Recipe Swap Week 16

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inskydiamonds
inskydiamonds Posts: 2,519 Member
in Recipes
PLEASE READ THIS WHOLE THREAD BEFORE POSTING ANYTHING!

Recipe swap is a fun group where every week two recipes are shared by our members to be cooked by everyone else in the group!

http://www.myfitnesspal.com/topics/show/428022-recipe-swap-week-15
If you make a recipe from week 15, please post your review of it on that post.

THIS WEEK bhunter20 AND montanaladi ARE RESPONSIBLE FOR SHARING RECIPES FOR THE REST OF THE GROUP TO MAKE.

Hopefully the recipes are posted today or tomorrow.

1. Sign up by making a post in this thread and I will add you to the member list.
2. Every week there will be TWO recipes/meals submitted by two members. Each member of the community should make the recipe and post their opinions about the recipe/meal, changes they may have made, etc.
3. Each week there will be a new recipe swap post on the MFP boards. This post will be the place that the members responsible for the recipes for the week will post them as well as the place where you should comment about the recipes/meals you cooked. If you make any substitutions or other changes in the recipe, tell us that as well. And by all means, if you take pictures and want to share them, do!

For more information and for the recipes from last week and the member list, check out here: https://docs.google.com/a/u.pacific.edu/document/d/1fqBAaFmtHqOq76VlmyASTE8LX-FnUnYWCYY7QTu6q1o/edit?hl=en_US
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Replies

  • UsedToBeHusky
    UsedToBeHusky Posts: 15,229 Member
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    I'm hoping for another rice or pasta dish. I just recently started a menu for certain days of the week.
  • blueimp
    blueimp Posts: 230 Member
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    Is it too late to join? I'd like to be part of this. :happy:
  • UnderCoverShyGirl
    UnderCoverShyGirl Posts: 254 Member
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    Although i'm notoriously bad at being able to keep up with threads, i'm trying to learn how and would love to join this. I have found some great recipes and definately could use some more!
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
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    Is it too late to join? I'd like to be part of this. :happy:

    It's never too late!
    Although i'm notoriously bad at being able to keep up with threads, i'm trying to learn how and would love to join this. I have found some great recipes and definately could use some more!

    Welcome!
  • dustysky2000
    dustysky2000 Posts: 1
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    I would love to join. Is it too late?
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
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    I would love to join. Is it too late?

    never too late :)
  • sholtz79
    sholtz79 Posts: 48 Member
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    This is a great idea... I'm going to look back and check this out again when I get a chance later today!
  • liz4214
    liz4214 Posts: 63 Member
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    I would like to join please! :)
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
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    I would like to join please! :)

    welcome!
  • lisawmyers
    lisawmyers Posts: 4
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    I would love to join please. I need new healthy recipes for the new year!
  • MamaDee2
    MamaDee2 Posts: 843 Member
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    Bump new week
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
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    I would love to join please. I need new healthy recipes for the new year!

    Welcome!
  • peaceinside
    peaceinside Posts: 272
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    bump
  • pokesfan48
    pokesfan48 Posts: 10
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    I would love to join as well! Thanks!
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
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    I would love to join as well! Thanks!

    welcome!
  • chubiD
    chubiD Posts: 260
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    Do we have to "join" each week?
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
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    Do we have to "join" each week?

    No :)
  • RVGirl10
    RVGirl10 Posts: 16 Member
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    Last week's recipes were so good I cant wait for the new ones!
  • montanaladi
    montanaladi Posts: 3
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    Hope you like this
  • montanaladi
    montanaladi Posts: 3
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    Cabbage Bake

    Cabbage - Raw, 1 head, large (about 7" dia) boiled and drained
    Brussels sprouts - Cooked, boiled, drained, without salt, about 15
    Campbell's - Cheddar Cheese Soup (Unprepared), 1 container (1 3/10 cup (120ml) ea.)
    Campbell's - Cream of Mushroom Soup, 1 container (1 3/10 cups ea.)
    Deli - Cooked Cubed Ham, 1 container (16 oz ea.)
    Albertson's - Bread Crumbs - Seasoned, 1/3 cup (30 g)

    Makes 10 servings

    cook brussel spouts and cabbage, drain, add rest of ingredients, sprinkle the breadcrumbs on top and bake for about 30 to 45 min at 350 degrees
    168 calories per serving

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