What do your meals look like (show me pictures)....

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  • nixology
    nixology Posts: 151 Member
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    On leave so day of total ...house cleaning. LOL. Brekkie was mee rebus, lunch was beef pho and dinner was leftover s with stewed vegetable broth.
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  • Funnylittlenut
    Funnylittlenut Posts: 72 Member
    edited January 2016
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    I got Yotam Ottolenghi's new book Plenty More for Christmas, so made this beautiful Watercress salad with quail eggs, seeds and ricotta. I substituted cottage cheese because that's what I had. It was gorgeous.

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  • stepea83
    stepea83 Posts: 161 Member
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    not taken a pic of meals this week, but had this last week and posted to my IG with a million filters :wink:

    Medium/rare seared tuna steak on mint pea puree and sweet potato mash bed.
    the tuna steak was marinaded in soy sauce, table spoon of soft brown sugar and garlic. cook it as you would your beef steaks, i like mine medium/rare

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  • nixology
    nixology Posts: 151 Member
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    crazyravr wrote: »
    @nixology do you eat out everyday for almost every meal?

    Haha, actually I cook 75% of the time but for my lunch bento as I work evenings and only come home at around 10 or 11 at night. Those posts go to the bento thread here. I eat out on most weekends as I do my big walks then or meet up with my friends :)
  • nixology
    nixology Posts: 151 Member
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    And just to annoy carzyravr, another meal that I had out because I worked overtime again and only came home at midnight :pensive:ufdj2b8p7o89.jpg
  • amyers2891
    amyers2891 Posts: 30 Member
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    Chicken and beef enchiladas :)
  • fidangul
    fidangul Posts: 673 Member
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    Hi all, I love this post. It has given so many ideas and inspiration for different foods.

    Today I have plucked the courage to contribute to the thread. My food is mostly pot cooked stewed.

    Today I had sundried baby okra (from summer time) and lamb stew. 6zbr2d6m25za.jpg
  • paulaviki
    paulaviki Posts: 678 Member
    edited January 2016
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    Peanut noodles with added slightly burnt chicken, recipe from Nigella's website. pj6z8nq96a4r.jpeg
  • leeshults
    leeshults Posts: 223 Member
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    Ahhh.......FOOD PORN!! Thank you all for posting.....mine are pitiful in comparison
  • allaboutthefood
    allaboutthefood Posts: 781 Member
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    Turkey bacon and avocado egg wrap, so good
  • Francl27
    Francl27 Posts: 26,372 Member
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    You actually manage to make cauliflower rice look like regular rice. How do you do it?
  • nixology
    nixology Posts: 151 Member
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    Another Big Walk day so it was a kimchi tofu stew with beef and a hazelnut ice blended to keep me going. After that huge meal, dinner was a simple one-pot marinated beef with sesame rice with a poached egg and stewed vegetables soup. Amazingly, I did not have space for dessert ... horrors!

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  • lucys1225
    lucys1225 Posts: 597 Member
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    crazyravr wrote: »
    Dinner time. You don't even understand how good this is unless you make it. Chicken in wine sauce or Coq Au Vin as the French will call it, with cauliflower rice, roasted squash garlic pure and cabbage slaw. Heaven.

    Recipe for the chicken please!!!! Looks amazing!
  • tiajones102
    tiajones102 Posts: 12 Member
    edited January 2016
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    hbunting86

    "Dairy and gluten free frittata - tuna, red pepper, yellow pepper, prawns, peas, broccoli and cauliflower

    Poached eggs with spicy tomato sauce on polenta cakes"

    These meals look great, could you post the recipes.
  • fidangul
    fidangul Posts: 673 Member
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    Lazy day. Oven baked chicken thighs, potatoes and carrots. hz9p6xxpstid.jpeg
  • JL2513
    JL2513 Posts: 867 Member
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  • MichelleLea122
    MichelleLea122 Posts: 332 Member
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    Plain Greek Yogurt with pears, blueberries, chia seeds, hempseeds, buckwheatseeds, dried cranberries, and almonds. (60c/5f/50p).
  • Francl27
    Francl27 Posts: 26,372 Member
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    I wish whoever keeps posting desserts would open her diary so we can see how she manages to fit it all.

    Inquiring minds want to know.
  • d_thomas02
    d_thomas02 Posts: 9,048 Member
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    Caribbean Lion Fish (an invasive species) Ocean to plate in three hours. Yummy!

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  • NiniPerez26
    NiniPerez26 Posts: 8 Member
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