How to you eat cottage cheese?

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Replies

  • Timmyttt418
    Timmyttt418 Posts: 103 Member
    I have always liked it with some black pepper sprinkled on top!
  • BrentJulius
    BrentJulius Posts: 89 Member
    I put it in my spaghetti.
    Weird, I know, but it makes it taste like lasagna and it gives a protein boost!!!


    Haha! So do I, it is really good.. Also, when I've had time I've made lasagna with ww noodles, fat free cottage cheese, 97 lean beef and a red wine tomato sauce and it's awesome..
  • GnochhiGnomes
    GnochhiGnomes Posts: 348 Member
    With cucumbers and spring onions loaded with fiery black pepper.
  • Debbe2
    Debbe2 Posts: 2,071 Member
    Cottage cheese goes with most any food. :heart:
  • SassyCalyGirl
    SassyCalyGirl Posts: 1,932 Member
    I put it in my spaghetti.
    Weird, I know, but it makes it taste like lasagna and it gives a protein boost!!!

    not weird my sister uses it instead of ricotta in her lasagna and its really good
  • jujudot
    jujudot Posts: 129 Member
    I put it in my spaghetti.
    Weird, I know, but it makes it taste like lasagna and it gives a protein boost!!!

    This! :smile:
    I also mix it with a small can of mandrine oranges, sugarfree orange jello, and coolwhip light. Let it sit overnight-YUM!
  • krissagray
    krissagray Posts: 105 Member
    Lots of ideas here and I hope I'm not repeating this for the hundredth time but I add 1 dark chocolate hello pudding cup 60 calories) and a little truvia to 1/2 cup cottage cheese. Tumour!

    Haha. I dont know why this says Tumour! :) I think I wrote YUM!
  • I mix it with spicy humas, yumm!!
  • rhondawparker
    rhondawparker Posts: 26 Member
    I like cottage cheese sprinkled with sugar free Orange Jello powder and then mixed with crushed pineapple in it's own juice, and fat free/ sugar free cool whip. Yummy!
  • lacewitch
    lacewitch Posts: 766 Member
    just lurking to see what new recipes have been added:smile:
  • ct2407
    ct2407 Posts: 3 Member
    This may be strange to a lot of people, but my favorite way to eat cottage cheese is with yeast flakes sprinkled on top. Enriched with vitamin B12, 8 cal a tsp, wonderful nutty flavor. Yumm.
  • photorific
    photorific Posts: 577 Member
    Funny - I'm eating it right now. One of my favorites is to mix a packet of ranch dressing (the dry mix) with a 16 oz container and use it as a dip for veggies. (it's also sinfully good with chips, but I digress...)
  • wilmnoca
    wilmnoca Posts: 416 Member
    bump
  • voltronx
    voltronx Posts: 1 Member
    I like it in my spaghetti too! :P. Right now I usually just eat it with some crushed black pepper but if you can take the extra calories here's a good recipe. Adjust the amounts to your needs.

    1 serving cottage cheese
    1/2 cup old fashion oatmeal
    1 or 2 packets of splenda/sweet n low/etc

    So you mix all 3 together and it'll taste like dessert. I think it tastes even better if you mix in a tbsp of natural peanut butter/almond butter. Plus a little cinnamon.
  • shelleycolton
    shelleycolton Posts: 400 Member
    I make a pretend quiche (no pastry) with it, basically mix the cottage cheese (i like the chive one) with some whisked eggs and quark. Then pour over some grilled lean trimmed bacon and peppers and some wholewheat pasta. Pop in the oven for 20mins or til brown on the top. I always have this cooked in the fridge makes a lovely snack when I come in from the office or nice lunch with salad or quick dinner with baked beans for tea. Yum
  • om3guz
    om3guz Posts: 48
    I eat cottage cheese with a tbsp of jam.
  • mom3mnc
    mom3mnc Posts: 1
    I love it plain with pepper on it. I also like to add it to a tossed salad. I love it with Thousand Island or French dressing on it, although it doesn't have the greatest appearance. It tastes great!
  • zopta3
    zopta3 Posts: 4 Member
    I use 1/4 c fat free cottage cheese,crushed gg bran crispbread@12 cals per cracker,cinnamon,stevia,mix in diet jelly-any flavor and 5 cal or fat free reddi whip.
    I also try fat free cottage cheese with 2 cal cheddar popcorn powder,chives and put on my crackers.
  • Huffdogg
    Huffdogg Posts: 1,934 Member
    with a spoon
  • cheerforsteelers
    cheerforsteelers Posts: 686 Member
    I don't. Heh. :tongue:
  • EBFNP
    EBFNP Posts: 529 Member
    Peanut butter!
  • I mix it in with my egg whites in the morning, put it on my salads and eat it with veggies. I love it. I only ever use it in savory dishes, though.
  • Lovestoscrapbook
    Lovestoscrapbook Posts: 295 Member
    So many great ideas...I will have to write these down this weekend.
  • apriltrainer
    apriltrainer Posts: 732 Member
    I eat it with sardines and avocado!

    Don't knock it till ya tried it!
  • Dunkirk
    Dunkirk Posts: 465 Member
    On raisin toast
  • sandybeaches00
    sandybeaches00 Posts: 52 Member
    just a little pepper and it's delicious!
  • I add a sweetener and cinnamon, then put it on toast or Wasa crackers.
  • Make a savory dip!
    1/3 c. milk
    1 pt. cottage cheese
    1/2 pkg. onion soup mix or vegetable soup mix
    Lots of raw veggies, cut up for dipping
    1. Blend 1/3 cup milk, 1 pint cottage cheese and soup mix in a bowl.
    2. Put in refrigerator for 1/2 hour.

    3. Serve with raw veggies. Dip and enjoy
  • ahelsel1970
    ahelsel1970 Posts: 65 Member
    Don't eat it if you don't like it. Plenty of other foods.
  • gobifree59
    gobifree59 Posts: 56 Member
    Usually with strawberries or peaches. I also use low fat cottage cheese and low fat ricotta cheese for a lo--cal lasagna. With sauce on top you can't even taste the difference from the full fat versions!
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