What do your meals look like (show me pictures)....

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Replies

  • ElC_76
    ElC_76 Posts: 3,054 Member
    edited September 2018
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    Ready for dessert? :p

    Ohh, entre is there too.. haha
    :D
  • vegmebuff
    vegmebuff Posts: 31,389 Member
    ElC_76 wrote: »
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    Ready for dessert? :p

    Ohh, entre is there too.. haha
    :D

    talented lady! Love your dessert -looks something a high end bakery or restaurant would have
  • acpgee
    acpgee Posts: 7,995 Member
    Greasy spoon breakfast.
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  • Stockholm_Andy
    Stockholm_Andy Posts: 803 Member
    Rice, shrimp and beans with a slaw side salad.

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  • widgit808
    widgit808 Posts: 194 Member


    It's a piece of roasted pork belly with crackling on top and a good dollop of apple sauce. [/quote]
    YUM!
  • Mommytyme
    Mommytyme Posts: 61 Member
    @crazyravr , you need to make a cookbook! All of your meals look so good
  • ElC_76
    ElC_76 Posts: 3,054 Member
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    Aussie breakie ;)
    vegmebuff wrote: »
    ElC_76 wrote: »
    o4ap2d9is150.jpg
    Ready for dessert? :p

    Ohh, entre is there too.. haha
    :D

    talented lady! Love your dessert -looks something a high end bakery or restaurant would have

    Thanku, my daughter and I enjoy it :)
  • bootyrubsandtacos
    bootyrubsandtacos Posts: 775 Member
    acpgee wrote: »
    @bootyrubsandtacos

    How do you do your tostadas? Pan fry? Oven? Toaster?

    You mean the actual tostada itself? I get them already made from Aldi’s. I cook the meat separate and then I build the tostada. I add the cheese when the meat is still hot, and then I add some sautéed cabbage, salsa and Greek yogurt :) This is the brand I get @acpgee

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  • JL2513
    JL2513 Posts: 867 Member
    Built a smoothie bowl using one of the BEC smoothies.
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  • Keep_on_cardio
    Keep_on_cardio Posts: 4,166 Member
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  • vegmebuff
    vegmebuff Posts: 31,389 Member
    JL2513 wrote: »
    Built a smoothie bowl using one of the BEC smoothies.
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    curious...what is in between the cashews/almonds and kiwi?
  • JL2513
    JL2513 Posts: 867 Member
    vegmebuff wrote: »
    curious...what is in between the cashews/almonds and kiwi?

    Mulberries! Nice sweetness with a delightful chewy texture :)
  • acpgee
    acpgee Posts: 7,995 Member
    Holiday eats in an old home town. Mediocre prawn aubergine stir fry in a random place in Chinatown. Ate a third and had the rest packed up to donate to a homeless guy. Ordered a hard to log charcuterie board while out drinking with old friends.
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  • slimgirljo15
    slimgirljo15 Posts: 269,456 Member
    JL2513 wrote: »
    Built a smoothie bowl using one of the BEC smoothies.
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    I've never seen that coloured mulberry before..
  • vegmebuff
    vegmebuff Posts: 31,389 Member
    JL2513 wrote: »
    Built a smoothie bowl using one of the BEC smoothies.
    ytbqpsotmdd0.jpg
    cld13anq4hfr.jpg

    I've never seen that coloured mulberry before..

    I think they must be the dried variety
  • slimgirljo15
    slimgirljo15 Posts: 269,456 Member
    vegmebuff wrote: »
    JL2513 wrote: »
    Built a smoothie bowl using one of the BEC smoothies.
    ytbqpsotmdd0.jpg
    cld13anq4hfr.jpg

    I've never seen that coloured mulberry before..

    I think they must be the dried variety

    Must be.. I've only seen the deep purple ones.
  • pinggolfer96
    pinggolfer96 Posts: 2,248 Member
    So la of me lol but sweetgreen salad and pressed juice freeze last night 4y3trud6a95h.jpeg
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  • JL2513
    JL2513 Posts: 867 Member
    Some darn good tea. Smells and tastes like condensed milk!
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  • JL2513
    JL2513 Posts: 867 Member
    Lime oolong and grapefruit green tea <3
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  • travelling_lots
    travelling_lots Posts: 377 Member
    acpgee wrote: »
    London is home. Visiting my mom.

    What area of Toronto?
  • ElC_76
    ElC_76 Posts: 3,054 Member
    So la of me lol but sweetgreen salad and pressed juice freeze last night 4y3trud6a95h.jpeg
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    Nice!, back home to your nice favorite healthy fresh sweet green salad ;):)
  • ElC_76
    ElC_76 Posts: 3,054 Member
    Pinggolfer96 is that protein icecream?
  • ElC_76
    ElC_76 Posts: 3,054 Member
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    Honey soy stirfry with rice noodles .. >:):p
  • widgit808
    widgit808 Posts: 194 Member
    crazyravr wrote: »
    Smoked a bunch of wild trout fillets over the weekend after a brown sugar and salt brine with spices. Used alder wood in my Bradley smoker. 6 hours smoke and heaven.

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    Nice! What temperature do you smoke them at?
  • acpgee
    acpgee Posts: 7,995 Member
    @travelling_lots
    Mom lives in Ottawa but meets me in Toronto because she doesn’t like the pressure of cooking and hosting when I come home. We’re staying at the Chelsea where the gym is actually better equipped than my regular gym at home.
  • mojo4717
    mojo4717 Posts: 256 Member
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  • travelling_lots
    travelling_lots Posts: 377 Member
    acpgee wrote: »
    @travelling_lots
    Mom lives in Ottawa but meets me in Toronto because she doesn’t like the pressure of cooking and hosting when I come home. We’re staying at the Chelsea where the gym is actually better equipped than my regular gym at home.

    What area of Toronto? I’m in Oakville. Have you been here? If your up to visit Oakville I can meet you downtown Oakville for tea if your up for it. It’s a beautiful area we can stick to the downtown core and walk by the water if you like. Hopefully not to hot for a walk or else just Starbucks
  • acpgee
    acpgee Posts: 7,995 Member
    @travelling_lots
    Thanks for the invite but my priority is spending time with my mom I’m afraid, as we live so far apart. I would take up the invite to eat at crazyravr’s. His food looks amazing.

    Greasy spoon breakfast and fast food pho for lunch.

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