Parmesan Spinach Balls

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Replies

  • Kimdbro
    Kimdbro Posts: 922 Member
    bump for deliciousness
  • polo571
    polo571 Posts: 708 Member
    bump
  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
    Calories and Fat per ball??? I think these look so good!!!

    Per ball:

    Calories: 33.0
    Total Fat: 2.1 g
    Cholesterol: 23.7 mg
    Sodium: 73.2 mg
    Total Carbs: 0.7 g
    Dietary Fiber: 0.2 g
    Protein: 1.6 g

    That's pretty good sodium considering the parmesan. I don't like my balls too salty.
  • Quieau
    Quieau Posts: 428 Member
    we make these a lot and store them in ziplock bags in the freezer ... great for quick snacks and light meals! just reheat in the toaster oven ...

    we also use fresh chopped baby spinach instead of the the frozen ... VERY tasty!!
  • skullshank
    skullshank Posts: 4,324 Member
    butter.....cheese....stuffing?!?!

    THIS is a recipe i can get behind!

    my mom does something similar to this and stuffs tomatoes with it.
    i only dig the spinach portion and always leave behind the sad, empty tomato shell.

    this looks fantastic.

    nice job OP!
  • amberrenee813
    amberrenee813 Posts: 395 Member
    Nice, I'll bet no one can resist them.

    4eebb6a72b6dd99ae96f3476be29e99a.jpg

    Haha. Too bad they are not Schweddy, too.
  • amberrenee813
    amberrenee813 Posts: 395 Member
    Can I. Use fresh spinach? How much would it be then. Thanks

    I'm sure that you can saute fresh spinach, tho I never have. Bet they would be delish!
  • amberrenee813
    amberrenee813 Posts: 395 Member
    butter.....cheese....stuffing?!?!

    THIS is a recipe i can get behind!

    my mom does something similar to this and stuffs tomatoes with it.
    i only dig the spinach portion and always leave behind the sad, empty tomato shell.

    this looks fantastic.

    nice job OP!

    Thank you and that sounds delish, too. I will have to find that on Pinterest.
  • amberrenee813
    amberrenee813 Posts: 395 Member
    I've been making these for years and they are awesome! ... though I suspect those calories might be a little understated that someone posted. LOL!

    I guess it would all depend on brands used, but that was the nutrition given on the website I used. Even if it was a little more, they are so good they are worth it!
  • bigfatguy3
    bigfatguy3 Posts: 10 Member
    bump!
  • GelasiaT
    GelasiaT Posts: 74 Member
    Looks wonderful. I will definitely be trying them. cant believe how low they are in calories....my kind of recipe :)
  • Francl27
    Francl27 Posts: 26,372 Member
    Oh yum. No food processor though so I'd have to use onion powder I guess...
  • jasper186
    jasper186 Posts: 134 Member
    These look delicious, thanks
  • jasper186
    jasper186 Posts: 134 Member
    Bump for stats
  • Mygsds
    Mygsds Posts: 1,564 Member
    Every time I look at these I drool.... Have to try. Thank you...
  • amberrenee813
    amberrenee813 Posts: 395 Member
    Oh yum. No food processor though so I'd have to use onion powder I guess...

    Fresh onion tastes better and you burn some calories chopping :)
  • MamaFunky
    MamaFunky Posts: 735 Member
    yum!! Going to have to make these soon! Thank you for posting! :drinker:
  • amberrenee813
    amberrenee813 Posts: 395 Member
    These look amazing! What are people having them along side? I'm going through a massive quinoa phase, and I'm normally pretty good at meal time- however, meal ideas would be great for these!

    I make them with marinated grilled chicken breasts. I marinate 4 chicken breasts in 1/2 c olive oil and 3 tbs Kikoman stirred and only for about 10 min. Then usually some grilled veggies or grilled pineapple or peaches.
  • amberrenee813
    amberrenee813 Posts: 395 Member
    these things are amazing. I can eat a batch all by myself.

    sigh... me too... cooked or uncooked, it is delicious!
  • graced111
    graced111 Posts: 69 Member
    Bump