3 net carb grilled cheese sandwhich!
Replies
-
Bump .... must try0
-
Aaaaaargh amazing - bump!0
-
Where do you find the flaxseed?
I can find it anywhere here from Walmart (by other flours) to local grocery chains to health food stores.0 -
bump0
-
Not tried it with cheese yet only as a MIM with cream cheese and low sugar jam on top. It's a lazy Sunday morning so...thank you this will be my breakfast today! I like the sandwich box lid idea to get a loaf shape. I'll let you know how I get on.0
-
Mmm..ooey gooey GRILLED CHEESE!
Bumping0 -
Bump!0
-
Bump!0
-
could this b made wtih egg whites instead of whole egg?
anyone know the calorie count/ protein count?0 -
That looks like mold.0
-
Gonna try this as soon as I get some milled flax seed!0
-
bump0
-
oooh i just checked out your blog, lovely recipes you rock in the kitchen!!!!0
-
Tried it. Awesome recipe. Thank you so much!0
-
yum, i want grilled cheese0
-
Looks yummy!0
-
bump0
-
Bump for tomorrow!0
-
YUM!!!!!!!!!!!:noway:0
-
Looks good. I'm just wondering what the total fat would be with 3 slices of cheese though.....0
-
I finally made this, and it was frickin' awesome! Thanks! I used two slices of swiss cheese, my fave!
100_5253 by maremare312, on Flickr0 -
Ok I've tried it twice now, once with cheddar and once with 1 oz /30 g Stilton. Oh oh oh!! It's a favourite that I would do even if I wasn't low carbing! My slice is tiny though compared to the photos I'm seeing posted on here. I make it in a plastic takeaway box so it's slice shaped but by the time I then make it into a sandwich it looks like something you'd serve a toddler . Are you all making a double batch or something??0
-
Or maybe you're all very creative photographers! Either way I feel like I'm missing something!0
-
Ahhhh this looks so lovely, but I don't know where to get flax seed from! I'm from the UK so no walmart here.
Anyone know what the calorie content is?
EDIT: Just put all the ingredients into MFP with 30g of cheddar cheese and came out with 398 calories and 32 grams of fat!0 -
Ok I've tried it twice now, once with cheddar and once with 1 oz /30 g Stilton. Oh oh oh!! It's a favourite that I would do even if I wasn't low carbing! My slice is tiny though compared to the photos I'm seeing posted on here. I make it in a plastic takeaway box so it's slice shaped but by the time I then make it into a sandwich it looks like something you'd serve a toddler . Are you all making a double batch or something??
I don't know if you meant mine at all (pic right above your post) but I grabbed quite a large tupperware container to make mine. The bRead came out pretty thin, but large in surface area and I was still able to slice it and it didn't fall apart either. The container was maybe 6 x 6 inches? I don't know if that helps! The blue plate I have it on is a child's Ikea plate, I always use my nephew's plates! But not a double batch, just exactly what the recipe says.0 -
i still havent gotten around to buying the flax to make this... im not even low carbing, but it looks so good.0
-
Bump0
-
bump0
-
For all you Aussies out there this rocks if you add vegemite!0
-
bump0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 393.4K Introduce Yourself
- 43.8K Getting Started
- 260.2K Health and Weight Loss
- 175.9K Food and Nutrition
- 47.4K Recipes
- 232.5K Fitness and Exercise
- 426 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 153K Motivation and Support
- 8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.7K MyFitnessPal Information
- 24 News and Announcements
- 1.1K Feature Suggestions and Ideas
- 2.6K MyFitnessPal Tech Support Questions