How do you eat your Greek yogurt?

5ladybugs
5ladybugs Posts: 135 Member
edited December 17 in Food and Nutrition
I love the Liberte brand coconut Greek yogurt but at 280 calories for 3/4 cup. I don't have it anymore.
I tried plain 120 calories per 3/4 cup, but I just couldn't do it. I've been eating honey Greek (140 cal per 3/4c) with granola on top. Love it!
So what's your fave ?
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Replies

  • brandy2076
    brandy2076 Posts: 37 Member
    I do the vanilla greek yogurt with granola. Usually I have some fruit on the side. Such a yummy breakfast!
  • lmelangley
    lmelangley Posts: 1,039 Member
    I like plain greek yogurt with 1 tsp pure maple syrup mixed in. Totally yummy AND the protein grams are still higher than the sugar grams.
  • lcoreo5
    lcoreo5 Posts: 216 Member
    my favorite brand is the oikos with fruit on the bottom. black cherry and blueberry are yummmmmy. i also like the voskos brand. lastly, i like chobani
  • laddyboy
    laddyboy Posts: 1,565 Member
    I eat chobani or fage non fat plain greek yogurt with stevia or fruit from the berry family.

    I also put in my favorite protein powder and a little cocoa powder.
  • PeggyWoodson
    PeggyWoodson Posts: 337 Member
    I make mine. Like it plain.
  • thatsnumberwang
    thatsnumberwang Posts: 398 Member
    I use Kashi GoLean Crunch instead of granola - it's higher in protein, fiber, and (according to me) deliciousness than granola.
  • zoe4friends
    zoe4friends Posts: 727 Member
    I mix 4 oz of plain chobani greek yogurt with half a scoop of protein powder and add some cereal for crunchiness, or I would have 4 oz yogurt with some fruits and nuts and add a little bit of honey or agave and have it as a dessert .
  • i like adding granola to mine ..yummy
  • hbm616
    hbm616 Posts: 377 Member
    I like the plain non-fat with a little agave nectar, almonds and berries. I usually get the bigger tubs of stoneyfield organic oikos or fage but I'll buy chobani if its on sale for $1
  • Shelby814
    Shelby814 Posts: 273 Member
    1/2 cup plain Chobani or Oikos greek yogurt with 1/2 cup of raspberries, blueberries or blackberries & 2 TBSP of fruit & nut or banana nut granola. Yum!

    I also use it in place of sour cream, used it in a spinach stuffed portabello mushroom & recently used it in place of mayo in an awesome chicken salad.

    LOVE THE STUFF! :)
  • ezramedic
    ezramedic Posts: 119
    I love the Yoplait Key Lime, best.

    But I also love the Oikos Organic with Caramel at the bottom. It's totally indulgent!
  • ByrdMessy
    ByrdMessy Posts: 94
    Chobani's been better than any other Greek brand I've tried. I just decided today, though, that I don't care for most of the fruit flavors.

    Sometimes I eat it with wheat/flax cereal instead of milk. I'm a huge fan of the crunch, but if anyone's got recommendations besides cereal for that, please share!
  • Fabulocity
    Fabulocity Posts: 157 Member
    I like plain greek yoghurt with 1 tsp raw honey and fruit (either thawed mixed frozen fruit) or fresh pineapple. I also add cinnamon and ginger with the pineapple.
    Sometimes I also use a blender and use a frozen banana and some raw honey.
  • TeachTheGirl
    TeachTheGirl Posts: 2,091 Member
    CHOBANI.

    I can't get enough of the stuff. I usually stick a handful of fiber-rich granola in the cup. <3
  • ByrdMessy
    ByrdMessy Posts: 94
    1/2 cup plain Chobani or Oikos greek yogurt with 1/2 cup of raspberries, blueberries or blackberries & 2 TBSP of fruit & nut or banana nut granola. Yum!

    I also use it in place of sour cream, used it in a spinach stuffed portabello mushroom & recently used it in place of mayo in an awesome chicken salad.

    LOVE THE STUFF! :)

    Yes! Awesome sub for sour cream.
  • Toddrific
    Toddrific Posts: 1,114 Member
    I've learned to like it plain.

    I do Fage with a pint of blackberries.
    I also blend frozen mixed berries with the yogurt to make a smoothie.

    I tried to mix it with broccoli today...baaaaaaaaaaaaaaaaaaaaaad idea.
  • saraann4
    saraann4 Posts: 1,296 Member
    I like the Yo-Crunch... It has blueberries on the bottom and you add granola to it. It's around 120 calories. I actually wish it had less blueberries, more yogurt.
  • ariant23
    ariant23 Posts: 161 Member
    Chobani or Fage, avoid the dannon / yoplait stuff they are nasty and add weird thickeners rather than just straining it.

    I use the 0% plain for "tadziki" dish out 4 oz (1 serving), add lots of dill weed (not dill seed), finely chopped cukes, salt and pepper. Eat with pita chips, or take 1/2 a serving of pita chips, crush up and top the yogurt. very "cheap" snack. -- consume immediately. it wont' keep, the cukes will give out water. if you need to transport it to work, keep the cukes separate until consumption.

    I too use it as a sour cream substitute. When using it for mayo, i do 1/2 yogurt and 1/2 reduced fat mayo.

    For something unusual.... dish some yogurt out, add in a TB or 2 of your favorite nut butter (I like roasted almond butter), and some jelly (low sugar if you like). Mix, and it's like a super creamy PB&J

    Edit: I'm totally NOT anti-additive, but it will be nasty if there are additives. The ingredients should be skim milk and bacteria. nothing else
  • JoolieW68
    JoolieW68 Posts: 1,879 Member
    With a spoon. Although a straw could be fun.

    Chobani fan here. Raspberry with 1/2 scoop vanilla protein powder every morning.
  • I like Fage (or any plain) mixed with fresh fruit (strawberries, blueberries, raspberries, etc). I do add a wee bit of sweetner to it as I have a sweet tooth.
  • I love CHOBANI non-fat pomegrante, strawberry/banana and rasberry. I eat it with granola or with scoop of chia seeds. yummie!!!
  • cbh142
    cbh142 Posts: 270 Member
    I put in a spoonful of sugar free/ fat free vanilla pudding mix and leave it alone for at least five minutes. The pudding mix makes it sweeter and thicker and it tastes like cheescake. Someone posted it on here awhile ago.
  • ssdivot
    ssdivot Posts: 193
    I haven't really tried eating my greek yogurt straight up with fruit or honey etc. I may have to give it a try (have some strawberries atm!). I often eat about 1/2 a day on top of a pile of broccoli and/or baked potato, like sour cream. I love it!
  • LisaKunz
    LisaKunz Posts: 73 Member
    I add about 12 roasted almonds to mine for crunch... I like Chobani with fruit the best so far, but I'm still experimenting.
  • chiefjoseph
    chiefjoseph Posts: 1 Member
    My favorite thing to do is add some Crystal Light Natural lemonade (or whatever flavor you like). I usually add 1/3 to 1/2 of a packet to 1/2 cup of yogurt. Sometimes I add in a couple slices of pineapple, too. 60 calories for the yogurt, 5 for the Crystal Light, and 60 for the pineapple, comes to 125 calories. And it tastes good too...
  • ...with disdain.

    lol I'm still getting used to it. It kinda grosses me out but I choke it down for the health benefits. I dig yoplait more than chobani.
  • jadedone
    jadedone Posts: 2,446 Member
    plain with fresh fruit (berries, plums, peaches, apricots, mangoes or bananas) or with a tablespoon of jam in a similar flavor.

    Or in a raita or tzatziki sauce. Or on top of bread pudding instead of whipped cream. Or in panna cotta.
  • laineyluma
    laineyluma Posts: 358 Member
    granola, cantaloupe, strawberries, honeydew, grapes really any fruit :)
  • karinaes
    karinaes Posts: 570 Member
    my usual breakfast (or oatmeal instead of the yogurt):

    Trader Joe's - Greek Style Nonfat Plain Yogurt, 0.75 cup
    Generic - Ground Organic Flax Seed, 1 tbs
    Dymatize Nutrition - Elite Whey Protein Isolate - Gourmet Vanilla, 0.75 Scoop
    Blueberries - Fresh, 0.33 cup
    Driscoll's - Blackberries, Fresh, 0.33 cup
    Trader Joe's - Organic Strawberries, 4 medium
    Dole - Banana - Small (6" to 6-7/8" Long) , 1 banana


    edit: with 2 cups of green tea. my breakfast the most awesome way to start my day--full of amazing fuel!
    ~350 cals
    35g carbs
    40g protein
    6g fat

    and not to mention all the antioxidants, whole grain and vitamins!
  • chrissyKar
    chrissyKar Posts: 98 Member
    with a bit of honey drizzled on top. maybe not the healthiest option but so good ! or with kiwi fruit/ or strawberries yummy :)
This discussion has been closed.