Killer Buffalo Chicken Pizza! 183 calories slice!
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Humpity humpty bump!0
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Bump!! sounds fantastic!! ive had this dip before!0
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Sounds delicious0
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bump!0
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Sounds great. By any chance do you know carbs and sugar count? That is what I am watching
- Thank You,
Katie0 -
bump for later0
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yum!0
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Sounds like dinner next shopping trip !0
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bumped to save0
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I just input the ingredients into the MPF recipe builder (which I know is accurate because I've used it for other recipes), and it comes out to 353 calories per slice, 15g fat and 1g fiber.
(and that is using reduced fat cheese). How are you getting 183 calories??
According to MFP:
1/2 cup fat free Ranch dressing (kraft) = 200 cals
1/2 cup Sargento reduced fat colby jack cheese = 180 cals
Pillsbury thin crust pizza dough = 900 cals
1 can bumblebee premium chicken breast in water = 280 cals
Kraft reduced fat cream cheese - 8 oz = 560 cals
Frank's red hot = 0 calories
Total calories in entire recipe = 2120 divided by 6 servings = 353 calories per slice.
i only put 1/2 cup of the sauce (the whole recipe makes 4 cups of sauce that can be eaten as dip) on the whole thing cause if you use the whole thing it's way too much. the original post says that at the end.
Ok thanks, I didn't realize we weren't using all of the mixture.. I'd probably prefer to just cut the ingredients down and only make enough for the pizza.0 -
bump! cant wait to try this!0
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Bumped!0
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Awesome!0
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bump0
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Bump0
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Bump0
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Bummmp!0
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bump0
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