what do you sweeten your tea and coffee with?
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Have you tried Agave? I find it great in tea, and I use less then I would with honey or even sugar.
For coffee, how about Stevia in the Raw? No calories there.0 -
Tried Stevia...HATED it. Found truvia...LIFE changed. I actually can't eat artificial sweeteners due to a GI issue, but truvia...man love that stuff.0
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Flavored creamer in my coffee, and a touch of sugar + milk in my tea.0
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