Diner Meat Loaf "Muffins"

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  • nicki17
    nicki17 Posts: 41 Member
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    BUMP
  • SuzMcH
    SuzMcH Posts: 343 Member
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    I bought all the stuff and have looked out my muffin tin. Don't make a lot of meatloaf (not that popular in UK) so quite looking forward to trying these.
  • spicy618
    spicy618 Posts: 2,114 Member
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    Made these last night.... I never get tired of them :laugh: Wish I had some for lunch today :tongue:

    I only had 2 out of 12... My 1 teenager and his GF ate the rest :noway: :laugh:
  • princessorchid
    princessorchid Posts: 198 Member
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    bump - those look good!
  • Baloo
    Baloo Posts: 116 Member
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    Meatloaf rocks! Thanks.
  • angela75022
    angela75022 Posts: 100 Member
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    I started doing this years ago... it's great for picky eaters or when everyone wants the end pieces lol...

    I use my muffin pan for many things... hmmm maybe I should actually make muffins sometime lol
  • nursestewart
    nursestewart Posts: 229 Member
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    sounds great, thanks
  • flannan
    flannan Posts: 45 Member
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    Whaaaaaat????? I can still have meatloaf??????

    I Love you!!!!!!!!

    Am doing these 'muffins" this weekend!!!
  • SuzMcH
    SuzMcH Posts: 343 Member
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    I only did half the recipe to see how it went down with husband and toddler. I used Turkey mince asI thought this would be lower fat.

    Took forever to cook. I had them in the oven for over an hour and still not convinced cooked through. Had to feed my toddler an emergency dinner as he couldn't wait.

    Hubby and I liked them though. Then I'll try beef mince next time as maybe that will cook faster.
  • aunienue
    aunienue Posts: 416
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    Yum!
  • JensLogin
    JensLogin Posts: 74
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    This sounds like a recipe I'd like to try, but I don't really like to eat ground beef. Any thoughts on if this would work with ground turkey? I'm a little worried about the consistency.
  • TElder76
    TElder76 Posts: 1 Member
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    These were wonderful and easy. My 4 yr old loved them!
  • page68
    page68 Posts: 220 Member
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    bump
  • TamTastic
    TamTastic Posts: 19,224 Member
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    Bump and :happy:
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
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    Adding this to my 'to cook' list!
  • sarahwright01
    sarahwright01 Posts: 229 Member
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    yummo! I think i am going to make this with turkey burger!
  • rosef17
    rosef17 Posts: 89
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    I am making these for dinner tonight, look yummy! :tongue:
  • arewethereyet
    arewethereyet Posts: 18,702 Member
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    Wed 10/29/08 05:09 PM who would think this would be around for so long?:laugh:

    Yield
    6 servings (serving size: 2 "muffins")

    Ingredients
    1 teaspoon olive oil
    1 cup finely chopped onion
    1/2 cup finely chopped carrot
    1 teaspoon dried oregano
    2 garlic cloves, minced
    1 cup ketchup, divided
    1 1/2 pounds ground beef, extra lean (raw)
    1 cup finely crushed fat-free saltine crackers (about 20)
    2 tablespoons prepared mustard
    1 teaspoon Worcestershire sauce
    1/4 teaspoon freshly ground black pepper
    2 large eggs
    Cooking spray
    Preparation

    Preheat oven to 350°.

    Heat the olive oil in a large nonstick skillet over medium-high heat. Add chopped onion, chopped carrot, dried oregano, and minced garlic; sauté 2 minutes. Cool.

    Combine onion mixture, 1/2 cup ketchup, and the remaining ingredients except cooking spray in a large bowl.

    Spoon the meat mixture into 12 muffin cups coated with cooking spray. Top each with 2 teaspoons ketchup. Bake at 350° for 25 minutes or until a thermometer registers 160°. Let stand for 5 minutes.


    Nutritional Information
    Calories:276 (28% from fat)
    Fat:8.6g (sat 3g,mono 4g,poly 0.8g)
    Protein:28.7g
    Carbohydrate:21.7g
    Fiber:1.8g
    Cholesterol:131mg
    Iron:3.9mg
    Sodium:759mg
    Calcium:48mg

    meat-loaf-ck-1160601-l.jpg
  • hutchins123
    hutchins123 Posts: 42 Member
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    bump :)
  • lizzys
    lizzys Posts: 841 Member
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    that looks good i'm going to try that

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