What are YOU having for lunch today? INSPIRE ME! =)
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Left overs from last night. Broiled talapia filet on top of a bed of spinach, tomatoes and red onion. Also having a 1/2 cup of unsalted corn on the side.
Sounds yummy!! I have never boiled fish before0 -
Friday Whole Foods had strawberries on sale so I bought 2 pints. These had to have been the best berries I've had in a long time. So today i went and bout some spinach and made a spinach salad for lunch. First I made my dressing with braggs apple cider vinegar, 3 crush berries and olave basil olive oil. Then I wash 3 cups of spinach leaves and removed any large stems and topped that with a few slice berries. I cooked 3 strips lightlife smoked tempeh and crumbled that on top., poured the dressing on and sat down to a great lunch.
I'm gonna try and remember to take a pic next time.0
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