What's a food you're currently obsessed with?

1…8283858788…98

Replies

  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    Bread. Toasted, buttered, with PB, as a sandwich… I’ve been into bread this week.
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    edited April 2022
    o0Firekeeper0o wrote: »
    Bread. Toasted, buttered, with PB, as a sandwich… I’ve been into bread this week.

    Me too mostly rye and pumpernickel.
  • springlering62
    springlering62 Posts: 8,681 Member
    edited April 2022
    A German woman told me this morning to stick a piece of bread in the crockpot when making a roast. She says the starch will make gravy. She recommended rye. Sheer genius if it works. 😱


    Still obsessed with homemade ice cream. Tonight’s experiment was great. Two ingredients, less than a minute to prep to freeze. With a couple servings whipped cream and a gram or two sprinkles, it came to under 120 calories for half a pint.

    Btw, the recipe is just for a whole box of dry sugar free jello mix.

    ef9ez1tbuvat.jpeg

    dc56bemnf7cl.jpeg




    Husband has just requested a cherry limeade sorbet, and I think I know exactly how to make it.
  • VegjoyP
    VegjoyP Posts: 2,773 Member
    6yzm6fesaaxw.jpeg

    I now will need this in my life...!
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    mn7je93a4w5y.jpeg
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    88 acres granola. OMG this stuff is so good!!! Sweet and salty with SO much chocolate. It has that addicting sweet/salty flavor like choc covered pretzels. It super crispy and I like how it is mostly seeds and chocolate vs oats. I am usually not a big fan of granola but this is SO addicting.

    2zyfzbgf0u8h.png
    ah27rkkf88ux.png
    e148zev9qi29.png
  • ehju0901
    ehju0901 Posts: 394 Member
    I may need to look into that granola @Noreenmarie1234. I'm starting a new job in a few weeks and will be working 100% remote, so I need to get into a better breakfast or snack routine!
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    d734q3qaecpu.png
    These buns are SOO good. So soft and delicious. They have a great strong onion taste. I am not a fan of some "everything" flavored seasoning so was surprised that I loved these so much. I like how soft they are. I like them cold instead of toasted because I like the softness. They are so good with turkey or turkey bacon, tomato, onion, spicy mustard, pickle. and follow your heart veganese.

    ust3mgctc06x.jpg

    ehju0901 wrote: »
    I may need to look into that granola @Noreenmarie1234. I'm starting a new job in a few weeks and will be working 100% remote, so I need to get into a better breakfast or snack routine!
  • PAPYRUS3
    PAPYRUS3 Posts: 13,259 Member
    fe8nkeqvye9p.png

    So 'sad' that a bread company has to advertise that their bread doesn't contain high fructose syrup...js😅
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member

    ehju0901 wrote: »
    I may need to look into that granola @Noreenmarie1234. I'm starting a new job in a few weeks and will be working 100% remote, so I need to get into a better breakfast or snack routine!
    [/quote]

    Opps I quoted you because I Dmed you lol.


    LOL @PAPYRUS3 only in america....
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    Saw these at the store the other day and want to try them... pineberries. Says they taste like cross between pineapple and strawberry.
    b8sz6ff3u3x2.png
    2qjb537r13mk.png

  • springlering62
    springlering62 Posts: 8,681 Member
    Noreenmarie1234 wrote: »
    Saw these at the store the other day and want to try them... pineberries. Says they taste like cross between pineapple and strawberry.
    b8sz6ff3u3x2.png
    2qjb537r13mk.png

    I was reading an article about gourmet and rare berries etc. people are paying like $60+ for an ounce of certain berries.

    😱😱😱
  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    Spicy chili garlic crisp oil. It’s so good in so many things. I put some in my scrambled eggs this morning, mmmmm
  • Walkywalkerson
    Walkywalkerson Posts: 456 Member
    d6bdd2p7lg37.png

    Custard filled chocolate topped choux buns 😍😍😍😍😍
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    vifrukcc8s8c.jpeg
    Freee just egg coupon ! I’m obsessed with this stuff! https://peekage.com/widgets/dc2045af-4630-4761-b415-37123c633847?utm_source=facebook&utm_medium=cpc&utm_campaign=justegg_april2022&fbclid=IwAR3TdVAwqhQTz8ngoANVkMG-vlMhAIOg1h1qJwc8BUcDd2vU4HVI4CCMQSU
  • VegjoyP
    VegjoyP Posts: 2,773 Member
    wqb40ts5bhk1.png
  • Arc2Arc
    Arc2Arc Posts: 484 Member
    Broccoli. You dump a pile of the pre cut stuff in a large roasting pan, spray it with avocado oil spray for a few seconds, grind the pepper mill a bit and dust a bit of grated romano. Then 400 deg for around 28 minutes and it's bliss..... o:)
  • AquaMeow
    AquaMeow Posts: 296 Member
    I'm obsessed with junk food in my mind so lately I've been fighting urges and turning my old obsession from junk food to healthy and nutritious foods! Its been working.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    obsesssed with bubbie's pickles lately omg
  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    Produce! Fruits and veggies. Tis the start of the season! :)
  • hesn92
    hesn92 Posts: 5,966 Member
    not a food, but aldi's pineapple juice lol. I drink that with a little coconut milk. It's a nice little tropical drink
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    Love this cereal it’s like Golden Grahams Cocoa Puffs and lucky charms in one lol. Sooo sweet. 8ocn4temtk1m.jpeg
    9ddpn24y4ln3.jpeg
  • springlering62
    springlering62 Posts: 8,681 Member
    Giant chocolate chip walnut cookies from a natural foods store in San Diego. We bought a box on the way to the airport. They are so huge, even I can only eat one at a time.

    I’ve been hoarding calories just to fit one in.

    I only have two left in the freezer. 😢

    Lazy Acres, for those of you in SoCal. There’s a reason the things are $3 or $4 apiece. Worth every penny.
  • VegjoyP
    VegjoyP Posts: 2,773 Member
    This has been around for ages. I just love the taste

    aqryvrzf080a.jpg
  • Lynxes602
    Lynxes602 Posts: 23 Member
    Anything protein
  • springlering62
    springlering62 Posts: 8,681 Member
    eh0e9z2j3z6i.jpeg

    30 calories apiece for a large meringue. These are delicious! Got mine at Sprouts. $4.99 a pack. As soon as the humidity goes away I’m having another whack at making meringues.

    Also, Lidl’s “Way to Go” dark chocolate pecan and coconut bar. See’s-quality chocolate for not much money. Very rich, great melt in your mouth properties, and tasty.
  • VegjoyP
    VegjoyP Posts: 2,773 Member
    o45428wup1yc.jpg
  • MsCzar
    MsCzar Posts: 1,073 Member
    Beans pastes! I've been experimenting lately - everything from making peanut butter powder/white bean paste to replace peanut butter, fruit or maple syrup bean pastes to mix into oatmeal or top rice cakes, and sauteed veggie wraps made with spicy bean paste for extra protein.
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    edited May 2022
    nccafxmwod9u.jpeg
    springlering62 wrote: »
    eh0e9z2j3z6i.jpeg

    30 calories apiece for a large meringue. These are delicious! Got mine at Sprouts. $4.99 a pack. As soon as the humidity goes away I’m having another whack at making meringues.

    Also, Lidl’s “Way to Go” dark chocolate pecan and coconut bar. See’s-quality chocolate for not much money. Very rich, great melt in your mouth properties, and tasty.

    I loved those as well as these

  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    17h1yn74aofc.jpegThese right now. Even better than the regular flavor skittle ones.

Categories