missysippy930 wrote: »
I use Flatout Flatbread. Toast it in the oven a few minutes to crisp up, put on the sauce, chopped veggies, cheese and Italian seasoning. Back in the oven until the cheese is melted. Comes out under 200 calories.
ReenieHJ wrote: »
Veering off a little bit but has anyone tried the frozen cauliflower crusts? I NEED to make myself a pizza and lavish it with cheese, onions, mushrooms, peppers, olives, tomatoes, broccoli(did I forget anything?) and call it my own.
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