So you want a nice stomach
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Great info. Thank you!0
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In for clear focused advice. Like.0
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:flowerforyou:0
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This may be the best forum post I've read on MFP.1
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That list is awesome. The hardest part is patience, followed by not eating all the things, then cardio. I just hate the stuff.
Thanks for posting.0 -
What is the "Bump" for? I see it a lot.1
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Great post, thank you this is something that I've been thinking about a lot recently.1
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I can't find my clapping gif.... Thanks OP!!!0
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Bump... I like this!!0
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What is the "Bump" for? I see it a lot.
The posts are sorted by the date and time of the last response. Posting "bump" will bump a post up to the top of the list.0 -
How am I just now seeing this??
This is amazing.
:flowerforyou:0 -
Great advice here. Though I have a question about the TDEE 20% method, and wondered if anyone could advise?
Using this calculator www.1percentedge.com/ifcalc - which preset method should I choose if my intentions are to shed a little fat (I am only 123lb but need a body recomp as I have fat to lose in stomach area) but I am weight training to build muscle.
Any advice would be great thanks!
I don't use the preset methods, I just use the calculator because it's the one I have found most accurate. If you are new to lifting you may recomp slightly with a smaller deficit (TDEE-10%) and heavy lifting. If you like calorie cycling you could use their slow weight loss method (-20/0) and come out about the same as the TDEE-10%.
Awesome - thank you for your response. One question though, do you mean the calorie cycling would be -20% and then on workout days - maintenance calories. Do I have to worry about how the macros are split?
Yes, for calorie cycling on your off days (or cardio days) you would do -20% and on lifting days you would eat at maintenance. There's no real advantage to doing that vs just eating -10%, but it can be satisfying to have more calories one day. Macros is going to be something you will determine based on feel and experience. My suggestion is simply make sure you get around 1g/lb lean body mass for protein and experiment with carbohydrate and fat numbers. Don't cut carbs or fat completely because both are good for the body and muscles.
Thank you kindly for your time and advice! :happy:0 -
truth be told:happy:0
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love it (:0
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For the strength training, I could use bodyweight right?0
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For the strength training, I could use bodyweight right?
You sent me a message about this, but I'm going to answer in this thread anyway. Body weight is a starting point for many people. Eventually you will need to incorporate some sort of extra weight. I suggest You Are Your Own Gym for body weight and then progress to a program like New Rules of Lifting or New Rules of Lifting for Women. The New Rules books are very informative.0 -
Bump0
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this thread is a keeper! seems I am not doing it all wrong ~ lol
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bumping! thank you!0
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I've been lifting weights for the last 3 weeks and I swear my stomach already looks nicer. I decided to do that whole, eating closer to maintenance on my workout days.. I only did it for the first time yesterday, so I can't say much about it. Except t was soo nice to have all that food for lunch.0
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