Steak or Salmon?
Replies
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Steak. I like salmon, but prefer to grill it at home.0
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I'll just pile on one more vote for steak. IT'S a STEAK HOUSE, woman
But seriously, get whatever you would enjoy best. But I'd get the filet mignon... 0 -
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I'm another salmon lover voting for the filet. It's a steakhouse, so get a steak. Plus, you said you eat salmon more often. Eat the filet. Enjoy it. Feel no guilt about it!0
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Filet Mignon Oscar Style...
Omfg...0 -
I love both but I would go with the steak since it is a steakhouse.0
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Thanks for the input everyone... I was leaning a bit towards the filet and I think I'll go with that, or try and split a more flavorful cut of meat with my mom. Y'all did make me laugh with the "IT'S A STEAKHOUSE" bit, because that's exactly what I say to my mom when she complains about dry chicken. Should probably take my own advice 0
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Have whichever you want the most because you'll only regret it otherwise. If you're going to go over your calories then at least get the maximum enjoyment you can from it.
That said, an additional tip is that if you have steak rare, it is harder for your body to digest and you will therefore absorb less calories (or so I heard?!) Enjoy your night out!0 -
Have whichever you want the most because you'll only regret it otherwise. If you're going to go over your calories then at least get the maximum enjoyment you can from it.
That said, an additional tip is that if you have steak rare, it is harder for your body to digest and you will therefore absorb less calories (or so I heard?!) Enjoy your night out!
you heard wrong...
it may slightly increase TEF which would increase calories burned off..but you are injesting the same amount of calories whether rare, medium rare, or overdone...
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Have whichever you want the most because you'll only regret it otherwise. If you're going to go over your calories then at least get the maximum enjoyment you can from it.
That said, an additional tip is that if you have steak rare, it is harder for your body to digest and you will therefore absorb less calories (or so I heard?!) Enjoy your night out!
you heard wrong...
it may slightly increase TEF which would increase calories burned off..but you are injesting the same amount of calories whether rare, medium rare, or overdone...
I love that the next choice after medium rare is over done! Lol0 -
never2bstopped wrote: »Have whichever you want the most because you'll only regret it otherwise. If you're going to go over your calories then at least get the maximum enjoyment you can from it.
That said, an additional tip is that if you have steak rare, it is harder for your body to digest and you will therefore absorb less calories (or so I heard?!) Enjoy your night out!
you heard wrong...
it may slightly increase TEF which would increase calories burned off..but you are injesting the same amount of calories whether rare, medium rare, or overdone...
I love that the next choice after medium rare is over done! Lol
Because #truth0 -
All about that steak, bout that steak, no salmon. Haha.
I'd say go for whichever you prefer the taste of. Personally, I am not a seafood fan so I would always pick the steak.0 -
never2bstopped wrote: »Have whichever you want the most because you'll only regret it otherwise. If you're going to go over your calories then at least get the maximum enjoyment you can from it.
That said, an additional tip is that if you have steak rare, it is harder for your body to digest and you will therefore absorb less calories (or so I heard?!) Enjoy your night out!
you heard wrong...
it may slightly increase TEF which would increase calories burned off..but you are injesting the same amount of calories whether rare, medium rare, or overdone...
I love that the next choice after medium rare is over done! Lol
LOL anything over medium rate is over done in my book when it comes to steak ..
I had dinner with clients one night and they were saying how they loved filet mignon and then they ordered it well done!!!! I wanted to be like, you want a saw to cut that with ....but I guess we are all different ..
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Both
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never2bstopped wrote: »Have whichever you want the most because you'll only regret it otherwise. If you're going to go over your calories then at least get the maximum enjoyment you can from it.
That said, an additional tip is that if you have steak rare, it is harder for your body to digest and you will therefore absorb less calories (or so I heard?!) Enjoy your night out!
you heard wrong...
it may slightly increase TEF which would increase calories burned off..but you are injesting the same amount of calories whether rare, medium rare, or overdone...
I love that the next choice after medium rare is over done! Lol
LOL anything over medium rate is over done in my book when it comes to steak ..
I had dinner with clients one night and they were saying how they loved filet mignon and then they ordered it well done!!!! I wanted to be like, you want a saw to cut that with ....but I guess we are all different ..
Filet is "ok" if covered in butter and cooked rare (ok med rare is acceptable). But past that it might as well be a piece of thick leather. No thanks. My issue with filet is that it needs all kinds of flavorings to taste like anything where as a cut like a rib-eye can stand on its own with just a little salt and pepper.
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