plain greek yogurt.. what do you put in it?

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  • dlveck
    dlveck Posts: 51 Member
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    Bumping for all the awesome ideas! Thanks everyone!
  • carieblack619
    carieblack619 Posts: 26 Member
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    I do greek yogurt with quinoa, walnuts, and strawberries layered like a parfait. It is fabulous.
  • appelsiinipuu
    appelsiinipuu Posts: 97 Member
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    I put in some strawberries, blueberries, raspberries and a bit of icing sugar.
  • skinnyjennm
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    Agave, cinnamon and vanilla extract is great or leave out the cinnamon and add berries. Yummy!
  • vanessayoungss
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    Honey and or raspberries. Yummy!
  • splashberry007
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    Dried cranberries, a dash of dried nutmeg and almonds.

    I also use it as 'milk' in cereal, with dried fruits.

    Sprinkle dessicated coconut over it.

    Bake apples in the oven with olive oil and a pinch of sugar, let them bake until crispy and add the greek yogurt over the top
  • ashquin
    ashquin Posts: 248 Member
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    awesome ideas. i love it with granola
  • Lola5328
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    At home we add raspberries, blueberries, and blackberries. We sometimes add the Ocean Spray dried fruits. And if you like granola, pumpkin seed and flax seed you can add a cereal that I get that I LOVE it's called Nature's Path Pumpkin Flax Granola
  • yoovie
    yoovie Posts: 17,121 Member
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    CHOCOLATE COVERED ESPRESSO BEANS

    honey
    fig/pumpkin granola
    raspberries
    walnuts
    cashews
    blackberries
    strawberries
    blueberries
    bananas
    pecans


    or if you dont want sweet...

    break up a bunch of bacon, some minced green onions, a little bit of garlic salt and eat it on triscuits.
  • kdiamond
    kdiamond Posts: 3,329 Member
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    I use it in anything that calls for sour cream...fajitas, chili, banana bread, cakes, buffalo chicken dip, any kind of dip really...seriously the list goes on and on.

    I make guacamole dip with it.
    I like it with any kind of fruit, especially pumpkin and pumpln pie spice.
    I like it with applesauce and apple pie spice.
    One of my favorite snacks is mixing dry sugar free jello pudding mix in there (not much) - it then becomes a "pudding" of any flavor you wish. Try pistachio...you'll thank me later.

    It has unlimited uses. If you do dips with it I recommend the 2% over the 0%, it is creamier and doesn't add too many more calories.
  • Muscles_Curves
    Muscles_Curves Posts: 385 Member
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    I put a package of Pink Lemonade Crystal Light (the kind you put in water bottles) and stir it up. It's tart and tangy.
  • Sul3i
    Sul3i Posts: 553 Member
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    I've been using splenda & no sugar jams also I add kashi crunch cereal and almonds too might try bananas n honey next :-)
  • starrchiild
    starrchiild Posts: 38 Member
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    Fruit, ground flax, and wheat germ is a staple for my yogurt
  • daydream_believer
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    definatly frozen blueberries! i mix about 100 g of these will 190 g plain yogurt and leave it in the freezer for about 1 hr. it is absolutly delightful.. the treat i have twice daily! :)