. YUM!
These sound really good!4 -
snickerscharlie wrote: »VintageFeline wrote: »Tiny_Dancer_in_Pink wrote: »VintageFeline wrote: »Tiny_Dancer_in_Pink wrote: »I had a scone today, it was not moist at all. My cup of coffee helped me chug it down.
Aren't scones the antithesis of a muffin?
You're scone-ing wrong. You want some jam and clotted cream on there.
I knew a Brit would chime in! What is clotted cream? Googling now.
ETA Sounds amazing and amazon sells it. Getting me some.
It should really be bought fresh, I don't know how not fresh stuff tastes. I hope it's good because it's a godly combination.
Next we should debate whether the clotted cream goes on first with the jam on top or vice-versa.
PS: I'm a "jam first" kinda gal.
Being I'm not from the south of England, I don't care what you do with your scone toppings. I like cream first though, pain in the *kitten* trying to an even spread with jam slipping about underneath. I don't do toppings per bite, whole scone.0 -
I'm on board with anything cinnamon related. Cinnabon is pretty much one of my first eats when I land in the US on holiday!
That and a cinnamon sugar Wetzel's Pretzel.1 -
Banana muffin homemade...or carrot muffin0
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VintageFeline wrote: »I'm on board with anything cinnamon related. Cinnabon is pretty much one of my first eats when I land in the US on holiday!
That and a cinnamon sugar Wetzel's Pretzel.
Your post reminded me of muffins my best friend's mom used to bake when I was in high school. Cinnamon Applesauce. They were amazing! The applesauce kept them nice and moist.
Found a recipe for them that looks good:
https://momtomomnutrition.com/food-and-recipes/cinnamon-applesauce-muffins/0 -
I'm not fussed with regular muffins, but an English muffin with baked beans is the best.
On a side note, Wikipedia says that three states in the US have official state muffins:
Massachusetts - corn muffin
Minnesota - blueberry muffin
New York - apple muffin
Is a corn muffin anything like cornbread?0 -
snickerscharlie wrote: »VintageFeline wrote: »I'm on board with anything cinnamon related. Cinnabon is pretty much one of my first eats when I land in the US on holiday!
That and a cinnamon sugar Wetzel's Pretzel. @Tacklewasher @pinuplove @quiksylver296
Your post reminded me of muffins my best friend's mom used to bake when I was in high school. Cinnamon Applesauce. They were amazing! The applesauce kept them nice and moist.
Found a recipe for them that looks good:
https://momtomomnutrition.com/food-and-recipes/cinnamon-applesauce-muffins/
I forgot about this thread, but have been having a hungry kind of day, so thought it should be revisited.
Anyone else want to share their muffin stories?4 -
nutmegoreo wrote: »snickerscharlie wrote: »VintageFeline wrote: »I'm on board with anything cinnamon related. Cinnabon is pretty much one of my first eats when I land in the US on holiday!
That and a cinnamon sugar Wetzel's Pretzel. @Tacklewasher @quiksylver296
Your post reminded me of muffins my best friend's mom used to bake when I was in high school. Cinnamon Applesauce. They were amazing! The applesauce kept them nice and moist.
Found a recipe for them that looks good:
https://momtomomnutrition.com/food-and-recipes/cinnamon-applesauce-muffins/
I forgot about this thread, but have been having a hungry kind of day, so thought it should be revisited.
Anyone else want to share their muffin stories?
I'm not sure we're at the muffin story sharing stage yet :laugh:
These are cute though:
ETA I see they're also on page one. I should really try to be more original!
5 -
nutmegoreo wrote: »snickerscharlie wrote: »VintageFeline wrote: »I'm on board with anything cinnamon related. Cinnabon is pretty much one of my first eats when I land in the US on holiday!
That and a cinnamon sugar Wetzel's Pretzel. @Tacklewasher @quiksylver296
Your post reminded me of muffins my best friend's mom used to bake when I was in high school. Cinnamon Applesauce. They were amazing! The applesauce kept them nice and moist.
Found a recipe for them that looks good:
https://momtomomnutrition.com/food-and-recipes/cinnamon-applesauce-muffins/
I forgot about this thread, but have been having a hungry kind of day, so thought it should be revisited.
Anyone else want to share their muffin stories?
I'm not sure we're at the muffin story sharing stage yet :laugh:
These are cute though:
ETA I see they're also on page one. I should really try to be more original!
I like them though. Super cute. But what are your muffin tops made of?4 -
I like a toasted corn muffin with butter. My Blue Tick Hound is sorry that we don't have these anymore.1
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nutmegoreo wrote: »nutmegoreo wrote: »snickerscharlie wrote: »VintageFeline wrote: »I'm on board with anything cinnamon related. Cinnabon is pretty much one of my first eats when I land in the US on holiday!
That and a cinnamon sugar Wetzel's Pretzel. @Tacklewasher @quiksylver296
Your post reminded me of muffins my best friend's mom used to bake when I was in high school. Cinnamon Applesauce. They were amazing! The applesauce kept them nice and moist.
Found a recipe for them that looks good:
https://momtomomnutrition.com/food-and-recipes/cinnamon-applesauce-muffins/
I forgot about this thread, but have been having a hungry kind of day, so thought it should be revisited.
Anyone else want to share their muffin stories?
I'm not sure we're at the muffin story sharing stage yet :laugh:
These are cute though:
ETA I see they're also on page one. I should really try to be more original!
I like them though. Super cute. But what are your muffin tops made of?
Sugar and spice and everything nice.3 -
elsie6hickman wrote: »I like a toasted corn muffin with butter. My Blue Tick Hound is sorry that we don't have these anymore.
I've never had a corn muffin. Is that with cornmeal?
I have had corn fritters with butter. Those are amazing.5 -
nutmegoreo wrote: »nutmegoreo wrote: »snickerscharlie wrote: »VintageFeline wrote: »I'm on board with anything cinnamon related. Cinnabon is pretty much one of my first eats when I land in the US on holiday!
That and a cinnamon sugar Wetzel's Pretzel. @Tacklewasher @quiksylver296
Your post reminded me of muffins my best friend's mom used to bake when I was in high school. Cinnamon Applesauce. They were amazing! The applesauce kept them nice and moist.
Found a recipe for them that looks good:
https://momtomomnutrition.com/food-and-recipes/cinnamon-applesauce-muffins/
I forgot about this thread, but have been having a hungry kind of day, so thought it should be revisited.
Anyone else want to share their muffin stories?
I'm not sure we're at the muffin story sharing stage yet :laugh:
These are cute though:
ETA I see they're also on page one. I should really try to be more original!
I like them though. Super cute. But what are your muffin tops made of?
Sugar and spice and everything nice.
So not snakes and snails and puppy dog tails? 4
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