What do your meals look like (show me pictures)....

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Replies

  • beetpoet
    beetpoet Posts: 63 Member
    OMG. It's making me too hungry to look at this. Great ideas. I better go shopping.
  • giggitygoo
    giggitygoo Posts: 1,978 Member
    Some hot and sour fridge pickles. My guy's favorite.

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  • EmiBun
    EmiBun Posts: 84 Member
    Random days:
    Spinach smoothie(almond milk, banana, spinach, carrots, and blueberry)
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    S'mores bun:
    Ezekial hamburger WW roll, 2 tbsp peanut wonder, 1/2 tbsp walden marshmallow spread, a few mini chocolate chips(vegan)
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    Ezekial samdwich(tofurkey, tomato, nutritional yeast, and spinach)
    Side with walden zero cal syrup in almond milk topped with cinnamon
    Annnnd a few chopped pieces of carrot and apple
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    Roasted sweet potato with 28 grams trader joy soy flax tortilla chips, a English muffin peanut wonder sandwich, an apples and carrots chopped and topped with cinnamon.
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    Boca burger with roasted veggies:
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    Tonight's dinner:
    Roasted veggies(no oil): black pepper and garlic powder(sided with spaghetti squash)
    Along with soy co vanilla yogurt topped with blueberries, raspberries, and peanut wonder!(also lots of cinnamon)

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  • Karmachka
    Karmachka Posts: 28 Member
    jess1992, that meal looked delicious! Way to go for eating it all:) Can't wait for your next posts:)
  • Acg67
    Acg67 Posts: 12,142 Member
    Homemade gnocchi in a gorgonzola cream sauce

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  • krsshrry
    krsshrry Posts: 5
    Yummy! Looks amazing :)
  • StonesUnturned
    StonesUnturned Posts: 94 Member
    ...
    Crispy salt and vinegar chickpeas
    ...

    Why didn't I think of this? Brilliant.
  • spacegirlz
    spacegirlz Posts: 68 Member
    Homemade Portobello mushroom benedict with spinach and sauce for lunch
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    Homemade gnocchi with Browned butter/margarine portobello sauce for dinner
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  • giggitygoo
    giggitygoo Posts: 1,978 Member
    Homemade gnocchi in a gorgonzola cream sauce

    Love that you can still see the flour on the counter from rolling them. Homemade gnocchi - BE STILL MY BEATING HEART


    ok...I need to go eat dinner now.
  • Bump
  • TheLuSir
    TheLuSir Posts: 1,674 Member
    Homemade gnocchi in a gorgonzola cream sauce

    Love that you can still see the flour on the counter from rolling them. Homemade gnocchi - BE STILL MY BEATING HEART


    ok...I need to go eat dinner now.

    I saw that too and I was like, "Why aren't women going crazy?" :D
  • Kezhump
    Kezhump Posts: 6
    Some great ideas, thank you
  • jbond80
    jbond80 Posts: 356 Member
    Chicken Veggie StirFry!
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    Last Night's Dinner!
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    This Morning Breakfast!
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  • meagalayne
    meagalayne Posts: 3,382 Member
    Probably one of my best protein shakes to date. PB Mocha Banana with Spinach. Killed it.
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  • mercina22
    mercina22 Posts: 446 Member
    Tonights Dinner:

    Pan seared Pork Chop, Sweet Potato Fires with Chipotle chilli peper and Steamed Broccoli.

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  • MyM0wM0w
    MyM0wM0w Posts: 2,008 Member
    Dinner last night -Crab and asparagus quiche with a side Caesar Salad
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    Lunch today - Trader Joe's garlic Naan pizza
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    Dinner tonight - Homemade French Onion Soup
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  • mercina22
    mercina22 Posts: 446 Member
    Dinner last night -Crab and asparagus quiche with a side Caesar Salad

    Lunch today - Trader Joe's garlic Naan pizza


    Dinner tonight - Homemade French Onion Soup




    I LOVE your soup Bowl! :love: :love: :love:
  • MyM0wM0w
    MyM0wM0w Posts: 2,008 Member
    I LOVE your soup Bowl! :love: :love: :love:

    I'm SUCH a food geek. I bought those JUST for French Onion Soup and personal sized casseroles. :laugh:
  • missyjane824
    missyjane824 Posts: 1,199 Member
    fancied up ramen with pot stickers and green onions
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  • workaholic_nurse
    workaholic_nurse Posts: 727 Member
    Breakfast 3/1/13 Shrimp and veggie omelet with kiwi

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  • nz_deevaa
    nz_deevaa Posts: 12,209 Member
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    Omelette with haloumi and date/lemon relish, with tomatoes, cucumber and herbs.

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    Miss Maddy tried to steal the chicken before I cooked it.

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    The 'after' shot for the chicken. Thai style chicken salad.
  • ClementineGeorg
    ClementineGeorg Posts: 505 Member
    Long time not posting here! :D Some pictures I gathered these weeks.

    I just love goat cheese in crumbles and chopped green onion... but well... it's fried and has to many calories. So I made some and served them in little portions and with a big fresh salad. :D
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    Another favorite. Oven baked chicken topped with mushrooms, fine sliced chorizo and mozzarella. Good in small portions. :D
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    Beans salad with avocado.
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    Breakfast sandwiched. Whole bread, grilled eggplant, rucola salad and goat cheese with herbs.
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    Greens and turmeric rice, with some tigger prawns.
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    Low fat version of the tortellini sausage soup... well... I used fusilli, not tortellini. :))
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  • meagalayne
    meagalayne Posts: 3,382 Member
    Nothing fancy yesterday. I prepped a bunch of snacks for the week, so nothing is plated. But you get the jist.
    First I had a killer smoothie - coconut strawberry and spinach with vanilla whey. oh my goodness it was the bomb.
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    Kimchi inspired coleslaw, with diakon, carrots and a gochujang dressing - spicy delicious.
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    Homemade protein brownies, straight outta the pan. Yum.
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  • sseubers
    sseubers Posts: 29 Member
    Yesterdays dinner: beef curry on green beans
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    Lunch: cheese mushroom omelet with cucumber and crisp ham
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    And for this evenings dinner: Tom ka kai!
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  • Dahllywood
    Dahllywood Posts: 642 Member
    Lunches:
    Work potluck on friday: Tandoori chicken, veggies, rice, and dhokla

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    Turkey sandwich and an apple

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    Dinners:
    Swai, asaparagus, zucchini and yellow squash with pear and toast

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    Skirt steak, grilled calamari, yucca, potato, sweet plantain, awesomeness

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    Breakfast this morning:
    2 eggs, english muffin, red beans and rice with sausage. mmmmm

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  • iron_jj
    iron_jj Posts: 446 Member
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    steak with a whisky chili sauce & broccoli

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    Turkey/bean chili & broccoli

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    Leftover parmesan polenta, broccoli, chicken & mushrooms

    Yummy looking eats everyone!
  • 3ae7cf26-80f6-45d6-befd-f7830ea234a0.jpg
    Makes 5 Servings:
    9 oz of canned Chicken,1 Package of Mexican Vegetables Kroger Brand,1 Package of Fiesta Style Vegetables Kroger Brand,1 Can of Dark Red Kidney Beans,2 Bags of Instant Brown Rice,Cheese,Mrs Dash Lemon Pepper Seasoning to taste,Soy Sauce to taste
  • feelin31
    feelin31 Posts: 360 Member
    I love this thread! You all inspire me! I think I will let my kids look at the pics and pick our next dinner!
  • Acg67
    Acg67 Posts: 12,142 Member
    Crab Cake Eggs Benedict (Two Poached Eggs Served Over Pan Fried Green Tomatoes, Creole Remoulade)

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    Banana Walnut Stuffed French Toast ( Vanilla Bean Mascarpone, Caramelized Bananas, Toasted Walnuts, Powered Sugar)

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    Choc PB bread pudding

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    Cannoli and 7 layer bar from Di Brunos

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    Fennel, speck and fontal omelet

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    Steak au poivre with cognac cream sauce

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    Picked this up at the asian market for $13!

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  • meagalayne
    meagalayne Posts: 3,382 Member
    The photo does not do this burger justice. 6oz Organic Ontario Beef with sriracha, mustard, lettuce, tomato, jalapeno and extra pickles. I only had about 1/3 of the fries, with extra sriracha and a little tzatziki. And a pint of smoked ale.
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