What do your meals look like (show me pictures)....

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Replies

  • meagalayne
    meagalayne Posts: 3,382 Member
    bump! hurrah! another thread!
    IMG_20130420_114505_zpse1d8fb6d.jpg
    Lunch today - pan fried fish with cornmeal, spinach and pico, protein pita with some sour cream and frank's red hot
  • MyM0wM0w
    MyM0wM0w Posts: 2,008 Member
    bumpity
  • ClementineGeorg
    ClementineGeorg Posts: 505 Member
    bump! hurrah! another thread!
    http://i1124.photobucket.com/albums/l576/meagalayne/IMG_20130420_114505_zpse1d8fb6d.jpg
    Lunch today - pan fried fish with cornmeal, spinach and pico, protein pita with some sour cream and frank's red hot
    Food porn!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
  • todays lunch Whole wheat pita stuffed with Tuna mix and baby green salad with herbs. Threw in a couple extra capers and olives to taste..looks like a face..LOL....

    tuna
    low fat hellmans mayo
    chopped up dill pickle
    chopped up green olives
    seed mustard
    cracked black pepper to taste.
    capers

    IMG-20130420-00306_zps45bf0bdb.jpg

    IMG-20130420-00304_zps639e70f1.jpg
  • _Aimée_
    _Aimée_ Posts: 190
    Chicken Pad Thai.
    It came to 825 but the portion size was absolutely huge, split into two the calories would be pretty reasonable at 412.

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  • JennetteMac
    JennetteMac Posts: 763 Member
    Did a fantastic asparagus, courgette and pepper risotto for under 300 cals this evening. Ate it before I thought to take a pic. Ooops.
  • Lairdy08
    Lairdy08 Posts: 16 Member
    bump
  • highervibes
    highervibes Posts: 2,219 Member
    bacon.jpg[/URL]
  • saverys_gal
    saverys_gal Posts: 808 Member
    bump!
  • deninevi
    deninevi Posts: 934 Member
    bump
  • cedexvegan
    cedexvegan Posts: 20 Member
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    Black-eyed Peas with Savory Veggies
  • HardDon
    HardDon Posts: 204
    Stuffed grape leaves with lean ground beef and rice with herb & garlic sauce

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  • Athijade
    Athijade Posts: 3,300 Member
    Bump
  • HardDon
    HardDon Posts: 204
    Dark Chocolate Almond Protein Cake

    Each piece has (411 cals, 25 carbs, 24 fat, 25 protein) but it's all healthy delicious fats!


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  • sauci
    sauci Posts: 94 Member
    bumpitybooo
  • 123sockmonkey123
    123sockmonkey123 Posts: 50 Member
    someone on here had cucumber cups in their pic. recipe anyone?
  • jetsetmaven
    jetsetmaven Posts: 22 Member
    Bump for cheesecake recipe!
  • cacleghorn
    cacleghorn Posts: 61 Member
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    Vegan ice cream float!
    Banana ice cream + raisin/vanilla/flaxmilk "soda"

    There's about 230 calories in this cup. :)
  • HardDon
    HardDon Posts: 204
    Bump for cheesecake recipe!

    No bake recipe. It's probably my best tasting creation to date :)

    After you make everything, keep in the freezer overnight (24 hours is even better) and then keep in the fridge after

    The crust:
    100g figs marmalade (figs, roasted sesame seeds, maple syrup)
    250g ground roasted almonds
    50g organic coconut oil melted
    50g coconut almond milk


    Filling:
    150g 90% coco dark chocolate melted
    200g chocolate whey protein powder
    120g pitted medjoul dates
    100g roasted whole almonds
    2tbsp almond butter
    250g Dark chocolate almond milk


    Topping:
    Organic coco powder
    Roasted slivered sliced almonds
    Organic chocolate syrup
  • keem88
    keem88 Posts: 1,689 Member
    sorry for the small photos

    stuffed mushrooms (spinach/artichoke dip as stuffing made with greek yogurt instead of mayo)
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    vegetable fajita (peppers onion mushroom zucchini) with egg over easy
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    stir fry (shirataki noodles, broccoli, carrots, mushrooms, spinach, water chestnut, peppers, onion, meatless chicken and soy sauce)
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    eggplant parm (recipe from skinnytaste)
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    chickpea salad in a pita
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  • keem88
    keem88 Posts: 1,689 Member


    Vegan ice cream float!
    Banana ice cream + raisin/vanilla/flaxmilk "soda"

    There's about 230 calories in this cup. :)

    i love making banana ice cream! how do you make the "soda"?
  • meagalayne
    meagalayne Posts: 3,382 Member
    I'm also curious about the soda recipe.... Looks so interesting!

    Dinner for me - Roasted peppers/onion/carrots/sprouts/mushrooms/zucchini, into an omelet with sriracha and fresh homemade pico. With a sourdough tortilla. About 300 cals for the omelet and 80 cals for the tortilla. Boom! :bigsmile:
    IMG_20130420_202613_zpsc0557cf4.jpg
  • mercina22
    mercina22 Posts: 446 Member
    Bump for new thread
  • hdean1989
    hdean1989 Posts: 158 Member
    Dinner tonight was turkey sliders, heirloom tomatoes and veggie chips. The sliders were made from freshly ground turkey from the amish market, homemade pickles and amish rolls sooooo good. working on the picture its being weird
  • ShallaLovee1
    ShallaLovee1 Posts: 356 Member
    My spin on a Tuna Casserole. Made it a little spicy :love: put 2 different types of cheese in it.

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  • cacleghorn
    cacleghorn Posts: 61 Member


    Vegan ice cream float!
    Banana ice cream + raisin/vanilla/flaxmilk "soda"

    There's about 230 calories in this cup. :)

    i love making banana ice cream! how do you make the "soda"?



    The soda is a tablespoon vanilla extract, 2/3 loose cup raisins and one cup vanilla flaxmilk, blended smooth. It's a slight modification of a recipe I found here: thisrawsomeveganlife.com/2012/08/banana-ice-cream-floats.html . It was really flavorful! I ended up eating around the bananas so I could drink it alone, hehe.
  • pocketmole
    pocketmole Posts: 614 Member
    Made a chocolate mouse/pudding sort of thing tonight out of silken tofu, melted dark chocolate, reduced fat cream cheese (could easily be made vegan by leaving this out and using all tofu), protein powder, and some other things like espresso powder for flavor and egg replacer for thickening. It turned out really tasty! I'm actually going to use it to frost some reduced fat chocolate cupcakes. :) Around 200 calories and almost 10g of protein for one quarter of the recipe.

    tofumousse.jpg
  • highervibes
    highervibes Posts: 2,219 Member
    Made a chocolate mouse/pudding sort of thing tonight out of silken tofu, melted dark chocolate, reduced fat cream cheese (could easily be made vegan by leaving this out and using all tofu), protein powder, and some other things like espresso powder for flavor and egg replacer for thickening. It turned out really tasty! I'm actually going to use it to frost some reduced fat chocolate cupcakes. :) Around 200 calories and almost 10g of protein for one quarter of the recipe.

    tofumousse.jpg

    I've made something similar with avocado, would totally qualify for vegan if you used ripe avocado instead of cream cheese. My kids LOVE it... Stealth health lol
  • seamstar
    seamstar Posts: 29 Member
    bump it