What We're Eating

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  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer, the end slice of a loaf of pound cake, and the last bit of a bag of jalapeno ranch Ruffles
    Lunch: Pineapple pulled pork on a potato roll with yogurt-based coleslaw and sour cream and cheddar Ruffles
    Snack: Greek yogurt with blueberries and granola
    Lunch: Tacos on carb balance tortillas topped with greens, avocado, and salsa

    If I'm still hungry later, a coconut brownie built bar
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - oatmeal with strawberry jam & peanut butter, coffee.

    Lunch - 2 chicken chunks, pea salad & a dinner roll.

    Party Snacks - 2 fruit skewers and a small strawberry cupcake

    Dinner - 1/4 sheet pan bean nachos w/ zucchini, peppers & onions, 2 beers.
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  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - 2 slices French toast with homemade Bananas Foster topping & Cool Whip (317 calorie version of the 960 calorie entree at a local brunch spot!) Coffee.

    Lunch - lentils, string cheese, sugar snap peas & baby carrots w/ spicy chipotle hummus. 2 no bake cookies & tea.

    Dinner - veggie meatballs & homemade marinara over wheat farfalle.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer, oats with blueberries, chia seeds, sliced almonds, and coconut
    Post workout: Greek yogurt with fruit and granola
    Lunch: Homemade meatloaf, roasted potatoes, and green beans
    Dinner: Likely a Greek chicken salad bowl from a local place
    Snack: Chocolate protein shake with PB2 and almond milk
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - peach Greek yogurt with a little granola mixed in, coffee.

    Lunch - 3 TVP tacos on La Tiara shells with lettuce, diced tomatoes, cheddar cheese & sour cream. A LOT of cantaloupe.

    Dinner - 2 egg omelet with peppers, onions, mushrooms & ham. Strawberries & blueberries. Decaf coffee.
  • pfillipp
    pfillipp Posts: 101 Member
    yesterday
    Breakfast: Coffee
    Lunch: tofu veggie stir fry with spicy almond soy sauce and brown rice
    Snack: peanut pretzel snack mix
    Dinner: Spicy Korean pork with cucumbers, shredded carrots, sautéed broccoli and rice. Wine


    Breakfast: veggie sausage, couple bites of meatball sub, coffee
    Lunch: two tofu egg rolls, sautéed broccoli
    Snack: pirate’s booty
    Dinner: Cajun rubbed pork tenderloin, sautéed carrots and sugar snap peas, roasted potatoes, caramel chocolate popcorn
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - oatmeal with peanut butter, strawberries & blueberries. Coffee.

    Lunch - 2 sausage links, 2 eggs over easy & 1/2 pancake with sugar free syrup.

    Snacks - watermelon kombucha, cantaloupe slices.

    Dinner - falafel on homemade flatbread with sliced cucumbers & dilled sour cream (not true tzatziki).
  • wunderkindking
    wunderkindking Posts: 1,615 Member
    Not an entire day's meals but I am currently OBSESSED with a can of tuna mixed with a prepacked cup of guac on toast. It's easy as hell and hits protein/fat/carbs/fiber EXACTLY right to be super satisfying as well as delicious.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer, leftover sriracha fries with scrambled egg mixed in and a vegetarian sausage patty
    Lunch: Lemon baked salmon, roasted brussels, and quinoa
    Snack: Like 6 peanut butter dark chocolate Dove chocolates. They're so addicting!
    Dinner: Lentil soup and a peach
  • Kabootom
    Kabootom Posts: 27 Member
    I just finished my protein shake in which I have added some avocado pulp and mint leaves
  • siyeonsimpp
    siyeonsimpp Posts: 211 Member
    Breakfast: nothing because I’m intermittent fasting
    Lunch: BLT on oat nut bread, grapes, grilled corn
    Dinner: Pasta with Italian sausage, an orange
  • xblosh
    xblosh Posts: 146 Member
    LazyBlondeChef wrote: »
    Breakfast: espresso/cherry protein drink
    Lunch: low fat cottage cheese, nut thins
    Dinner: lemon parm chopped salad, tuna w/capers
    Snack: Dark Chocolate Cherry Kind bar, uncured corn beef

    Looked amazing! Gotta try this one
  • kyndread71
    kyndread71 Posts: 41 Member
    Sharing a KILLER list of protein shakes. Tried four of them so far, and they are AWESOME.

    https://www.yummly.com/recipes/vanilla-protein-powder-shake?prm-v1=1

    The orange protein shake is my favorite, so far. (Tastes just like the orange milkshakes from Steak & Shake)
  • pfillipp
    pfillipp Posts: 101 Member
    Yesterday
    Breakfast: Coffee, veggie sausage
    Lunch: Thai tofu veggie wrap, tortilla chips and salsa
    Snack: crackers
    Dinner: Acorn squash and garlic pasta with parm, romaine salad


    Breakfast: Starbucks spinach feta egg white wrap, coffee
    Lunch: chicken Caesar salad
    Snack: peanut butter crackers
    Dinner: Cajun rubbed pork tenderloin, romaine salad, pasta salad
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer, dark chocolate protein pancakes with peanut butter and homemade strawberry compote
    Lunch: Lentil veggie soup
    Snack: Greek yogurt with granola and a diced up peach
    Dinner: Tuna avocado salad with cucumber and tomato on multigrain bread with roasted brussel sprouts
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - vanilla Greek yogurt, coffee.

    Lunch - turkey sandwich with pickles, lettuce & mayo. Sweet potato fries. 2 nectarines.

    Dinner - 2 slices homemade thin wheat crust pizza with mushrooms & olives. "Chocolate Covered Katie" oat crumble made with blueberries and blackberries, whipped topping, and a cup of tea.
  • Athijade
    Athijade Posts: 3,300 Member
    Hey all. Been gone from this thread for awhile. Was dealing with some rough health issues and pain, but things seem to be working towards normal again. Also had a full physical and some blood work done and was actually quite happy with it. I need to work on my weight and my cholesterol, but even the cholesterol wasn't horrid. It wasn't good, but not as bad as I expected honestly.

    6/16/21

    Supplements: Fish oil, D3, B12, and probiotic

    Breakfast: Oatmeal with strawberries, half a banana, and cinnamon

    Snack: A That's It Apple + Blueberry mini bar

    Lunch: Hashbrowns with mushrooms, bell pepper, onion, and spinach, 1 egg and 3 tablespoons egg whites, avocado, and 3 chicken sausage links

    Snack: Other half of the banana with peanut butter

    Dinner: Chicken skewers (precooked ones from Costco), mini naan, german potato salad (had a tiny bit left so wanted to use it up), cucumber dill sauce, and a salad of mixed greens, cherry tomatoes, cucumbers, and a honey mustard poppy seed dressing

    Snack: Chocolate vanilla swirl jello cup and strawberries
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - avocado toast with bagel seasoning, fried egg, cantaloupe chunks & coffee.

    Lunch - Thai grilled beef salad (cabbage, onion, zucchini & carrots with basil), 1/3 bowl jasmine rice.

    Dinner - 1.5 Belgian waffles w/ cherries & a little whipped topping, decaf coffee.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    edited June 2021
    @Athijade - Glad to have you back, you were missed! Hope everything's okay! <3
    Also your dinner sounds amazing.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer
    Lunch: Passionfruit green tea with boba, Cava greens and grains bowl loaded with veggies and chicken
    Snack: Dark chocolate protein pancakes with peanut butter and berries
    Dinner: Homemade lentil soup, greek yogurt with a peach diced up
  • pfillipp
    pfillipp Posts: 101 Member
    Breakfast: mozzarella melted on tortilla, watermelon, coffee

    Lunch: salad with cabbage, carrots, corn, grilled veggies, tofu, corn tortilla strips, and ginger carrot dressing

    Snack: snap’d cheddar crackers

    Dinner: Lemon pepper chicken breast, nectarine and arugula salad, pesto bread

    Snack: tbd, still have a few calories left
  • xblosh
    xblosh Posts: 146 Member
    Breakfast : Oatmeal, Bananas, Egg whites
    Lunch: Chicken breast, Mixed Veggies, Ketcup
    Snack : Protein Bar
    Dinner : Shrimp, Mixed Veggies, Protein Shake
    Snack : Banana smoothies with 1 Scoop Whey
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    edited June 2021
    @Athijade glad to see you returned and are doing better healthwise

    I've been lax about posting for the last few days as my appetite has left the building and I've had to force myself to eat enough to meet minimum daily calories of at least 1200.

    Breakfast: espresso over ice
    Lunch: low fat cottage cheese, prosciutto, nut thins
    Dinner: bangers & mash w/sautéed shallots over the potatoes, kale Caesar salad
    Snack: leftover soba noodes w/edamame & hoisen/soy sauce w/garlic & ginger
  • Athijade
    Athijade Posts: 3,300 Member
    rainingribbons wrote: »
    @Athijade - Glad to have you back, you were missed! Hope everything's okay! <3
    Also your dinner sounds amazing.

    Those skewers from Costco were amazing. They are seasoned very basically so I am sure they can be used in other things as well, but a "greek" style meal was perfect for them. I will be getting more next time I am at Costco for sure. Only 10ish minutes in the oven to heat them up since they are precooked so great for low energy days. 2 skewers are 150 calories.

    6/17/21

    Supplements: Fish oil, D3, B12, and probiotic

    Breakfast: Oatmeal with strawberries, half a banana, and cinnamon

    Snack:

    Lunch: Hashbrowns with mushrooms, bell pepper, onion, and spinach, 1 egg and 3 tablespoons egg whites, avocado, and 3 chicken sausage links

    Snack: Other half of the banana with peanut butter

    Dinner: Chicken skewers, mini naan, cucumber dill sauce, and a salad of mixed greens, cherry tomatoes, cucumbers, and a honey mustard poppy seed dressing

    Snack: Ice cream sandwich, handful of cashews
  • LenGray
    LenGray Posts: 858 Member
    Breakfast: Raisin bran with walnuts, strawberries, and soy milk +coffee
    Lunch: Grain stew with tahini dressing
    Dinner: Vegan mac n' cheese with seitan sausages and mixed vegetables +gochujang and sesame seeds
    Snacks: Red grapes and a nectarine
  • Bella_Figura
    Bella_Figura Posts: 4,322 Member
    edited June 2021
    Breakfast: A slice of multi-grain toast topped with avocado mashed with salt, pepper and lemon juice, topped with a dry-fried egg.
    Lunch: A homemade pizza (tortilla base topped with homemade tomato sauce, a little ventricina salami, piquant peppers, red onion, cherry tomatoes, 40g mozzarella and rocket)
    Dinner: Homemade red lentil and air-fried vegetable bake served with a salad of white cabbage, carrot, cucumber and red onion dressed with fresh lemon juice and a tsp of olive oil.
    Snack: I have 200 calories left so I'm planning to have a few green queen olives, a couple of walnuts and a slice of pecorino con peperoncino cheese.
  • AshHeartsJesus
    AshHeartsJesus Posts: 460 Member
    Hey all 🐥

    B- 3 protien pancakes with pb2 and blueberry perserves and coffee
    L- light cottage cheese, greenbeans, and a serving of cheezits
    S- an apple with pb2
    S- a little pack of yogurt covered raisins
    D- 2 96/4 hamburger patties with lowfat cheese slices, baked beans, and baked chips
    S- great value ice cream sandwhich

    LORD JESUS guide
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso over ice
    Lunch: leftover bangers & mash
    Dinner: skirt steak, snap peas, shallots & garlic w/oyster sauce, tamari & pepper over black rice
    Snack: low fat cottage cheese, olives, dried apricots
  • xblosh
    xblosh Posts: 146 Member
    Today's going to be a good, if carby, day, I think.

    Breakfast:about 2/3 of a carrot muffin (AMAZING), cottage cheese with peach Bellini jam, coffee.

    Lunch:will be turkey and cheddar sandwiches on green-chili sourdough (DOUBLE AMAZING), and I suspect I will also eat at least one slice of the bread topped with a thin slice of cheese; baby carrots and cherry tomatoes on the side.

    Dinner:either leftover Spanish rice with chickpeas, artichoke hearts, and greens... or, let's be honest, more fancy bread, cheese, and turkey with a token side of green beans or broccoli.

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