What do your meatless meals look like? (Photo thread!)

1…5681011…18

Replies

  • manasunshine
    manasunshine Posts: 130
    bumpity bump!!!
    all these beautiful recipes are making me hungryyyy lol i just did my workout. im definately going to buy myself some nice vegetables to have tommorow.
    keep them coming guys
  • hbunting86
    hbunting86 Posts: 952 Member
    @jaymek92:

    Hi

    Sure!

    Serves 6

    3 cups dried chickpeas
    3-4 cloves garlic
    1 cinnamon stick
    2 cans chopped tomato
    1 onion
    1/2 tsp cayenne pepper (or however mild/hot you like it!)
    1 tsp cumin
    1/2 tsp turmeric
    1/2 tsp garam masala
    1 tbsp canola oil/olive oil
    salt
    pepper

    Soak the chickpeas in water overnight/8 hours minimum
    Boil chickpeas for 1.5-2hrs
    finely dice onion and garlic and sautee in the oil until translucent
    add all the spices and the boiled chickpeas
    add canned tomatoes
    bring to the boil and then simmer for 25-30mins

    This is really easy and tasty! You can always substitute the dried chickpeas for canned if you don't have as much time!

    H :)
  • sashy19
    sashy19 Posts: 8 Member
    bump
  • Picola1984
    Picola1984 Posts: 1,133
    IMAG0407.jpg

    Oatbran breakfast muffins, which include mashed banana, milled flax seeds

    yum!
  • LottieLou13
    LottieLou13 Posts: 574 Member
    Hom nom nom nomnom.... :love:

    I need to start photographing my foods. Can't wait to make some of this stuff!
  • La1210
    La1210 Posts: 99 Member
    Bump
  • mischa_12
    mischa_12 Posts: 126 Member
    bump! im a vegetarian and have always struggled to make up delicious nutritious and most of all, exciting meals like these!! love them all!
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member

    Oatbran breakfast muffins, which include mashed banana, milled flax seeds

    yum!

    Cute breakfast cups! Recipe?
  • jshorr
    jshorr Posts: 60 Member
    Made this tonight:

    Tofu, spinach, beansprout, zucchini and udon noodle teriyaki stir fry. Yummy :)

    I am in love with this. I have been wanting to make udon noodles at my house for a while now
  • carly_pear
    carly_pear Posts: 65 Member
    Bump
  • 1shauna1
    1shauna1 Posts: 993 Member
    Brilliant thread! I make a lot of none meat based dishes, not that I am veggie but I don't eat much meat
    A few of mine from photobucket
    Damn your food looks goooood!
  • sphyxy
    sphyxy Posts: 202 Member
    a big ol bump for ideas later!
  • 8bitAlina
    8bitAlina Posts: 353 Member
    This thread is so full of win! Bumpity bump!

    I have one to share - Chocolate zucchini muffins :) Soooo yummy

    6869535722_a74abb5bbd.jpg
  • KayLgee
    KayLgee Posts: 136 Member

    Oatbran breakfast muffins, which include mashed banana, milled flax seeds


    Recipe Please? :)
  • 9jenn9
    9jenn9 Posts: 309 Member
    Bump....If I can just get my carnivorous family on board....
  • write2sonya
    write2sonya Posts: 165 Member
    *Bump* Can't wait to try some of these!!! Thanks to all :drinker:
  • riskiestlavonn
    riskiestlavonn Posts: 207 Member
    bump
  • Butterfly3730
    Butterfly3730 Posts: 220
    Great thread! They all look wonderful and yummy! :smile:
  • bettyboop573
    bettyboop573 Posts: 610 Member
    :) great looking stuff for me to try! thanks
  • jazzykay1971
    jazzykay1971 Posts: 58
    Bump
  • phatty4dayz
    phatty4dayz Posts: 125 Member
    Bump for later
  • phatty4dayz
    phatty4dayz Posts: 125 Member
    Black Beans and Rice with tomato & corn salsa - Simple but delicious!

    Looks amazing!!! Not sure if I overlooked the recipe, but can I have it?
  • bridgetn85
    bridgetn85 Posts: 23 Member
    bump!
  • loadedwords
    loadedwords Posts: 16 Member
    6892824304_aa6fdb6b01.jpg

    Basic Baked Tofu and Garlicky Mushrooms and Kale, both are from Appetite for Reduction and very good!
  • Picola1984
    Picola1984 Posts: 1,133
    Wow that looks amazing ^^

    Would you recommend the book?
  • loadedwords
    loadedwords Posts: 16 Member
    Wow that looks amazing ^^

    Would you recommend the book?

    I had a few misses when I first got the book, but everything I've made recently has been great. I think I was still adjusting to lower fat cooking to so my tastes and techniques needed time to adjust too. I probably use it the most out of all my cookbooks now.

    Google books has a lot of the recipes available online if you want to try some. I recommend the chickpea piccata and cauliflower mashed potatoes, they're excellent!
    http://books.google.com/books?id=2bB_cc54DQYC&source=gbs_navlinks_s
  • Picola1984
    Picola1984 Posts: 1,133
    Wow that looks amazing ^^

    Would you recommend the book?

    I had a few misses when I first got the book, but everything I've made recently has been great. I think I was still adjusting to lower fat cooking to so my tastes and techniques needed time to adjust too. I probably use it the most out of all my cookbooks now.

    Google books has a lot of the recipes available online if you want to try some. I recommend the chickpea piccata and cauliflower mashed potatoes, they're excellent!
    http://books.google.com/books?id=2bB_cc54DQYC&source=gbs_navlinks_s

    Wow thanks for that link, never heard of/noticed Google books!
  • misskerouac
    misskerouac Posts: 2,242 Member
    Udi's Gluten Free pizza crust along with tomatoes, onions and Daiya "cheese", I had myself a nice little thin crust personal sized pizza. YUMM. The crust is a little dark but I think I had my oven a bit too hot, it wasn't burnt though, still tasted fantastic. I made the other one last night and turned down the oven a bit and it came out great.
    ee48578c.jpg

    I was craving mac & cheese SO BAD this week but all the vegan, gluten free, recipes I found seemed like A LOT of work. So I opted for a much easier dinner, I cooked some gluten free macaroni, used some pasta sauce, mixed that together, stuck it in an oven safe dish, sprinkled it with the Daiya cheese and crushed rice chex and it came out of the oven the most amazing thing I ate all week.
    dbafa266.jpg

    And some snacks I made this weekend. Good ole Kale Chips and Roasted Chick Peas!
    7131dfcd.jpg
  • Leiki
    Leiki Posts: 526 Member
    Breakfast: Nutella, strawberry, and mango crepe

    2012-03-29_11-44-01_897.jpg

    Lunch: Wonton Tacos with Garlic Sriracha Aioli Cream. I actually used ShuMai Wraps, which are 80 calories for an ounce (about 4.5 pieces. You can really fill them up! I served it with salad.

    2012-04-02_13-54-47_801.jpg
  • garden2382
    garden2382 Posts: 2
    I finally found the thread for me. We just recently went vegan,
This discussion has been closed.

Categories