What We're Eating
Replies
-
Breakfast - oatmeal with raspberries & a few chocolate chips. Coffee.
Lunch - lentils, string cheese & a smoothie made from almond milk, bananas, hemp protein & vanilla.
Dinner - veggie burger on toast with pickles, lettuce & mustard, baked potato with sour cream & sauteed onion, mixed greens on the side.0 -
Breakfast: Coffee with oat milk, blueberries and raspberries
Lunch: Jamaican jerk chicken with pineapple and red bell pepper over basmati rice
Dinner: Pork tinga on a whole wheat bun with veggies1 -
Breakfast: Oatmeal, chopped cocunut built bar, 1/2 banana, sprinkle of chia seeds. Blueberry vitamin water
Lunch: Chickpea pasta salad. Tomatoes, olives, olive oil, sundried tomatoes, cucumber, feta, onion, balsamic. Maybe a toast on the side.
Dinner: Hummus bowl. Right rice, garlic hummus, zuchini, onions, olives, spinach
Snacks: grapes. 100-500 "flex"2 -
Breakfast: Coffee with oat milk, leftover chicken margarita with broccoli
Lunch: Pork tinga on a wheat bun topped with leftover cabbage and onion
Dinner: Leftover Jamaican jerk chicken w/ rice and leftover cabbage and onion in a carb balance wrap
Dessert: Either a hot chocolate or mint chip gelato1 -
Breakfast: Coffee, soy milk, pancakes+syrup
Lunch: BBQ lentil tacos with potato rounds and edamame guacamole
Dinner: Mapo tofu with rice, broccoli and a spicy cucumber salad
Snacks: Grapes and roasted edamame1 -
Breakfast - French toast made from sprouted bread, tons of blueberries cooked down (as topping), coffee X 2.
Lunch - veggie burger patty, corn on the cob & pasta salad w/ black olives, bell pepper & red onion.
Dinner - spaghetti with homemade marinara and Perdue chicken plus strips, a melted string cheese on top (haha, we're out of any other cheese for parmigiana style chicken).
Off for a week's vacation, gonna eat well and drink a ton of water on top of lots of activity!0 -
full fat yogurt with peanut butter and berries
grilled sea bass, lemon salt pepper and ginger- sauteed zucchini, fermented korean cabbages
rebel ice cream, peanut butter and low carb bread
1 -
Breakfast: Coffee with creamer
Snack: Blueberries and raspberries over greek yogurt with granola
Lunch: Mismatch of a ton of leftovers from a potluck last night - Korean styled chicken, a little mac and cheese, pasta salad, and bbq chicken
Dinner: Chicken saag over basmati rice
Dessert: Hot chocolate or mint gelato0 -
Breakfast: oatmeal and cottage cheese pancakes, sugar free syrup, honey, small piece of sausage
Lunch: nachos
Dinner: chicken salad with blue cheese, cucumbers, cherry tomatoes and craisins.
Snacks: protien bar, grapes1 -
Breakfast: Coffee with creamer, beef/bean/rice burrito with tomatoes
Lunch: An egg and a half scrambled with red bell pepper and spinach, a slice of turkey bacon, blueberries and raspberries
Snack: Chocolate peanut butter protein shake with half a banana
Dinner: Greek feta tomato/spinach bake over orzo
Dessert: Potentially a hot chocolate depending on calories/macros0 -
Breakfast: Shakshuka (ish) (2 eggs, onion, marinara, garlic, peppers, olive oil)
Lunch: Hummus bowl (squash, spinach, olives, tomato)
Dinner: Talapia (quinoa, squash, onion, cauliflower, romesco sauce)
Snacks: built bar, grapes0 -
Breakfast: Coffee with creamer, beef/bean/rice burrito with tomatoes
Lunch: An egg and a half scrambled with red bell pepper and spinach, a slice of turkey bacon, blueberries OR a berry smoothie if my new protein powder gets delivered in time for lunch haha
Snack: Going out for tea with a friend! Likely getting green tea with mango and boba
Dinner: Leftover Greek feta tomato/spinach/shrimp stuff over orzo0 -
I’m back and missed this forum! Vacation prevented much in the way of consistent healthy eating. Happy to eat vegetables again.
Breakfast: coffee, avocado toast with radish
Lunch: Big salad of cabbage, cucumber, carrots, grilled veggies, tortilla strips, tofu, carrot ginger vinaigrette
Dinner: spicy cumin chicken skewers, sautéed asparagus, rice
Snack: tbd - will have calories left1 -
@pfillipp - Happy to have you back!! Hope you had an amazing vacation! 😁1
-
7/21/21
Supplements: Fish oil, D3, B12, and probiotic
Breakfast: Honey wheat toast with onion and chive cream cheese, tomato, cucumber, and everything but the bagel seasoning
Snack:
Lunch: Roasted cabbage, potato hash with peppers and onions, 2 eggs, and avocado
Snack: Bowl of sugar kiss melon and blackberries
Dinner: Meat lovers pizza and breadsticks (This was a planned splurge with a friend and I am proud at how I was able to listen to my hunger and not eat like crazy)
Snack: Ginger Ale (my tummy was a little... upset... due to the high fat dinner and this helped settle it)2 -
Breakfast: Leftover Greek feta tomato/spinach/shrimp stuff over orzo
Lunch: beef/bean/rice burrito with tomatoes
Snack: Berry protein smoothie
Dinner: Likely tofu stir fry1 -
Breakfast: oatmeal, pb2, 1/2 banana, 1 serving chocolate chips
Lunch: talapia - on a bed of: quinoa, cucumber, tomato, onion, hummus
Dinner: healthy choice bbq pork 'power bowl'
Snacks: 1 oz peanuts, built bar, apple0 -
Breakfast: Whole Wheat Bagel with Roasted Red Pepper Hummus; Black Coffee
Lunch: Hibiscus Tea, Left over indian take out: mixed vegitable curry and basmati rice, granny smith apple
Snack: Baby Carrots with a drizzle of seaseme asian vinegrette and 30 grams of raw walnuts
Dinner: Sloppy Joes and a pickle; a couple glasses of rose
2 -
7/28/21
Supplements: Fish oil, D3, B12, and probiotic
Breakfast: Honey wheat toast with onion and chive cream cheese, tomato, cucumber, and everything but the bagel seasoning
Snack:
Lunch: Roasted cabbage, potato hash with peppers and onions, roasted zucchini, 2 eggs, and avocado
Snack:
Dinner: Mushroom and swiss chicken sandwiches, corn on the cob, and a side salad
Snack: Bowl of sugar kiss melon, blueberries, and blackberries, cashews1 -
Breakfast: Coffee with creamer, beef/bean/rice burrito with tomatoes
Lunch: leftover tofu stir fry and rice
Snack: Tropical fruit protein smoothie
Dinner: Paprika chicken and spinach over mashed potatoes
Dessert: Likely chocolate banana muffins!0
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 390.9K Introduce Yourself
- 43.4K Getting Started
- 259.6K Health and Weight Loss
- 175.5K Food and Nutrition
- 47.3K Recipes
- 232.2K Fitness and Exercise
- 379 Sleep, Mindfulness and Overall Wellness
- 6.4K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 152.6K Motivation and Support
- 7.8K Challenges
- 1.3K Debate Club
- 96.4K Chit-Chat
- 2.5K Fun and Games
- 3.1K MyFitnessPal Information
- 22 News and Announcements
- 867 Feature Suggestions and Ideas
- 2.2K MyFitnessPal Tech Support Questions