The middle agers group. (Upper 30s,40s & 50ish folks)
Replies
-
fit_chickx wrote: »AliNouveau wrote: »Happy Taco Tuesday!!!
In so excited. The fresh produce is coming into stores here so I got this today and I get to make all sorts of goodies with them
Love that you have cooking skills.
My neighbors are organic gardeners. They just brought me tomatoes and zucchini. Not sure what to do with all of it. Thinking of deicing tomatoes and freezing them in baggies. *laughing*
You know what's nice making lasagna but slicing the zucchini really thinly and it becomes the noodles. Use all the same stuff you would for lasagna but it's lower carb. That's yummy
I'm smoking tomatoes today. We shall see what kind of flavour the smoke imparts1 -
ThAliNouveau wrote: »fit_chickx wrote: »AliNouveau wrote: »Happy Taco Tuesday!!!
In so excited. The fresh produce is coming into stores here so I got this today and I get to make all sorts of goodies with them
Love that you have cooking skills.
My neighbors are organic gardeners. They just brought me tomatoes and zucchini. Not sure what to do with all of it. Thinking of deicing tomatoes and freezing them in baggies. *laughing*
You know what's nice making lasagna but slicing the zucchini really thinly and it becomes the noodles. Use all the same stuff you would for lasagna but it's lower carb. That's yummy
I'm smoking tomatoes today. We shall see what kind of flavour the smoke imparts
That sounds really good.
I'm sure they are recipes for that.1 -
Mr_SugarSkull wrote: »ThAliNouveau wrote: »fit_chickx wrote: »AliNouveau wrote: »Happy Taco Tuesday!!!
In so excited. The fresh produce is coming into stores here so I got this today and I get to make all sorts of goodies with them
Love that you have cooking skills.
My neighbors are organic gardeners. They just brought me tomatoes and zucchini. Not sure what to do with all of it. Thinking of deicing tomatoes and freezing them in baggies. *laughing*
You know what's nice making lasagna but slicing the zucchini really thinly and it becomes the noodles. Use all the same stuff you would for lasagna but it's lower carb. That's yummy
I'm smoking tomatoes today. We shall see what kind of flavour the smoke imparts
That sounds really good.
I'm sure they are recipes for that.
There probably are I just threw it together. I made a vegetarian version so I did a mushroom sauce and then the usual cheese layer. You could grill the zucchini as a nice touch1 -
AliNouveau wrote: »Mr_SugarSkull wrote: »ThAliNouveau wrote: »fit_chickx wrote: »AliNouveau wrote: »Happy Taco Tuesday!!!
In so excited. The fresh produce is coming into stores here so I got this today and I get to make all sorts of goodies with them
Love that you have cooking skills.
My neighbors are organic gardeners. They just brought me tomatoes and zucchini. Not sure what to do with all of it. Thinking of deicing tomatoes and freezing them in baggies. *laughing*
You know what's nice making lasagna but slicing the zucchini really thinly and it becomes the noodles. Use all the same stuff you would for lasagna but it's lower carb. That's yummy
I'm smoking tomatoes today. We shall see what kind of flavour the smoke imparts
That sounds really good.
I'm sure they are recipes for that.
There probably are I just threw it together. I made a vegetarian version so I did a mushroom sauce and then the usual cheese layer. You could grill the zucchini as a nice touch
The mushroom sauce up my alley and with grilling the zucchini I would have never thought of that! Thanks for the idea.0 -
Good morning middle-agers
hope youre all having a great day.. I can smell the weekend coming, bring it on 😁 2 -
I can no longer tolerate cooked tomatoes. It's completely bizarre but they give me the worst migraines. I either get heartburn or a migraine.1
-
Mr_SugarSkull wrote: »AliNouveau wrote: »Mr_SugarSkull wrote: »ThAliNouveau wrote: »fit_chickx wrote: »AliNouveau wrote: »Happy Taco Tuesday!!!
In so excited. The fresh produce is coming into stores here so I got this today and I get to make all sorts of goodies with them
Love that you have cooking skills.
My neighbors are organic gardeners. They just brought me tomatoes and zucchini. Not sure what to do with all of it. Thinking of deicing tomatoes and freezing them in baggies. *laughing*
You know what's nice making lasagna but slicing the zucchini really thinly and it becomes the noodles. Use all the same stuff you would for lasagna but it's lower carb. That's yummy
I'm smoking tomatoes today. We shall see what kind of flavour the smoke imparts
That sounds really good.
I'm sure they are recipes for that.
There probably are I just threw it together. I made a vegetarian version so I did a mushroom sauce and then the usual cheese layer. You could grill the zucchini as a nice touch
The mushroom sauce up my alley and with grilling the zucchini I would have never thought of that! Thanks for the idea.
I hope you try it. I was making a side dish for someone who doesn't love meat and someone grain free. I love mushrooms. Who doesn't love cheese so i came up with this
I used a mandolin to slice the zucchini and since it was winter baked it just to soften it a little.2 -
Looking great, age is just a number xmscanadianbakin wrote: »42 and holding
1 -
AliNouveau wrote: »Mr_SugarSkull wrote: »AliNouveau wrote: »Mr_SugarSkull wrote: »ThAliNouveau wrote: »fit_chickx wrote: »AliNouveau wrote: »Happy Taco Tuesday!!!
In so excited. The fresh produce is coming into stores here so I got this today and I get to make all sorts of goodies with them
Love that you have cooking skills.
My neighbors are organic gardeners. They just brought me tomatoes and zucchini. Not sure what to do with all of it. Thinking of deicing tomatoes and freezing them in baggies. *laughing*
You know what's nice making lasagna but slicing the zucchini really thinly and it becomes the noodles. Use all the same stuff you would for lasagna but it's lower carb. That's yummy
I'm smoking tomatoes today. We shall see what kind of flavour the smoke imparts
That sounds really good.
I'm sure they are recipes for that.
There probably are I just threw it together. I made a vegetarian version so I did a mushroom sauce and then the usual cheese layer. You could grill the zucchini as a nice touch
The mushroom sauce up my alley and with grilling the zucchini I would have never thought of that! Thanks for the idea.
I hope you try it. I was making a side dish for someone who doesn't love meat and someone grain free. I love mushrooms. Who doesn't love cheese so i came up with this
I used a mandolin to slice the zucchini and since it was winter baked it just to soften it a little.
Yes you had me with mushrooms and cheese!!! I'm so use to eating things with meat. I need to find other alternatives. I want to have one day a week to not have meat. Thank you again.1 -
Mr_SugarSkull wrote: »AliNouveau wrote: »Mr_SugarSkull wrote: »AliNouveau wrote: »Mr_SugarSkull wrote: »ThAliNouveau wrote: »fit_chickx wrote: »AliNouveau wrote: »Happy Taco Tuesday!!!
In so excited. The fresh produce is coming into stores here so I got this today and I get to make all sorts of goodies with them
Love that you have cooking skills.
My neighbors are organic gardeners. They just brought me tomatoes and zucchini. Not sure what to do with all of it. Thinking of deicing tomatoes and freezing them in baggies. *laughing*
You know what's nice making lasagna but slicing the zucchini really thinly and it becomes the noodles. Use all the same stuff you would for lasagna but it's lower carb. That's yummy
I'm smoking tomatoes today. We shall see what kind of flavour the smoke imparts
That sounds really good.
I'm sure they are recipes for that.
There probably are I just threw it together. I made a vegetarian version so I did a mushroom sauce and then the usual cheese layer. You could grill the zucchini as a nice touch
The mushroom sauce up my alley and with grilling the zucchini I would have never thought of that! Thanks for the idea.
I hope you try it. I was making a side dish for someone who doesn't love meat and someone grain free. I love mushrooms. Who doesn't love cheese so i came up with this
I used a mandolin to slice the zucchini and since it was winter baked it just to soften it a little.
Yes you had me with mushrooms and cheese!!! I'm so use to eating things with meat. I need to find other alternatives. I want to have one day a week to not have meat. Thank you again.
No worries.
Falafel are meatless and not that difficult to make. They're deep fried but they are delish.
I often do a big spinach salad for myself with hard boiled egg and Parmesan cheese. I usually add bacon but it would be fine without and a hearty meal to. Could add tomatoes. I'm tomato obsessed right now apparently2 -
Beat the rain today!2 -
Beat the rain today!5 -
Happy Thursday all!
Grey and miserable here unfortunately, Irish "summer" is well and truly over.2 -
0
-
RockingRican wrote: »
Beat the rain today!
Pretty!0 -
RockingRican wrote: »
Beat the rain today!
Way to go 👍0 -
Happy Thursday everyone!
I hope yall have a great day.
Be safe and blessed.
2 -
Good morning peeps!2
-
Yep, it's nearly Friday..
happy Thursday and Friday to come 2 -
Happy baby Friday everyone.
I'm making more sauce today. I'm experimenting with smoking them on the BBQ.
We did enjoy annoying to glow in the dark Mini golf though always lots of fun0
Categories
- 1.5M All Categories
- 1.4M Health, Wellness and Goals
- 386.3K Introduce Yourself
- 42.5K Getting Started
- 258.2K Health and Weight Loss
- 174.8K Food and Nutrition
- 47.1K Recipes
- 231.7K Fitness and Exercise
- 303 Sleep, Mindfulness and Overall Wellness
- 6.3K Goal: Maintaining Weight
- 8.4K Goal: Gaining Weight and Body Building
- 152K Motivation and Support
- 7.4K Challenges
- 1.2K Debate Club
- 96.1K Chit-Chat
- 2.5K Fun and Games
- 1.9K MyFitnessPal Information
- 20 News and Announcements
- 498 Feature Suggestions and Ideas
- 1.4K MyFitnessPal Tech Support Questions