Tuna Fish: What do you do with it w/o the mayo?????
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Replies
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I just eat it plain. I dislike mayo.0
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substitute other things.
greek yogurt
laughing cow cheese
salsa
hot sauce0 -
On a salad with lemon juice!!!0
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Put it on my salad!0
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Eat it plain? Use fat free greek yogurt? I dunno, I always use a light mayo. You could use avocado, that's tasty, and although it has fat, it has other good stuff, too. You need fat. . .0
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I use light mayo (helmans-35 cal per serving) and very little of it (just enough to have it stick together). It's how I've always eaten tuna and tastes good to me!0
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I put some mustard on it and choke it down. Not because mustard is delicious, but IMO it tastes a little less weird than plain, canned tuna.0
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Put it on my salad!0
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A little bit of hummus.0
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Salsa for sure!
Throw it in a salad
If in a sandwich, make a tuna melt with cheese and pickles, a bit of salt and pepper0 -
Mix in an egg and 1/4 cup of fine bread crumbs and then cook it up.
Mix some salsa in it
Cottege Cheese0 -
I make a vinegarette and use that instead.0
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I mix equal parts of dijon mustard and olive oil.0
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teaspoon lite miracle whip, teaspoon mustard, little onion and pickle relish
rolled up in roman lettuce. YUM!!0 -
I still use a little mayo, but I add plain yogurt in place of most of the mayo for tuna salad. I also eat it plain or in a lettuce salad with little olive oil and vinegar for dressing.0
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HUMMUS! I did this the other day randomly, and it was soooo delicious. I am also a mayo-aholic, so the hummus is a nice substitute!0
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If I am omitting, or am out of mayo to have with my tuna fish, I add in more celery, some sea salt, and lemon juice. If I have some plain Greek yogurt, I might consider whipping about a Tablespoon of that up and then using that as a binding agent! Hope I helped some.0
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1) Fat free yogurt with some Ranch seasoning mixed in.
2) Olive oil and seasoning
3) Mashed avocado0 -
I love tuna w/out mayo.
My favorite:
Tuna with diced cucumber, diced tomato, avocado and a little wasabe. Wrap up in wheat tortilla. delicious.0 -
i mashed it up with an avocado (it has the good kind of fat) and some walnuts.0
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