Simple Vegetarian recipes...

This past couple of months I've been obsessed with about 100 g chopped baby kale mixed with 100 g microwaved, chopped sweet potato, 1/3 pkg of microwaved, chopped tempeh, mixed well with a few tablespoons of a slightly adjusted version of that viral Green Goddess Salad Dressing ( I make it with1/2 c. basil leaves, 1/2 c. spinach leaves, juice of 1/2 lemon, 1 T. rice vinegar, 2 T nutritional yeast, 1 small shallot or half a large one, 1 chopped green onion, 2 T walnut pieces, 2 cloves garlic, 1/2 t. salt, 1 T. water, 1 T. olive oil, all pureed).