CROCKtober - break out your crock pot recipes for October!

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bump for later! thanks for starting this!!

hot beef for sandwiches, taco meat, etc

One beef roast a 1/4 of soy sauce and 1/2 cup water. cook shred etc.

I serve it on buns with cheese and pepper rings. Then left over meat I make tacos or flautas or can freeze for another meal.

My whole family loves it.

crock pot Reuben Chicken

4-5 skinless,boneless chicken breasts in pot,

add 2 lb bag sauerkraut,put on top of chicken'

5-6 pieces thin sliced Swiss Cheese,spread over sauerkraut,

1-2 cups fat free 1,000 island dressing,spread over all.

low for 8 hrs.

Soooo good

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Spicy Black Beans & Tomatoes: Just made this dish in the crock pot the other day. The beans are delish!!
http://budgetbytes.blogspot.com/2011/01/spicy-black-beans-tomatoes-249-recipe.html

Crockin' Pork Chops: Made this dish last week. This is similar to another recipe already posted, but I had such good results thought I would share anyway: http://crockingirls.com/recipes/crockin-pork-chops-2/

We make an easy chicken dish ....... chicken breasts, big tub of medium or hot salsa, can of black beans (rinsed & drained) ...... on low for 8+ hours while I'm at work ...... you can shred the chicken ....... I like mine on greens & topped with crumbled queso fresco ...... and maybe I'll have a Corona, too :drinker:

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Mock Prime Rib
Beef roast (recipe says rump roast, but I use whatever one I have)
Rub with 1 packet dry Italian seasoning mix
1 Can beef broth
1 can water
1 packet au jus mix

Add meat to broth mix, cook on low 6-8 hours.
I butter or spray w/ olive oil cooking spray, wheat hoagie buns, add garlic salt and a bit of shredded cheese then broil and serve as french dip sandwiches.