Unique snack ideas

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Replies

  • cleehancock
    cleehancock Posts: 14 Member
    1 serving of Sabra roasted garlic hummus. 1 serving of flat square pretzels (1 serving is 24 pretzels). Can't remember the brand of pretzels off top of my head, I put them in tupperware already portioned. Total calories = 105. Carbs 4. Fat 6. Protein 2. I am so addicted to this snack. That and my home prepared raw veggies with homemade low fat sour cream ranch dressing with my own blend of seasonings. These 2 snacks keep my cravings at bay while at work to snack constantly (cubicle job). For my veggies I rotate combinations of celery, carrots, brocoli, cauliflower, edemame, tomatoe, cucumber, zuchini, sometimes but rarely black olives. :tongue:
  • MissB0949
    MissB0949 Posts: 142 Member
    bump
  • yasemasuyo
    yasemasuyo Posts: 177 Member
    Roasted and spiced chickpeas (garbanzo beans)! Drain a tin of chickpeas and pat dry, roast as they are until crunchy. While they are in the oven, mix some of your favourite spices (chili, cumin, corriander, etc.) with a bit of olive oil, then tip the hot beans in a give them a good coating before making them vanish!
  • althea22000
    althea22000 Posts: 28 Member
    Wow - so many yummy ideas!
  • sew1222
    sew1222 Posts: 241
    bump!
  • AllezCheryl45
    AllezCheryl45 Posts: 22 Member
    Make guacamole dip or salsa and use cucumber slices as chips instead of salty tortilla chips.
  • paisley2288
    paisley2288 Posts: 913 Member
    bump
  • knittnponder
    knittnponder Posts: 1,953 Member
    I just saw a recipe that has you make a little meatball with sausage and put that on a chunk of red pepper. Top with a little cheese and bake until the sausage is done. (This is from memory so if anyone wants the actual recipe I'll look it up) It looked really yummy.

    I love roasted vegetables. I toss the with a little bit of olive oil and roast to perfection! One of my favorites is roasted lima beans. They taste really good when they're all brown and crispy!

    A piece of cheese and pickle is good too. And I love sardines with a good hot sauce drizzled over them.
  • Sabresgal63
    Sabresgal63 Posts: 641 Member
    This was posted by another MFP just the other day......................what an absolute wonderful idea:

    Lo-Cal DELICIOUS Chips And Salsa

    My S.O. and I cut each 40 calorie corn tortilla into 8 triangles and placed them on a cookie sheet.

    We then lightly sprayed them with zero calorie olive oil cooking spray, sprinkled with salt and placed them in a 400°F oven until crisp.

    We ate them while they were still hot (yay!) and they were fantastic.

    Each chip was only 5 calories instead of the usual 20.

    24 chips with 6 tablespoons of salsa were only 150 calories— and provided LOTS of crunch per calorie.

    Read the labels on the corn tortilla packages, though. They run anywhere from 40-120 calories per tortilla.
  • JessicaT2007
    JessicaT2007 Posts: 553 Member
    bump
  • I like 1 oz dried blueberries with 1 oz raw or toasted almonds. You can also switch it up with different nuts/fruits. Pistachios are a low fat option as well :0) Fab on the go snack or to pack for the gym!
  • A half box of Cottage Cheese, with berries or jam

    Espresso powder in a cup, three sweetner-tablets(0 kcal). Boil milk and water separate. Add water to the powder(1/3 of the cup). Add cinnamon. Final, add milk, and mix it
  • Bump. Lots of yummy ideas.
  • BeUnique1207
    BeUnique1207 Posts: 60 Member
    Bump
  • kikiboniki
    kikiboniki Posts: 398 Member

    Banana split the long way, put on baking sheet sprayed lightly with Pam. Sprinkle with tsp brown sugar and tsp mini chocolate chips,. Broil for 2-3 minutes or until sugar bubbles, banana slightly brown.


    i'm so doing this.
  • ressa8
    ressa8 Posts: 60
    bump
  • 1 cup rice chex -gluten free
    3tbsp raw almonds

    This snack lasts me most of the day. :happy:
  • Majunta
    Majunta Posts: 575
    Thanks for the ideas.
  • xxslvrxwngsxx
    xxslvrxwngsxx Posts: 195 Member
    bump
  • LuckyLeprechaun
    LuckyLeprechaun Posts: 6,296 Member
    bump :)
  • I make (vegan, haha) banana ice cream. I just freeze a banana then blend it with my Ninja (setting 2, don't go too crazy) ... then I mix a tbsp of coco powder or peanut butter into the mix. Satisfies all sorts of cravings. WIll try with unsweetened coconut next time.


    There's always money in the banana stand. :)
  • bump
  • Kimmer2011
    Kimmer2011 Posts: 569 Member
    I have just discovered baked kale chips and they ROCK.
  • bahacca
    bahacca Posts: 878 Member
    Cashews, dried cherries and chocolate chips
  • moyyster
    moyyster Posts: 37 Member
    Awesome ideas!
  • mamagooskie
    mamagooskie Posts: 2,964 Member
    55 cals for a TB?!!! What peanut butter are you using, because I need this! All the PB I've found is 95-100 calories per tablespoon.

    ^^^^ YES! THIS!

    FYI, I message this person, and she used HALF a tbsp for 55 cals. Bummer.....

    I found pb yesterday that has 80 cal for 1 tbls and only 5 grams of fat........it is so tasty.
  • Hola723
    Hola723 Posts: 159 Member

    There's always money in the banana stand. :)

    LOL. Love and miss that show!
  • Bump! Thanks for all the great ideas!
  • OMG...I thought I was the only one who did this.....I love avocado's!
  • I'm huge frozen snack fan (ice cream!) but for those days that i need a low cal snack i go for frozen green grapes or frozen fat free pudding cups with a little whipped cream on them :)
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