What is the best ketchup for steak?

iAMsmiling

Man, there are some things that just should not be trolled.

French fry sauce on good beef is just too horrible a thought. What's next? Kittens and battery acid? It's just inhuman.

vcfervc

None.

kokalvt

cook your steak rare so you don't have to put anything on it

what and risk getting tricknossis

Ah so you mean pork steaks not beef steaks.

You can have ketchup with those.

u a scienntist? u have a lab coat? no.. beef gives tricknossis

FYI
"Trichinosis is a disease caused by eating meat that has not been thoroughly cooked and contains cysts (larvae, or immature worms) of Trichinella spiralis. Trichinella spiralis can be found in pork, bear, walrus, fox, rat, horse, and lion meat.

Wild animals, especially carnivores (meat eaters) or omnivores (animals that eat both meat and plants), should be considered possible sources of roundworm disease. Domestic meat animals raised specifically for eating under United States Department of Agriculture (government) guidelines and inspection can be considered safe. For this reason, cases of trichinosis are rare in the United States though it is a common infection worlwide."



So, unless you're eating some wild pig or lion outside of the United States in the wild, I think you're okay when it comes to Trichinosis...

Synapze

NONE! Its a STEAK, not a sausage.

Walks out in disgust.... :grumble:

jennaworksout

none...montreal steak spice is all you need IMO...yummmm

vim_n_vigor

cook your steak rare so you don't have to put anything on it

what and risk getting tricknossis

Trichinosis is from pork, not beef. Rare beef = yummy, well steak = shoe leather.

Sheila_KI

HP Sauce!!!!!

BrainsOnGains

cook your steak rare so you don't have to put anything on it

what and risk getting tricknossis

Ah so you mean pork steaks not beef steaks.

You can have ketchup with those.

u a scienntist? u have a lab coat? no.. beef gives tricknossis

FYI
"Trichinosis is a disease caused by eating meat that has not been thoroughly cooked and contains cysts (larvae, or immature worms) of Trichinella spiralis. Trichinella spiralis can be found in pork, bear, walrus, fox, rat, horse, and lion meat.

Wild animals, especially carnivores (meat eaters) or omnivores (animals that eat both meat and plants), should be considered possible sources of roundworm disease. Domestic meat animals raised specifically for eating under United States Department of Agriculture (government) guidelines and inspection can be considered safe. For this reason, cases of trichinosis are rare in the United States though it is a common infection worlwide."



So, unless you're eating some wild pig or lion outside of the United States in the wild, I think you're okay when it comes to Trichinosis...

you said beef

cathyfowler662

Do you cook it with ketchup, or do you put the ketchup on after it's cooked?

strictly for dipping my well done charred steak into.

Okay, just eat the charcoal because a real steak is never cooked well done!! No wonder you want ketchup!! Who would want to eat that.

A steak should be medium rare with nothing on it. You are not eating real steak if you are burning it and adding ketchup!!

jlapey

If your steak needs a condiment, than you didn't cook it right.

BeachGingerOnTheRocks

In all seriousness, you really shouldn't eat ketchup at all. Most brands of ketchup contain the same ingredients as rat poison and anti-freeze. There are people who eat ketchup everyday. I just can't imagine what kind of damage their doing to their insides by doing that every single day. The best way to handle this is to give up meat entirely. Morningstar Farms makes a great steak substitute, and you can barely tell the difference in flavor.

mariposa224

cook your steak rare so you don't have to put anything on it

what and risk getting tricknossis

Trichinosis is commonly found in undercooked pork, never in beef, to my knowledge, which was just confirmed:
"Trichinosis is a disease caused by eating meat that has not been thoroughly cooked and contains cysts (larvae, or immature worms) of Trichinella spiralis. Trichinella spiralis can be found in pork, bear, walrus, fox, rat, horse, and lion meat."
http://www.ncbi.nlm.nih.gov/pubmedhealth/PMH0001655/

I see the word beef

lmao Yeah, in what *I* wrote, not what came from the site. I guess you could be eating bear steak, walrus steak, fox steak, rat steak, horse steak, lion steak OR pork steak and be at risk for trichinosis... But, the one you actually might get from a BEEF steak would much more likely be e-coli.

kokalvt

cook your steak rare so you don't have to put anything on it

what and risk getting tricknossis

Ah so you mean pork steaks not beef steaks.

You can have ketchup with those.

u a scienntist? u have a lab coat? no.. beef gives tricknossis

FYI
"Trichinosis is a disease caused by eating meat that has not been thoroughly cooked and contains cysts (larvae, or immature worms) of Trichinella spiralis. Trichinella spiralis can be found in pork, bear, walrus, fox, rat, horse, and lion meat.

Wild animals, especially carnivores (meat eaters) or omnivores (animals that eat both meat and plants), should be considered possible sources of roundworm disease. Domestic meat animals raised specifically for eating under United States Department of Agriculture (government) guidelines and inspection can be considered safe. For this reason, cases of trichinosis are rare in the United States though it is a common infection worlwide."



So, unless you're eating some wild pig or lion outside of the United States in the wild, I think you're okay when it comes to Trichinosis...

you said beef

Did not!

Iron_Feline

In all seriousness, you really shouldn't eat ketchup at all. Most brands of ketchup contain the same ingredients as rat poison and anti-freeze. There are people who eat ketchup everyday. I just can't imagine what kind of damage their doing to their insides by doing that every single day. The best way to handle this is to give up meat entirely. Morningstar Farms makes a great steak substitute, and you can barely tell the difference in flavor.

:laugh: :laugh: :laugh: :laugh: :laugh: :laugh: :laugh: :laugh: :laugh: :laugh: :laugh: :laugh: :flowerforyou:

BrainsOnGains

Do you cook it with ketchup, or do you put the ketchup on after it's cooked?

strictly for dipping my well done charred steak into.

Okay, just eat the charcoal because a real steak is never cooked well done!! No wonder you want ketchup!! Who would want to eat that.

A steak should be medium rare with nothing on it. You are not eating real steak if you are burning it and adding ketchup!!

free country.

TheWinman

In all seriousness, you really shouldn't eat ketchup at all. Most brands of ketchup contain the same ingredients as rat poison and anti-freeze. There are people who eat ketchup everyday. I just can't imagine what kind of damage their doing to their insides by doing that every single day. The best way to handle this is to give up meat entirely. Morningstar Farms makes a great steak substitute, and you can barely tell the difference in flavor.

Please save the lecture about giving up meat for it's own too often repeated topic.

zombilishious

ketchup is gross...just. gross.

elis_mama

A1.

it doesn't look like ketchup and it doesn't taste like ketchup, but it's the right ketchup for steak.

no I will stick with ketchup

Literally LOL'd at that! One of my fave SNL skits!

WinnerVictorious

In all seriousness, you really shouldn't eat ketchup at all. Most brands of ketchup contain the same ingredients as rat poison and anti-freeze. There are people who eat ketchup everyday. I just can't imagine what kind of damage their doing to their insides by doing that every single day. The best way to handle this is to give up meat entirely. Morningstar Farms makes a great steak substitute, and you can barely tell the difference in flavor.

sunshinesquared

Bacon!