How to you eat cottage cheese?

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Replies

  • LINIA
    LINIA Posts: 1,159 Member
    DEE,

    That is how i like mine....just like your brother LOADED with pepper and after it is room temp, if it is cold, nope...can't eat it.
    That is why i love reading the forums, in my RL, i haven't talked to one other person that likes CC loaded with black pepper ( even good with red pepper)


    From, Linia
    ????????????????????????????????

    .....
    My brother eats his loaded with pepper. I find that's pretty much the only way I can get past the taste and texture, too, but I can't put as much pepper on it as he does or I wouldn't be able to breath.

    If you can't find a way to eat it so you actually like it, don't eat it as it isn't worth it and look for another option.

    I may have to try the applesauce though.
  • alexsao
    alexsao Posts: 13 Member
    Grapes and cottage cheese, FTW!! So delicious. I also add bettern' peanut butter sometimes
  • TheLoriA
    TheLoriA Posts: 3
    I sometimes put salt and pepper on it for lunch or supper and for breakfast I chop up an apple and banana and mix with 1/2 cup of cottage cheese. Then I sprinkle a little cinnamon on top and about 3 almonds chopped up.
  • smsavoy
    smsavoy Posts: 103 Member
    I mix cottage cheese and Granola for breakfast every morning. I can't drink milk, so cottage cheese is my subsitute. I just use the fat free cottage cheese and it does't bother my stomach, like milk.
  • ehsan517
    ehsan517 Posts: 114
    a cup of cottage cheese mixed with some flavoured whey. epic dessert. otherwise add some frozen strawberries/blueberries and let the fruit thaw a little..mix that and you got another epic dessert(sorbet texture)
  • Carmella9
    Carmella9 Posts: 171 Member
    Lightchoices cottage cheese with chive and onion is the best!
    I eat mine with smoked salmon or palma ham with lemon, really good!
    Or i put it in a toastes pitta bread with tuna or prawns also very good for lunch and low cal (weight watchers pitta bread)
  • HeyHeyLynn
    HeyHeyLynn Posts: 31 Member
    1/2 C cottage cheese
    1/2 tomato, diced
    1/3 of whole green pepper, diced
    1/3 of whole cucumber, seeded and diced
    seasoned pepper
    seasoned salt
    basil

    So tasty, especially when tomatoes are at their best!
  • owski17
    owski17 Posts: 52 Member
    dash of seasoning salt....yummmm
  • Yahweh1
    Yahweh1 Posts: 16 Member
    Smoothies
  • mmddwechanged
    mmddwechanged Posts: 1,687 Member
    I just had cottage cheese with a bean and cheese burrito and salsa:)
  • AuddAlise
    AuddAlise Posts: 723 Member
    Ketchup.....yep....
  • emzabee420
    emzabee420 Posts: 29 Member
    sweet: with fresh fruit (pineapple/strawberry)
    savory: pepper and garlic powder with wheat things
    oh yeah, def blended with lots of ice, protein powder and some fruit for an awesome post workout treat
  • MaryRegs
    MaryRegs Posts: 272 Member
    I slice cherry tomatoes into it, and sprinkle with parsley and cracked black pepper-yum!
  • Sweets1954
    Sweets1954 Posts: 507 Member
    I like to eat it with pineapple or a little Mrs. Dash. Sometimes just a little salt and pepper.
  • ttiiggzz
    ttiiggzz Posts: 154 Member
    Lately with fresh blueberries. Yum.
  • loneleigh
    loneleigh Posts: 4
    I like it with hot sauce or salsa. And eat it with organic multi-grain chips from Late July. YUMM!!
  • SneakyWaff1es
    SneakyWaff1es Posts: 51 Member
    A scoop of protein powder.
  • Pearlyladybug
    Pearlyladybug Posts: 882 Member
    today i mixed 1/4 in with 1 whole egg and 2 egg whites and scrambled them! with other veg and ham as well of course!
  • j4nash
    j4nash Posts: 1,719 Member
    with a spoon
  • ParisKennedy
    ParisKennedy Posts: 38 Member
    I put it in my scrambled eggs as a cheese replacement. Works perfectly . ..super yummy that way.
  • Oncebittentwiceshy38
    Oncebittentwiceshy38 Posts: 127 Member
    On fresh baby spinach with salt and pepper-maybe a dash of red pepper. I also like a small amount of salad dressing-it makes a great salad without having to add a lot of dressing.
  • AnnDbay
    AnnDbay Posts: 1 Member
    I put it on salad with a little salsa.
  • hiyomi
    hiyomi Posts: 906 Member
    I honestly always thought cottage cheese was for like chips, sandwhiches and tacos. I never knew it could be used on fruits and veggies. I even see some people use it in parfait!
  • AmyHammons1
    AmyHammons1 Posts: 49 Member
    With greenbeans, salt, and peper.
  • darwinwoodka
    darwinwoodka Posts: 322 Member
    I mixed some protein shake mix into mine just now. Usually just eat it plain tho.

    I used to always eat it with a spoonful of grape jelly. Delicious.
  • KatjaO
    KatjaO Posts: 71
    Try different brands. Each does taste different. I happen to love cottage cheese but I have a favorite and will make a trip to purchase it even if I need nothing else from that store.
    This - some have big curdles some small, some are more milky some more dry, some are bitter/tangy, others not. I like most, but not the tangy ones. If I had that only, I would think cottage cheese is just disgusting :tongue:
  • brendajarreau
    brendajarreau Posts: 1 Member
    1/2 cup low fat cottage cheese, dannon light greek yogurt and 1/2 cup orange sunny d. Blended together with a few cubes of ice. yum
  • hosegirl
    hosegirl Posts: 157
    I take 1 cup cottage cheese and 1/3 cup salsa(Green Mountain). Mix that up and that is the perfect snack for me. I also put salsa on a baked potato.
  • keepongoingnmw
    keepongoingnmw Posts: 371 Member
    ok so what brands do you like? I prefer non tangy cottage cheese any reccomendations?

    My fave ways to eat CC halved grapes, walnuts, and a pinch of sugar.
    -add herbs, garlic whatever seasoning im in the mood for and add it to my salad.
    -recently was using what was in my fridge and sautéed some grape tomatoes with onions and garlic put it on top of some spaghetti squash and added a half cup of CC. it was really good and filling.
  • KatjaO
    KatjaO Posts: 71
    ok so what brands do you like? I prefer non tangy cottage cheese any reccomendations?

    My fave ways to eat CC halved grapes, walnuts, and a pinch of sugar.
    -add herbs, garlic whatever seasoning im in the mood for and add it to my salad.
    -recently was using what was in my fridge and sautéed some grape tomatoes with onions and garlic put it on top of some spaghetti squash and added a half cup of CC. it was really good and filling.

    What brands do you have available? I've lived in a few places and it is always a bit of a trial and error to find the best in each country/region. Right now, out of what I can get at the store, Knudsen is my favorite.

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