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Raw Milk Anyone?
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We get it from a local farmer's market store. It's a treat though, because it's twice as expensive as store milk.0
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Any one here drink it? Do you have any pro/cons?
We drink it exclusively. The taste and nutrition is better. Government information on the topic is extremely suspect and is generated to support the government complexes that exist and to support the big mass agriculture industry.
The integrity of the raw milk comes down to the integrity of the farmer. More people are killed eating salmonella or e coli contaminated beef than from raw milk every year and all of that is government inspected.
We also buy beef direct from the farmer or grow it ourselves. I have personally inspected the milk and slaughter facilities and I approve of their practices. No place that is doing 2 beeves per minute can assure you it is clean.
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