FAT
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L1zardQueen wrote: »nutmegoreo wrote: »
Needs gravy!
No! No gravy! Crispy cheese must remain crispy!
Gravy for dipping? Not on it long enough to make things soggy
Oh, dipping. I was thinking the gravy was poured over the cheese
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johnslater461 wrote: »quiksylver296 wrote: »Mmm, fat!!!
It would be better if it was a NY STRIP.. way less calories and better!!!!!
If by 'better" you mean tougher and less flavorful
What kind of crap Strip steaks are you buying?5 -
L1zardQueen wrote: »nutmegoreo wrote: »
Needs gravy!
No! No gravy! Crispy cheese must remain crispy!
Gravy for dipping? Not on it long enough to make things soggy
No. Rich needs acid dip. I vote traditional: Ketchup (catsup?
).
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L1zardQueen wrote: »nutmegoreo wrote: »
Needs gravy!
No! No gravy! Crispy cheese must remain crispy!
Gravy for dipping? Not on it long enough to make things soggy
No. Rich needs acid dip. I vote traditional: Ketchup (catsup? ).
My favorite dip I've ever had for them was a red pepper jelly. It was sweet and spicy, and they were jalapeno cheese sticks. So good.4 -
If it's camembert, then the dip needs to be cranberry. There is no disputing this.6
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Nony_Mouse wrote: »If it's camembert, then the dip needs to be cranberry. There is no disputing this.
Cranberry dip? I need a recipe for that!0 -
ladyreva78 wrote: »Nony_Mouse wrote: »If it's camembert, then the dip needs to be cranberry. There is no disputing this.
Cranberry dip? I need a recipe for that!
I will confess it comes from the pizza place along with the deep fried camembert...I think it's just cranberry sauce/jelly?0 -
Ooooh yes, Camembert and cranberry.... man, now I want some!!!!0
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Camembert is available as takeout?1
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Aaron_K123 wrote: »
Do you have to spoil everything with SCIENCE?!4 -
Aaron_K123 wrote: »
Do you have to spoil everything with SCIENCE?!
LOL! Always slipping in those easily understood and useful bits of information
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Aaron_K123 wrote: »
Do you have to spoil everything with SCIENCE?!
LOL! Always slipping in those easily understood and useful bits of information
I believe carbs are magic fairy farts, spread around the world by the ancient masters of Sugaria. They do this to help make us happy!😏3 -
psychod787 wrote: »Aaron_K123 wrote: »
Do you have to spoil everything with SCIENCE?!
LOL! Always slipping in those easily understood and useful bits of information
I believe carbs are magic fairy farts, spread around the world by the ancient masters of Sugaria. They do this to help make us happy!😏
Makes more sense that some of the theories out there.2 -
psychod787 wrote: »Aaron_K123 wrote: »
Do you have to spoil everything with SCIENCE?!
LOL! Always slipping in those easily understood and useful bits of information
I believe carbs are magic fairy farts, spread around the world by the ancient masters of Sugaria. They do this to help make us happy!😏
That's what they want you to believe...
edited to fix quotes1 -
Nony_Mouse wrote: »ladyreva78 wrote: »Nony_Mouse wrote: »If it's camembert, then the dip needs to be cranberry. There is no disputing this.
Cranberry dip? I need a recipe for that!
I will confess it comes from the pizza place along with the deep fried camembert...I think it's just cranberry sauce/jelly?
Wait. There's a pizza place that sells deep fried camembert with cranberry dipping sauce???
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quiksylver296 wrote: »
Seconding2 -
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