What do your meals look like (show me pictures)....

meagalayne

Killed it today. We had a big snow fall and so I stayed in and made a big pot of oven roasted chili and homemade bread from scratch. With an Oak Barrel Aged Doppelbock, of course

daffodilsoup

Curried Lentil and Yam Stew!

manny1991

Curried Lentil and Yam Stew!

that looks Amazing! Would you be willing to share the recipe?

annette_15

Went to a buffet for lunch

Garden vegetable soup




Turkey, cranberry sauce and veggies




Fruit and snowball cake

Acg67

This weekend's eats

Ideas in food maximum flavor dinner















Chef's Tasting Menu @ Avance

Celery root chip, uni mayo



Aerated scrambled eggs, bacon pearls, caviar, cheese crisp



Tuna tartare, baby beets



Arctic Char tartare, green apple, fennel, elderberry



Jerusalem artichokes, pear, yuzu, buttermilk



Chawanmusi, trout roe, bay scallops, meyer lemon confit



Brassicas



Halibut, sweet potato, truffle



Prime strip of beef, beef jus mounted with foie was served tableside



Kunik cheese, honey, nasturtium



Apple sorbet, whipped yogurt, granola



Pears, plum ice cream, tahini blocks, caramel, white chocolate



Coffee mousse, cocoa nibs, kumquat gel



Spiced apple petit four, lemon poppy cake, white chocolate coconut curry

kitsiekitty

made birthday cake for my family! we had a wedding over the weekend and it was just one big feast over two days. xD


morning spread of small tidbits for breakfast!


the softest boiled fishballs and fried yam cakes. ever. tastes even better in the sweet plum dip.


mini cream puffs oh so deelish!


started platter at a chinese wedding


munchies at karaoke night


maguro sashimi!


cashew crusted salad prawns


coconut pudding!


gyoza for a light dinner.

Acg67

An experiment i made to go with my steak, stuffed potatoes

chrisdavey

stuffed with what?

banana/blueberry pancakes


pepper steak pies, asparagus and cauli with coconut, lemon, chilli sauce


choc/cinnamon proats with reece's pb cups and mighty maple PB

mercina22

Chicken and veggie yellow curry over brown basmati rice

Liber8

bumpity bump :drinker:

SF2514

Eggs, toast, pancakes, and bacon


Bento (rice with seto fumi furikake, croquette with bulldog sauce, and fried hotdogs)


Honey Cheesecake

Acg67

Aged cheddar, bacon, shiitake jam, bone marrow on brioche

mercina22

Aged cheddar, bacon, shiitake jam, bone marrow on brioche

ACG. .How do you cook your burgers they are ALWAYS perfectly cooked? Nice and thick and juicy in the middle without having them under or overcooked. Perfection!

annette_15

Greek yoghurt with BP2, Chocolate protein powder, unsweetened cocoa powder, honey and pecans





Chicken lettuce wraps with peanut sauce





Butternut squash soup with chicken and cinnamon, leftover chopped veggies that was used for the lettue wraps+ some extra carrots

Acg67

Aged cheddar, bacon, shiitake jam, bone marrow on brioche

ACG. .How do you cook your burgers they are ALWAYS perfectly cooked? Nice and thick and juicy in the middle without having them under or overcooked. Perfection!

For thinner burgers I just use a cast iron pan, for thicker ones I sous vide them, then sear in a pan or blow torch to brown the outsides

mercina22

Awesome Thanks!!

Acg67

Soba noodle salad, scallions, shrimp, pickled radishes, hazelnuts, sesame powder

katorihanzo

Butternut Squash Chips:

What is your recipe for these? And the beet ones? They look like they turned out great and I would LOVE to do this.

chrisdavey

bacon, eggs, chicken, pumpkin and sriracha


steak & veg

nickowastaken

I cook quite a lot of Asian food (amongst other things). Here's a few pictures


Apple som tam – shredded apple, chilli, lime, shrimp, fish sauce, peanuts, tomatoes


Thai khao pad prik – stir fried beef with onions, chillis and red peppers with soy sauce


Noodle soup – can be beef / chicken / prawn / whatever + chillis + noodles + soup


Beef rendang – Malaysian dry curry


Egg sambal


Roti canai

pocketmole

brown butter snickerdoodles for christmas presents... with monsters drawn on them.

daffodilsoup

Curried Lentil and Yam Stew

that looks Amazing! Would you be willing to share the recipe?

Would love to! You can find the recipe at my food blog, kindkitchenphilly.wordpress.com.

burtnyks

Two new recipes I tried this week!

Ham and Cheese Pancakes:



And today for lunch I had an open face Hawaiian BBQ salmon burger with a side of kobocha squash fries: The burger is under there somewhere, I promise! :-)



Last night went out to a local BBQ place featured on Diners Drive ins and Dives! Had the pulled pork, jalapeno cornbread, jalapeno maple mashed potatoes and coleslaw:

Slacker16

I'm very intimidated to post here since I'm not such a good cook and neither I nor my phone have a camera so the pic will be potato, but here goes nothing...

Not sure if this was a sausage stew with green peas, a green pea dish with barley or a barley pilaf with sausage but it was delicious.

slimfran42

Your dish looks creative and very healthy. Congrats on your huge weight loss.....

slimfran42

It all looks delicious and plenty of it per serving. Congrats on your weight loss.

chrisdavey

cupcakes


choc/cinnamon oats with CRS PB, toblerone and choc wafers


pork fillets with satay sauce, lime rice, banana/pineapple coconut chilli stuff

andresconejo

The plates i got a week ago in my trip to an hotel in my country, the best hotel i've ever been to!!

A lot of things from the buffet



Assorted desserts


At the JApanese themed restaurant:

Niguiri


Tuna tataki


Grouper fillet to the wok


Fried ice cream


Another dinner at the buffet:


Breakfast (Omelette, french toast, waffles with nutella and PB, fresh fruit, sweet platain, poached egg, smoked ham, salmon, prosciutto, gouda cheese...)


Amazing dinner at the buffet (Jumbo shrimp, lobster tails, duck breast, mussels...)


Smoked salmon rolled in eggplant


Blue cheese!


Amazing desserts




At the fusion-mediterranean restaurant:

Tapas on the table
(Peanut crisp, gazpacho and tuna tataki)


Salmon dome with yogurt and dill sauce


Lamb over couscous with dried fruits


And the best dessert i've ever had, choco-strawberry macaroon and a 4" chocolate truffle.



Second breakfast (poached egg, pumpernickel bread, prosciutto, swiss cheese waffle, french toast, bacon...)


Yogurt parfait with lots of toppings


Part of my last lunch at the buffet (california roll, mushroom risotto, vegetables, spring roll, pork loin, beef satay, grouper fillet...)


Chocolate cake-brownie and a kind of mousse for dessert.

chrisdavey

solid post!

pumpkin pie


lots of things

Acg67

Veal sweetbreads, oyster mushrooms, carrot, parsnip foam



Chorizo, roast pork, swiss, pickles



Scrambled eggs and pork belly



Tres leches



Roast beef, horseradish yogurt