Full fat or low fat Greek yogurt

124

Replies

  • blankiefinder
    blankiefinder Posts: 3,599 Member
    hippytee wrote: »
    All body in posts not happening right now , MFP still playing up boo lol

    Quoting system is just fine.
  • JoRocka
    JoRocka Posts: 17,525 Member
    edited July 2015
    Either way- protein doesn't build muscles.
    And neither does body pump.

    Finally- to stay on topic- I prefer a fuller fat yogurt- but in a pinch I'll use the lower fat if I can- I bounce back and forth based on calories and what I need/am willing to sacrifice.

    Right now I'm doing a whole egg/egg white combo- when I get sick of it- I'll probably drop the full fat yogurt and go to a lower fat- and up my eggs to whole eggs.

    It's all about checks and balances.
  • earlnabby
    earlnabby Posts: 8,171 Member
    JoRocka wrote: »

    I suspect OP's English is not her primary language.

    Either way- protein doesn't build muscles.
    And neither does body pump.

    Finally- to stay on topic- I prefer a fuller fat yogurt- but in a pinch I'll use the lower fat if I can- I bounce back and forth based on calories and what I need/am willing to sacrifice.

    Right now I'm doing a whole egg/egg white combo- when I get sick of it- I'll probably drop the full fat yogurt and go to a lower fat- and up my eggs to whole eggs.

    It's all about checks and balances.

    Well said!! I really like non-fat yogurt. I also like full fat, but I would rather use the extra fat calories for something that matters to me. I don't like egg white, I want the whole egg. I also don't like reduced fat cheese (except Neufchatel) so I save my fat calories for those things instead of yogurt.

  • JoRocka
    JoRocka Posts: 17,525 Member
    earlnabby wrote: »
    JoRocka wrote: »

    I suspect OP's English is not her primary language.

    Either way- protein doesn't build muscles.
    And neither does body pump.

    Finally- to stay on topic- I prefer a fuller fat yogurt- but in a pinch I'll use the lower fat if I can- I bounce back and forth based on calories and what I need/am willing to sacrifice.

    Right now I'm doing a whole egg/egg white combo- when I get sick of it- I'll probably drop the full fat yogurt and go to a lower fat- and up my eggs to whole eggs.

    It's all about checks and balances.

    Well said!! I really like non-fat yogurt. I also like full fat, but I would rather use the extra fat calories for something that matters to me. I don't like egg white, I want the whole egg. I also don't like reduced fat cheese (except Neufchatel) so I save my fat calories for those things instead of yogurt.

    Yeah I can't do plain egg whites- it's icky.
    Best I can do it seems is 2 whole to 3 whites- 2:4 ratio is to steep. But I don't mind 2:3 or 3:4. But yeah- it's little trade off's everywhere to figure out what makes food happy for you personally and life livable!
  • I_Will_End_You
    I_Will_End_You Posts: 4,397 Member
    I go for the low fat/light versions. I'm in the camp who'd rather spend calories on something else.
  • hippytee
    hippytee Posts: 249 Member
    Haaaa haaa l I think there's maybe a little bit of Englishism going on here . RULE BRITANIA ,, and yes i speak it rather well.
  • JoRocka
    JoRocka Posts: 17,525 Member
    hippytee wrote: »
    Ok then clever clogs ,,,seeing that I can't speak English or know anything at all about anything it seems that I post what does build muscle.

    wasn't trying to be smart- was trying to give you the benefit of the doubt on why perhaps your sentences are so hard to read.

    for example:
    ".....know anything at all about anything it seems that I post what does build muscle."

    what does that even mean??
  • hippytee
    hippytee Posts: 249 Member
    Ok Jo sorry It came across that way that's all
  • SarcasmIsMyLoveLanguage
    SarcasmIsMyLoveLanguage Posts: 2,668 Member
    I don't like many no-fat or low-fat items. Calorie wise, I noticed very little difference from full fat. I will spend the extra 20 to 50 calories to eat full fat yogurt that tastes much better.
  • hippytee
    hippytee Posts: 249 Member
    BinkyBonk wrote: »
    I don't like many no-fat or low-fat items. Calorie wise, I noticed very little difference from full fat. I will spend the extra 20 to 50 calories to eat full fat yogurt that tastes much better.
    Sugars added to them anyway to help make them taste better, and still they taste yuk, esp salad cream and Mayo.
  • Francl27
    Francl27 Posts: 26,371 Member
    BinkyBonk wrote: »
    I don't like many no-fat or low-fat items. Calorie wise, I noticed very little difference from full fat. I will spend the extra 20 to 50 calories to eat full fat yogurt that tastes much better.

    Try twice the calories for full fat yogurt.
  • marthaelisa80
    marthaelisa80 Posts: 1,572 Member
    hippytee wrote: »
    Vanilla's my fav flavour too, the low fat one tasteless, so I'm back on the full fat one now, Vanillas my favourite too, tried it with honey but way to sickly on the tastebuds. Will keep on with the full fat from now on, a little of what you fancy is better than none at all. Everything in moderation !

    Mine has to have fat! Lol I don't do fat free in Greek yogurt. For me, then it isn't yogurt its paste! Lol
  • Christine_72
    Christine_72 Posts: 16,049 Member
    I eat the yogurt i like the taste of best :D That happens to be chobani greek banana 0% yogurt. I put it in a bowl and add 120g full fat cottage cheese and 1tbs chia seeds.
    If i found a banana flavour yogurt that tasted as good and was full fat, then I'd eat that too.
    In this instance flavour rules for me.
  • blankiefinder
    blankiefinder Posts: 3,599 Member
    edited July 2015
    I eat the yogurt i like the taste of best :D That happens to be chobani greek banana 0% yogurt. I put it in a bowl and add 120g full fat cottage cheese and 1tbs chia seeds.
    If i found a banana flavour yogurt that tasted as good and was full fat, then I'd eat that too.
    In this instance flavour rules for me.

    I'm the same, I eat what I love, and what I love is Liberte's Banana Caramel greek yogurt, and it only comes in 5% so that's what I eat. Yum!
  • hippytee
    hippytee Posts: 249 Member
    Banana caramel sounds lush, I've never seen it here
  • Christine_72
    Christine_72 Posts: 16,049 Member
    hippytee wrote: »
    Banana caramel sounds lush, I've never seen it here

    Me neither! I bet it's delicious! ! I love banana flavoured yogurt, and the above mentioned is the only one I've been able to find. (Australia )

  • hippytee
    hippytee Posts: 249 Member
    edited July 2015
    JoRocka wrote: »

    Either way- protein doesn't build muscles.
    And neither does body pump.

    Finally- to stay on topic- I prefer a fuller fat yogurt- but in a pinch I'll use the lower fat if I can- I bounce back and forth based on calories and what I need/am willing to sacrifice.

    Right now I'm doing a whole egg/egg white combo- when I get sick of it- I'll probably drop the full fat yogurt and go to a lower fat- and up my eggs to whole eggs.

    It's all about checks and balances.


    Protein provides the building blocks that help to make muscle. Protein should be included at all mealtimes and particularly before and after a resistance training session. Lower fat milk or low-fat plain yoghurt (which tends to be higher in protein than standard yoghurt) is a practical, easy way to consume protein after training.
    From NHS choices hun ( Uk's National health service official website )
  • hippytee
    hippytee Posts: 249 Member

    WinoGelato wrote: »
    hippytee wrote: »
    Thanks all, for your posts whether being negavitive

    Whether being negative or...??? You kind of left us hanging there with that incomplete sentence.

    Trying to correct misinformation about nutrition and fitness being spread is not being negative.

    Intentionally mistyping someone's user name, calling them annoying, and condescendingly referring to people as "Hun", well, that may be a different story.

  • GreenValli
    GreenValli Posts: 1,054 Member
    Either for me. I was using non-fat Yoplait for quite a while, but I log faithfully and always have a hard time getting enough protein. So now I am eating Dannon Greek yogurt that has more protein.

    70044776.png
  • Christine_72
    Christine_72 Posts: 16,049 Member
    Hit quote. press enter 1 or 2 times, and then type underneath...
  • hippytee
    hippytee Posts: 249 Member
    Intentionally mistyping who's name did I intentionally mistype please and how do you know I was intentionally miss typing

    Annoying yes I did find that person annoying as repost after repost to maybe wind me up ,, or gombe challenging


  • hippytee
    hippytee Posts: 249 Member
    WinoGelato wrote: »
    hippytee wrote: »
    Thanks all, for your posts whether being negavitive

    Whether being negative or...??? You kind of left us hanging there with that incomplete sentence.

    Trying to correct misinformation about nutrition and fitness being spread is not being negative.

    Intentionally mistyping someone's user name, calling them annoying, and condescendingly referring to people as "Hun", well, that may be a different story.


    And the incomplete sentence thing was because for some reason at that time and like now only part of the post is getting sent

    Hun is a polite word here, it's just part of our vocabulary that's all I think maybe some either have a dislike for me or are getting the wrong end of the stick.
  • Christine_72
    Christine_72 Posts: 16,049 Member
    Not having a go, but the only person who is allowed to call me hun or sweety or whatever, is my husband. It comes across as patronising.
  • hippytee
    hippytee Posts: 249 Member
    Last. Post for me tonight to clear up the protein debate,
  • hippytee
    hippytee Posts: 249 Member
    Keeps on doing this today probably having some issues like the rest of MVP over the past few days ,,protein regarding muscle

    Protein provides the building blocks that help to make muscle. Protein should be included at all mealtimes and particularly before and after a resistance training session. Lower fat milk or low-fat plain yoghurt (which tends to be higher in protein than standard yoghurt) is a practical, easy way to consume protein after training.
    From NHS Choices website ( our NHS official website .

    wishing you all a pleasant and happy evening,
  • blankiefinder
    blankiefinder Posts: 3,599 Member
    hippytee wrote: »
    Keeps on doing this today probably having some issues like the rest of MVP over the past few days ,,protein regarding muscle

    Protein provides the building blocks that help to make muscle. Protein should be included at all mealtimes and particularly before and after a resistance training session. Lower fat milk or low-fat plain yoghurt (which tends to be higher in protein than standard yoghurt) is a practical, easy way to consume protein after training.
    From NHS Choices website ( our NHS official website .

    wishing you all a pleasant and happy evening,

    Why don't you describe what it's doing that is causing so many misquotes etc, we can help you figure out what is going on, as it's not happening to anyone else.
  • JoRocka
    JoRocka Posts: 17,525 Member
    hippytee wrote: »
    JoRocka wrote: »
    OdesAngel wrote: »
    hippytee wrote: »
    All body in posts not happening right now , MFP still playing up boo lol

    30711079.jpg

    I suspect OP's English is not her primary language.

    Either way- protein doesn't build muscles.
    And neither does body pump.

    Finally- to stay on topic- I prefer a fuller fat yogurt- but in a pinch I'll use the lower fat if I can- I bounce back and forth based on calories and what I need/am willing to sacrifice.

    Right now I'm doing a whole egg/egg white combo- when I get sick of it- I'll probably drop the full fat yogurt and go to a lower fat- and up my eggs to whole eggs.

    It's all about checks and balances.


    Protein provides the building blocks that help to make muscle. Protein should be included at all mealtimes and particularly before and after a resistance training session. Lower fat milk or low-fat plain yoghurt (which tends to be higher in protein than standard yoghurt) is a practical, easy way to consume protein after training.
    From NHS choices hun ( Uk's National health service official website )

    actually carbs and insulin spikes are how you build muscle with your lifting.
    But protein is good.
  • WinoGelato
    WinoGelato Posts: 13,454 Member
    hippytee wrote: »
    Intentionally mistyping who's name did I intentionally mistype please and how do you know I was intentionally miss typing

    Annoying yes I did find that person annoying as repost after repost to maybe wind me up ,, or gombe challenging


    Every single time you addressed @prizepopple you typed poggle. If not intentional then it certainly was a consistent mistake.

    Repost after repost? You mean quoting what you said for reference? I find that helpful to know who is being addressed and which specific posts are being referenced.

    I don't know what gombe challenging means.
  • hippytee
    hippytee Posts: 249 Member
    GreenValli wrote: »
    Either for me. I was using non-fat Yoplait for quite a while, but I log faithfully and always have a hard time getting enough protein. So now I am eating Dannon Greek yogurt that has more protein.

    70044776.png

    Is that the one with the fruit layer at the bottom, it's packed with loads of protein, congrats on your weight loss too hun, it's amazing,
  • arditarose
    arditarose Posts: 15,573 Member
    There is some funny in here.
This discussion has been closed.