How do you take your coffee?

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Replies

  • 2 stevia and a half shot of hazelnut kahlua. Always kicks off my morning right. My coworkers just think I'm pleasant.
  • graveflower316
    graveflower316 Posts: 169 Member
    This is not very calorie conscientious, but I usually drink my coffee with low-nonfat milk and vanilla flavored syrup. And if I'm indulging a bit, I usually get an Grande Iced Vanilla Latte from Starbucks with 2%milk which is 190 calories. I just can't do black coffee/ espresso.
  • Barbellerella
    Barbellerella Posts: 1,838 Member
    In my enema. Its 0 cals that way.
  • _Bob_
    _Bob_ Posts: 1,487 Member
    In my mouth
  • Dunkin Donuts medium coffee with skim milk and 2 splendas = 30 calories, 6 carbs, 0 fat, 2 grams of sugar. Sometimes have it black with 1 splenda.
  • Cordy1228
    Cordy1228 Posts: 245 Member
    I take it the way I like it. At home that means (full fat, full sugar) creamy creamer plus some Splenda. Out, it means H&H plus sugar.

    My coffee is my happy place and it's how I chose to spend a certain number of calories per day. I've tried some of the alternatives, and to be honest, the cal difference isn't worth it to me. I want what I want when it comes to my coffee.
  • I don't drink coffee...but my fiance is insisting that butter in your coffee is healthy... So every morning he puts a spoon full of butter in it. Which I think is strange lol. Oh and he is very thin so idk.
  • BlackTimber
    BlackTimber Posts: 230 Member
    I don't drink coffee...but my fiance is insisting that butter in your coffee is healthy... So every morning he puts a spoon full of butter in it. Which I think is strange lol. Oh and he is very thin so idk.

    Me too. Butter and coconut oil!
  • marycmeadows
    marycmeadows Posts: 1,691 Member
    stevia and a tbsp or less unsweetened coconut milk
  • supertracylynn
    supertracylynn Posts: 1,338 Member
    I don't count the coffee itself, or the zero-cal sweetener.
    I use almond milk and measure it - about 1/3c to my 8oz of coffee.
    If I use a protein powder to make it a mocha latte, I'll count those calories.

    In short: I cound the "creamer" and the protein powder if used.
  • nasoj007
    nasoj007 Posts: 35 Member
    Black or with a single creamer or spoon of whitener depends on where I got it or who made it. Some cheap chain coffees are just too nasty to drink black :P
  • Two splenda plackets(and no I don't care what you say I will still use it) and Vanilla creamer...mmmm:love:
  • 2 tablespoons of non-dairy milk & 1 (or 2 depending on the tooth) packets of stevia.
  • wk9t
    wk9t Posts: 237 Member
    Strong & Black

    /\/\/\/\

    This!
  • WAHMto5
    WAHMto5 Posts: 375 Member
    Two Splenda and FF creamer;)
  • Mutant13
    Mutant13 Posts: 2,485 Member
    Super strong with a drop of milk

    Had it like that since I was 5

    My Dad wasn't a great parent.
  • 81Katz
    81Katz Posts: 7,074 Member
    #1: Most times I use the sugar-free Coffee-mate creamer, either Vanilla or my newest favorite 'Peppermint Mocha'. I only use one Tbsp per cup and I DO measure it with an actual TBSP measuring spoon.

    OR

    #2: Sometimes I use about 1 teaspoon of Splenda (the fiber kind which is a tad less sweeter than regular Splenda) and usually 1 Tbsp of half and half.

    I am not there with drinking it black.

    I know, I know ... all those 'additives and fillers' with the Coffee-mate. :yawn:
  • dreamchaser12
    dreamchaser12 Posts: 223 Member
    I use Stevia and 5% light cream in my coffee.
  • LaLouve_RK
    LaLouve_RK Posts: 899 Member
    These days.. I put Egg Nog in it instead of milk... :blushing:
  • macelmer
    macelmer Posts: 55 Member
    I use a few tablespoons of flavored cream; and no sugar since it is already in the cream.
    If I were to use a type of sugar, it would be Stevia.
  • TheVimFuego
    TheVimFuego Posts: 2,412 Member
    With a large glob of heavy cream to start the day in the morning (and on the commute) then black at work.

    Two heavy creamers to start the day at weekends.

    I tried coconut oil and the whole butter/bulletproof thing in my low carb phase, didn't get on with it taste-wise :)
  • AndyStanford
    AndyStanford Posts: 154 Member
    Strong & Black

    /\/\/\/\

    This!
    Agreed. There's no other way to drink it.

    If you need to add anything to it to make the taste palatable, it's not worth drinking (IMO, anyway)
  • jkcrawford
    jkcrawford Posts: 435 Member
    With Baileys :drinker:
  • oameyers
    oameyers Posts: 76 Member
    I like mine with two tablespoons of instant French vanilla cappuccino mix(80cal)
  • It's just like Soda pop. You should not be drinking it at all. People only think they need it because they become addicted. I have been working graveyard for 6 years and i don't drink it. It has no nutritional value. Just don't drink it at all. Find something that is healthier. Example: Water.
  • SideSteel
    SideSteel Posts: 11,068 Member
    Right now I'm drinking Duncan Donuts Gingerbread Coffee.

    I also mixed milk (oh no china study!) and some chocolate peanut butter cup whey protein (Trutein) and shook that in a shaker, then I pour that into my coffee as a creamer.

    This combination is amazing.
  • SideSteel
    SideSteel Posts: 11,068 Member
    It's just like Soda pop. You should not be drinking it at all. People only think they need it because they become addicted. I have been working graveyard for 6 years and i don't drink it. It has no nutritional value. Just don't drink it at all. Find something that is healthier. Example: Water.

    What are you basing your fear of coffee on?
  • tschaff04
    tschaff04 Posts: 296 Member
    black and strong!! One really strong cup a day and I am good.
  • sunsnstatheart
    sunsnstatheart Posts: 2,544 Member
    Black and about 4 cups a day.
  • tschaff04
    tschaff04 Posts: 296 Member
    http://www.livestrong.com/article/557242-how-drinking-coffee-could-improve-your-health/

    ^^ Doesn't seem like the same thing as soda pop to me, but meh...to each their own. ;)