Mexican Casserole 235 cals w/pics
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ummm....bump0
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bump-this is something I want to make this week0
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Yummy! Thanks!0
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oh my goodness this was amazing.
I made it vegetarian by using Morningstar crumbles. I also added a can of (drained/rinsed) black beans, and some corn. I used habenero cheese for some extra spice as well.
Thank you for this recipe. Definitely going to be making it again.0 -
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bump!0
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yummy!0
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Sounds great, I think I'll try it tonight.0
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Bump for later, my family loves mexican and this looks great.0
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Bump!0
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YUM!0
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I cant wait to try this Ive been trying to find something like this!0
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Yum! Sounds delish!
I'll be adding this to my grocery list for this weekend.
Thanks for the suggestion and working out the calories! Much appreciated.0
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