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What do your meals look like (show me pictures)....

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Replies

  • cyfehr76
    cyfehr76 Posts: 45 Member
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    Chicken piccata with cauliflower rice and mushrooms.
  • cyfehr76
    cyfehr76 Posts: 45 Member
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    Drunken chicken of the woods
  • Butt_Snorkeler
    Butt_Snorkeler Posts: 108 Member
    Home cooked shrimp fried rice for lunch

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  • BarbaraHelen2013
    BarbaraHelen2013 Posts: 1,727 Member
    Beans two ways and salad - Butter Beans baked with Honey, Mustard & Thyme. Runner Beans in Italian Tomato Sauce with a little Pecorino.

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  • acpgee
    acpgee Posts: 6,289 Member
    Starter of roast cauliflower soup made from the leftover side from last night. Rigatoni with pesto. I made the pesto in August, froze in silicon cupcake forms and pulled out a breath of summer tonight.
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  • janicemlove
    janicemlove Posts: 125 Member
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    It was a breakfast for dinner kind of day.
  • snowflake954
    snowflake954 Posts: 6,938 Member
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    Lookin' good!
  • LazyBlondeChef
    LazyBlondeChef Posts: 1,316 Member
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    Gorgeous photo. What all is in that? I see mussels, pasta and peas. Not sure what the other items are. Maybe garlic?
  • acpgee
    acpgee Posts: 6,289 Member
    My second attempt at dim sum from scratch was a total fail. Apparently, you can't make the dough in advance.
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  • acpgee
    acpgee Posts: 6,289 Member
    The dinner I was planning last night that got pre-empted by dim sum making efforts. Char sieuw pork loin that was batch cooked sous vide and popped into the freezer and finished tonight in the air fryer to brown. Gravy made from the liquid in the sous vide bag was laced with some five spice powder. Green beans blanched a few days ago which were popped into the fridge and finished in butter and chinese chive on the stove. Basmati rice.
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  • janicemlove
    janicemlove Posts: 125 Member
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    Not much of an appetite today. Almost just had cereal but made some carbonara instead.
  • LazyBlondeChef
    LazyBlondeChef Posts: 1,316 Member
    Air fried lamb chop coated in za'atar with mashed Stokes Purple® sweet potatoes with added onion, garlic, olive oil and butter. Next time I'll try adding sour cream like I do with regular potatoes to see if that improves the creaminess level. I usually find sweet potatoes too sweet but these aren't so much.

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  • Safari_Gal_
    Safari_Gal_ Posts: 1,432 Member
    Air fried lamb chop coated in za'atar with mashed Stokes Purple® sweet potatoes with added onion, garlic, olive oil and butter. Next time I'll try adding sour cream like I do with regular potatoes to see if that improves the creaminess level. I usually find sweet potatoes too sweet but these aren't so much.

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    Oooh nice! I just ordered more Za’atar!
  • LazyBlondeChef
    LazyBlondeChef Posts: 1,316 Member
    edited October 29
    @Safari_Gal I love za'atar ... I'm thinking it would be good on garlic naan. It works really well with the lamb. We used to grill the lamb chops but now we've completely switched to this method.