What do your meatless meals look like? (Photo thread!)

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  • kaetmarie
    kaetmarie Posts: 668 Member
    Coconut Burfi (Indian sweet)

    I love coconut! Got a recipe for this, by any chance?
    BUMP

    Not a vegeatrian but gotta keep switching it up!

    I love this!

    Omg, yes please!
  • reashamoriba
    reashamoriba Posts: 121 Member
    bump
  • batalina
    batalina Posts: 209 Member
    bump/breadcrumbs!

    what a wonderful thread!
  • monocot
    monocot Posts: 475 Member
    I'm not the best photo taker.
    But Salsa lentils.


    2012-03-20132747.jpg


    1 Cup red Lentils
    1 tablespoons olive oil
    1/2 cups chopped yellow onion
    1 Tbsp cloves garlic, finely chopped
    1/2 cups chunky salsa
    1/4 Pack taco seasoning mix or 1/2 Tsp Cummin & 1/4 or more Tsp Cajun/ Cayenne
    So Easy and Yummy.


    Calories: 173 Carbs:32 Fat:0 Protein:12 Fibre:7

    I like to add golden flax seeds too.
    I make my own Taco Seasoning mix and my own salsa
  • misticache
    misticache Posts: 364 Member

    Chickpea Tacos
    IMG_0318-1.jpg

    Can i get your recipe for chick pea tacos please?
  • Sorrycharlie2007
    Sorrycharlie2007 Posts: 66 Member
    Bump
  • lfm1968
    lfm1968 Posts: 44 Member
    Bump
  • shalinimunjal
    shalinimunjal Posts: 192 Member
    Coconut Burfi (Indian sweet)

    IMG_2964_web.jpg

    My recipe is similar to this - http://indianfood.about.com/od/sweetsanddesserts/r/cocobarfi.htm
    It uses condensed milk instead of the traditional method. Traditionally, it is made with milk solids (khoya) that can only be found in Indian store. This recipe should give good results.
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member
    Black beans and salsa..............................boring I know................

    I've always said that if I could only eat one thing for the rest of my life, it would be tortilla chips with salsa. Boring is in the eye of the beholder, my friend. ;)
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member
    My recipe is similar to this - http://indianfood.about.com/od/sweetsanddesserts/r/cocobarfi.htm
    It uses condensed milk instead of the traditional method. Traditionally, it is made with milk solids (khoya) that can only be found in Indian store. This recipe should give good results.

    Thank you! I'd imagine full-fat coconut milk or soy creamer thickened with agar or cornstarch could be a good vegan sub for the condensed milk, and earth balance or other vegan margarine for the ghee. Sounds delicious!
  • shalinimunjal
    shalinimunjal Posts: 192 Member
    My recipe is similar to this - http://indianfood.about.com/od/sweetsanddesserts/r/cocobarfi.htm
    It uses condensed milk instead of the traditional method. Traditionally, it is made with milk solids (khoya) that can only be found in Indian store. This recipe should give good results.

    Thank you! I'd imagine full-fat coconut milk or soy creamer thickened with agar or cornstarch could be a good vegan sub for the condensed milk, and earth balance or other vegan margarine for the ghee. Sounds delicious!
    Yep yep. Might I add it may be extra yummy with coconut milk..be sure to add sugar since condensed milk is the only sweet ingredient here.
  • PlunderBunneh
    PlunderBunneh Posts: 1,705 Member
    A bit boring and simple perhaps, but it was fun to make for dinner with my two year old and four year old daughters on the night that carnivore daddy was at a meeting. Raw broccoli, carrots, and cucumbers on toasted pita with a dollop of garlic hummus for dipping.

    IMAG0181.jpg
  • nursestewart
    nursestewart Posts: 229 Member
    BUMP
  • Lance_K
    Lance_K Posts: 104 Member
    bump
  • bzmom
    bzmom Posts: 1,332 Member
    bump
  • MattGetsMad
    MattGetsMad Posts: 429 Member
    Super simple one here:

    Black beans, brown rice, tomatoes and green onions. One of my favorites.

    70ebdbf3.jpg
  • skywa
    skywa Posts: 901 Member
    My boyfriend and i try to eat Vegan/Veggie once a week. So i made Spicy Garlic Eggplant w/ Tofu.

    This should make enough for four.

    1 package of firm tofu (sliced)
    1 egg plant (i cut it in half, then make thin slices)
    1 head of broccoli (the break up the top and cube the harder bottom portion)
    1 onion
    1 tbsp ginger
    1 tbsp garlic
    1 tbsp sesame oil
    2 packages of shirataki noodles
    1 packet of Spicy Garlic Eggplant Sauce (you can find it in the asian section!)


    Mix the tofu with the Spicy Garlic Eggplant Sauce. Put in the the fridge.

    I cooked all the veggies in olive oil first, along with the ginger and garlic. Then add a little water and sesame oil. I slide all the veggies to one side of the pan after they've reduced a bit.

    Add the tofu that been maranating for a bit into the other side of the pan. I allow them to head up seperately for a bit then mix them all together.

    Drain shirataki noodles and throw them on top. Mix then cover with a lid for abotu 5 mins. Then serve! :D

    Its about 175 calories per serving (makes 4 servings total)
    protein 13 g
    carbs 19 g
    fats 6 g

    Sorry i have no pics. Its yummy i promise. :D
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member
    My boyfriend and i try to eat Vegan/Veggie once a week. So i made Spicy Garlic Eggplant w/ Tofu.

    Oh god I am so gay for this dish. I can't wait to make it!
  • misskerouac
    misskerouac Posts: 2,242 Member
    All are dairy free, soy free, gluten free, and egg free (and meat free of course)


    Black bean burgers with pico de gallo
    22d694e4.jpg

    Chocolate chip pancakes with pancake syrup
    a4ba2997.jpg

    Some simple Corn tortillas with black beans, tomatoes and avocado (nothing special but it was damn delicious)
    c4949343.jpg

    My favourite snack
    d41b0d7b.jpg
  • JamCubeChi
    JamCubeChi Posts: 378 Member
    Bump for later.:smile:
  • california_peach
    california_peach Posts: 1,809 Member
    Here are a just a few of my favorites.

    Well, I can't get my pictures to work. Here is the link to the site, http://www.myveggietable.com
  • RillSoji
    RillSoji Posts: 376 Member
    tag
  • amicklin
    amicklin Posts: 452
    BUMP for after work!
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member
    Here are a just a few of my favorites.

    Well, I can't get my pictures to work. Here is the link to the site, http://www.myveggietable.com

    Amy, is this your blog?
  • hbunting86
    hbunting86 Posts: 952 Member
    I made this tonight: Indian egg curry with potato and eggplant and a side of green beans.

    You can make it vegan without the egg obviously :)

    6855993320_bc6a141127.jpg
  • kiku76
    kiku76 Posts: 352 Member
    Posting so I can find this thread again.
  • amZhn
    amZhn Posts: 26 Member
    bump
  • 4hotmama
    4hotmama Posts: 112 Member
    bump
  • Ruger2506
    Ruger2506 Posts: 309 Member
    Meatless meals? Isn't there a law against dirty talk like that?
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member
    Crispy Baked Tofu with Brussels Sprouts and Cranberries!

    ubdPrl.jpg

    http://thevegankitchen.net/2012/03/21/baked-tofu-with-brussels-sprouts-and-cranberries/
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