How do I break up with chocolate?
evelyngomez_xo
Posts: 20 Member
i crave it way too much
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Replies
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how about dark chocolate? 70% cacao. Trader joe's has nice 100 calorie bars. Could be your end of day treat?0
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evelyngomez_xo wrote: »i crave it way too much
You don't have to break up with it. You can still go on a date with it on occasion.
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I have tried and it doesn't satisfy me as much. It makes me crave milk chocolate more lol0
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Eat it within your allowance. Stop when you've hit your limit. Exercise self-restraint, it's one of the crappy things we all need to master as adults.0
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haha. understand. it is an acquired taste.0
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That's hard for me lol I tell myself once a week and that turns into one every other day0
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Whenever you get that sugar craving try to substitute chocolate for a healthier, sweet option (strawberries, apple, etc.) orrrr.... Just be lactose intolerant like me!0
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AllOutof_Bubblegum wrote: »Eat it within your allowance. Stop when you've hit your limit. Exercise self-restraint, it's one of the crappy things we all need to master as adults.
This. Dont break up with chocolate, it loves you.0 -
evelyngomez_xo wrote: »That's hard for me lol I tell myself once a week and that turns into one every other day
Maybe plan a little in every day? And eat other sweet things like stawberries as blake suggests. (I love chocolate but find I crave it less now than I did.)
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I fit in a treat almost everyday. Usually ice cream because I love it. I find I'm less likely to binge or crave it so much if I just allow myself to have a little every day and make plans to be able to eat it and stay within my calories. No guilt and I have a lot more success sticking to my weight loss because it doesn't feel like punishment lol0
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2 small squares of dark chocolate a day is said to be good for your heart, as long as it is at least 70% cacao.0
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Thank you all for the suggestions! I'm going to try them all and see what works best for me!
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I eat 3 squares of 88% organic dark chocolate every night and it's working out great! Another thing I would do in the past that worked out great especially in the summer was make chocolate popsicles:
Get a popsicle mold (mine has 6 slots).
Melt down 6 servings of chocolate fondu style.
Add 3 ripe bananas (thats half a banana per serving), the melted chocolate, 1 cup water, 1 cup almond milk, in a blender or food processor (we have a $20 ninja processor from target that works great).
Pour into mold and freeze overnight.
Every day you get a popsicle that is chocolatey and sweet like a fudge pop, but has the calories of 1 square of chocolate, 1/2 a banana, and 1/6 cup of almond milk. Satisfying and a great healthy alternative!0 -
Oh my goodness! My mouth got so watery lol thank you so much for sharing this!0
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I eat abt 1.5 tbs of Nestle' Dark Choc Chips after dinner most every night; I may want more (LOVE CHOCOLATE), but use self-control not to eat more. If you say "I can't have . . . . (fill in the blank)," you usually set yourself up for failure. It is better to have a small amt of something you enjoy and make it part of your eating plan--another thing, don't say "diet," which indicates a beginning and end; instead, use eating plan/life style. I have lost the weight I wanted to, now I'm working on adjusting my "maintenance" calories and trying to gain more muscle mass (not larger, just tighter and less jiggle).0
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Have you tried the "It's not you, it's me" line?0
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I've never done this before, but I'm willing to be the homewrecker in your relationship with chocolate.
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flamingblades wrote: »2 small squares of dark chocolate a day is said to be good for your heart, as long as it is at least 70% cacao.
This!
I have some 85% dark chocolate every morning with coffee and treadmill
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I don't. I have some chocolate nearly every day. This week I split up a three-pack of dark chocolate peanut butter cups (newman's own), 1/day.0
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You'll acquire the taste for 85% and then you are good to go. Trader Joes has some ridiculously awesome 85% bars that are cheap too. I eat them like....candy.
No problems, just dont hork down 2-3 bars a day.0 -
I feel you sister, I really do... Me and chocolate having a long standing relationship... UGH.. If you guys figure it out, let me know because my brain says no and my saliva glands say YES......0
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I eat chocolate all the time. I like the 72% with a glass of red wine. It's possible that craving chocolate could be caused by a magnesium deficiency. I don't think that's been proven but some people have said supplementing magnesium or being sure to include more magnesium rich foods [ http://www.whfoods.com/genpage.php?tname=nutrient&dbid=75 ] has helped.0
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Maybe this is a little drastic, but try giving up sugar completely for a while. I did this back in January, along with most carbs. It took a couple weeks for my body to adjust, and now I'm back to eating some carbs, but my sweet tooth isn't nearly as strong as it used to be. I do still eat chocolate (my nutritionist gives me 250 "pleasure calories" each day), but I find that a smaller amount is way more satisfying. Eating chocolate (or anything with sugar in it) after a meal also helps stop further cravings, since you don't get the blood sugar spike.0
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I think you need to make friends with chocolate. Not an obsessive mutually destructive relationship (think M&M's at the movies), but something reasonable and satisfying for both. I like a few Brookside chocolates in the evening.0
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Healthy Choice fudge bars = 80-100 calories a piece (they have two different serving sizes available). I haven't had the smaller, but the larger will sate the chocolate craving and are big enough to feel like a real treat.
I'm not knocking the "two or three squares of a bar" suggestion, but as a fellow choco-holic, that would only whet my appetite during certain times of the month. Inevitable binging would follow.0 -
Chocolate is my friend. I can't break up with my friend. I just try to have just a little a day. My boss at work brought in these 70% dark cocoa chocolate squares. I found out they were 30 calories a square. Until they were gone (all to soon) those became my little bit of chocolate a day. I would nibble on the square to make it last longer.0
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Don't give up anything you like to eat completely....it wont last and you will be more likely to binge when you crave it.
Eat it as a treat and in small portions0 -
orange_you_glad wrote: »Maybe this is a little drastic, but try giving up sugar completely for a while. I did this back in January, along with most carbs. It took a couple weeks for my body to adjust, and now I'm back to eating some carbs, but my sweet tooth isn't nearly as strong as it used to be. I do still eat chocolate (my nutritionist gives me 250 "pleasure calories" each day), but I find that a smaller amount is way more satisfying. Eating chocolate (or anything with sugar in it) after a meal also helps stop further cravings, since you don't get the blood sugar spike.
i second this. I gave up sugar AND all artificial sweeteners for several weeks, and my sweet tooth decreased dramatically. Now I sweeten with just a little bit of stevia, and 85% cocoa chocolate tastes divine!0 -
chocolate is fine. don't worry about it, so long as it fits in your calorie allotment0
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