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Flavors of Childhood?

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Replies

  • VegjoyP
    VegjoyP Posts: 2,776 Member
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    Well of COURSE!
  • VegjoyP
    VegjoyP Posts: 2,776 Member
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  • smithker75
    smithker75 Posts: 80 Member
    9bqoy51lux0a.png

    Nougat bars. The Summer roll was my favourite.

    Coles are selling bags of mini Summer Rolls now...amazing.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    edited September 2019
    VegjoyP wrote: »
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    OMG... I can taste it now!
  • RelCanonical
    RelCanonical Posts: 3,882 Member
    VegjoyP wrote: »
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    We'd always get the meat version but man, I used to eat a ton of this as a kid. Completely forgot I did.
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    smithker75 wrote: »
    9bqoy51lux0a.png

    Nougat bars. The Summer roll was my favourite.

    Coles are selling bags of mini Summer Rolls now...amazing.

    We do not have Coles here. 😢
  • k8eekins
    k8eekins Posts: 2,264 Member
    smithker75 wrote: »
    9bqoy51lux0a.png

    Nougat bars. The Summer roll was my favourite.

    Coles are selling bags of mini Summer Rolls now...amazing.

    We do not have Coles here. 😢

    At $4.44 per bar@36 ct via Amazon, you can very well make your own. #Volunteer-taster :laugh:
  • acpgee
    acpgee Posts: 8,069 Member
    There is an old thread of someone who ate 3 cans of chef boyardee plus a multi vitamin per day as a kind of meal replacement shake diet.

    https://community.myfitnesspal.com/en/discussion/865676/chef-boyardee-diet/p1
  • Melwillbehealthy
    Melwillbehealthy Posts: 894 Member
    My mom would boil a pork ‘cottage roll’. I loved it with mustard, and applesauce and mashed. Hard to find now. I tried to find one to make. It was an inexpensive meal.
    Also, one of my favourite lunches on a cold day was creamed salmon on toast. She’d use a can of salmon , put it in the frying pan and make a roux with milk . She’d pour it over the toast.
    How about ‘Angels on Horseback’? Toast cut into strips, layered with ketchup, bacon and grated cheese on top. Put on a cookie sheet under the broiler for a few minutes. Had them at pajama parties👩‍🍳
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    How about ‘Angels on Horseback’? Toast cut into strips, layered with ketchup, bacon and grated cheese on top. Put on a cookie sheet under the broiler for a few minutes. Had them at pajama parties👩‍🍳

    That sounds mighty ambitious for pajama parties. I am laughing when I think about what we had...popcorn with M&Ms mixed in - or Doritos and dip. Pizza delivery if it was someone's birthday.
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    edited September 2019
    How about ‘Angels on Horseback’? Toast cut into strips, layered with ketchup, bacon and grated cheese on top. Put on a cookie sheet under the broiler for a few minutes. Had them at pajama parties👩‍🍳

    That sounds mighty ambitious for pajama parties. I am laughing when I think about what we had...popcorn with M&Ms mixed in - or Doritos and dip. Pizza delivery if it was someone's birthday.

    Our slumber eats in NZ was always chips ( CC's) & dip (sauteed ground beef with Italian tomato based sauce)
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    And Afghans or Aussie lemon slices 😋, which we would batch bake and pop into biscuit tins to send to our brothers and take back to the boarding house for our tuck-boxes.

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  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    k8eekins wrote: »
    smithker75 wrote: »
    9bqoy51lux0a.png

    Nougat bars. The Summer roll was my favourite.

    Coles are selling bags of mini Summer Rolls now...amazing.

    We do not have Coles here. 😢

    At $4.44 per bar@36 ct via Amazon, you can very well make your own. #Volunteer-taster :laugh:

    I just might make some 😗 ... Little did we know that they qualify as protein bars. No wonder we snacked on them after training.
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    acpgee wrote: »
    There is an old thread of someone who ate 3 cans of chef boyardee plus a multi vitamin per day as a kind of meal replacement shake diet.

    https://community.myfitnesspal.com/en/discussion/865676/chef-boyardee-diet/p1

    American brand canned foods were always ridiculously priced, so it was rarely if ever eaten by children when I was younger.

    We did opt for Watties brand canned beans though - usually for Saturday breakfasts after rowing practices. The attached is a normal post workout feed, only bacon is easily sub'd with ham or corned beef hash.

    kjivsxd26xar.png
  • Katmary71
    Katmary71 Posts: 7,270 Member
    I think this was mentioned here, hot buttered O's. You brown half a stick of butter in a pan and stir in Cheerios. Salt when crisp and enjoy! I used to eat them all the time after school.

    Another after school snack was rice crispy treats. We'd make a pan-full and divide it in half and eat with a spoon. It's amazing that I wasn't fat then!
  • lauragreenbaum
    lauragreenbaum Posts: 1,017 Member
    My mom used to make the most amazing apple crisp. It was hot and bubbly and she covered it with vanilla ice cream YUM
  • lauragreenbaum
    lauragreenbaum Posts: 1,017 Member
    acpgee wrote: »
    There is an old thread of someone who ate 3 cans of chef boyardee plus a multi vitamin per day as a kind of meal replacement shake diet.

    https://community.myfitnesspal.com/en/discussion/865676/chef-boyardee-diet/p1

    American brand canned foods were always ridiculously priced, so it was rarely if ever eaten by children when I was younger.

    We did opt for Watties brand canned beans though - usually for Saturday breakfasts after rowing practices. The attached is a normal post workout feed, only bacon is easily sub'd with ham or corned beef hash.

    kjivsxd26xar.png

    Ok this is the grossest looking thing ever
  • nighthawk584
    nighthawk584 Posts: 2,024 Member
    Two candy bars from the 1970s that I wish would make a comeback!

    6d644f448400c99565d0ef883e82e51b.jpg
    CC_Super-Skrunch-unwrapped.jpg

  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    acpgee wrote: »
    There is an old thread of someone who ate 3 cans of chef boyardee plus a multi vitamin per day as a kind of meal replacement shake diet.

    https://community.myfitnesspal.com/en/discussion/865676/chef-boyardee-diet/p1

    American brand canned foods were always ridiculously priced, so it was rarely if ever eaten by children when I was younger.

    We did opt for Watties brand canned beans though - usually for Saturday breakfasts after rowing practices. The attached is a normal post workout feed, only bacon is easily sub'd with ham or corned beef hash.

    kjivsxd26xar.png

    Ok this is the grossest looking thing ever

    Try being raised vegan for 5 days, with Pescatarian Saturdays and chicken roast Sundays, then having to feed on the above ... It was a rough first few Saturdays. Lol. You get used to it @protein loaded plates.
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    edited September 2019
    Miss NZ original Vogel's grain toasted bread with anchor butter & vegemite.
    kjthrk816sl4.png
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    Katmary71 wrote: »
    I think this was mentioned here, hot buttered O's. You brown half a stick of butter in a pan and stir in Cheerios. Salt when crisp and enjoy! I used to eat them all the time after school.

    Another after school snack was rice crispy treats. We'd make a pan-full and divide it in half and eat with a spoon. It's amazing that I wasn't fat then!

    Okay I have to make these. I was deprived and never got the chance to have these as a child but they sound incredible. Especially given the fact I have a few boxes of almost expired Cheerios I won’t finish. I bet they would be great with the flavored ones I have (peanut butter, chocolate, and apple).
  • k8eekins
    k8eekins Posts: 2,264 Member
    Miss NZ original Vogel's grain toasted bread with anchor butter & vegemite.
    kjthrk816sl4.png

    Do you still remember this ad, whilst Flicky was doing the Cadbury ads?

    https://youtu.be/6JVUPlrEVZk
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    k8eekins wrote: »
    Miss NZ original Vogel's grain toasted bread with anchor butter & vegemite.
    kjthrk816sl4.png

    Do you still remember this ad, whilst Flicky was doing the Cadbury ads?

    https://youtu.be/6JVUPlrEVZk

    OMG yes. Seeing this ad reminds me of untoasted Vogel's bread with Manukau honey 😋. .. It is a good thing I don't need honey in my eats anymore. Otherwise, not getting this honey would be torture.

    wu8c3iduf2bf.png

    Yes, Flicky bouncing off pools of Cadbury chocolate like Alice in Wonderland. :)
  • ExistingFish
    ExistingFish Posts: 1,259 Member
    Cahgetsfit wrote: »
    Quick!! I loved Quick too as a kid.

    And also fairy bread at birthday parties.

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    I made some of this in the not so distant past. It was really good.
  • onepebble
    onepebble Posts: 22 Member
    The Aussie Hot Bread Kitchen franchise cream buns.

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    Oh wow, this takes me back to my childhood - cream buns from the Rottnest Bakery in the 70s!
    (Home of the quokka)
  • o0kody0o
    o0kody0o Posts: 642 Member
    I used to have this cake with custard in school and I loved it. I decided to have a go at making it the other night and it turned out just right. Here’s my masterpiece below lol
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  • whitpauly
    whitpauly Posts: 1,483 Member
    Two candy bars from the 1970s that I wish would make a comeback!

    6d644f448400c99565d0ef883e82e51b.jpg
    CC_Super-Skrunch-unwrapped.jpg

    Omg! That marathon bar I remember eating when I was really small and I could remember it in my head but not what it was called! It's always bugged me thanks for posting this❤️
  • Make a comeback? Never been away.

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  • pancakerunner
    pancakerunner Posts: 6,137 Member
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  • RelCanonical
    RelCanonical Posts: 3,882 Member
    yopkmbqbw3kh.jpg

    I ALWAYS wanted these as a kid when we went to Sam's Club and my parents would never get them. I think we got to have them once and they were heavenly.
  • nighthawk584
    nighthawk584 Posts: 2,024 Member
    edited September 2019
    Make a comeback? Never been away.

    curly_wurly_1_1024x1024.jpg?v=1543941315

    Holy crap! I never knew this...thanks! I can get them on Amazon but not in US stores. I'll have to buy them to see if they taste like the American version.