Pizza Muffins!

Sounds really good!

Made these today, also used egg beaters and added a little garlic.. they were a hit.. especially with Hubby who LOVES pizza! Thanks again for sharing!

Bump......going to try this weekend. My daughter lives on pizza, nice low fat alternative.

These sound great!!

I just made some! They really good, but not exactly what I expected, but really good! Once I had the first one I had to have a second. Once I had that... I was hooked. I ended it making it my lunch, eating 4 muffins for 368 cals. I bought a lower calorie marinara sauce and used a quarter of a cup of it for only 25 calories (which is included in the 368).

I guess I expected them to rise more or be bigger and more fluffy. But the more I think about it, the edges were really good and the cheese got crispy and delicious so I think I like them just the way they are. Next time I'll add some garlic.

I made some as well last night! I had them with some Pellicano's "Kids sauce" (It's a marinara sweetened with apple and orange juice...much better than I expected). The sauce was only 40 calories for a half cup, of which I only used 1/4 cup for the 2 muffins I had (although I wanted more muffins). Half cup of sauce for dipping is plenty for the entire batch of 12.
Anyways, I really really enjoyed them. Nice and crispy on the outside, soft on the inside (Mine took about 25 minutes). I also used the egg beaters and skim milk, mine turned out to be about 93 calories per muffin (Including 1/8 cup of sauce topped with a 1/2 tsp of parmesan per serving). Can't go wrong with these folks! Awesome recipe, I will be making these again for sure!

Was hoping for a picture, but I guess the responsibility comes to me. :P

Bumping to save and to remind myself to upload a picture of these when I make.

Ok, I have my photo but now I'm not sure to upload a photo here. Can anyone help me with that so I can post a pic of the pizza muffins??

I made them and they were extremely good when they were hot out of the oven...I brought them as my "dish to pass" to a party and by then, they werent as hot anymore and you couldnt even taste that they had a whole bag of cheese in them....also, I wanted them to be more fluffy. By the next day, they just did not taste the best even after I warmed them up..I added spices to mine to make them a little more tasteful as well. In conclusion, they were delicious fresh our of the oven...after that, not so much but still edible!

gotta try this!

This sounds yummy!

Sounds tasty and very creative. I'm going to try your recipe tomorrow!

yum!

This will be made in my house! My son and hubby adore pizza.

bump