HOW DO YOU LIKE YOUR TUNAFISH?

245

Replies

  • Pangea250
    Pangea250 Posts: 965 Member
    A little bit of light mayo & some chopped onions.
  • SoDamnHungry
    SoDamnHungry Posts: 6,998 Member
    Shaved.

    15d9op5.gif
  • sheenarama
    sheenarama Posts: 733 Member
    Spicy and in sushi....
  • MsEndomorph
    MsEndomorph Posts: 604 Member
    I like it sexy.

    I only eat sexy foods. I'm a sexy eater.

    Light sexy miracle whip and sexy sewer relish. Either on sexy bread or a sexy avocado, depending on my carb intake.
  • mikeykhan2003
    mikeykhan2003 Posts: 177
    Spicy and in sushi....

    I need more sushi in my life.
  • summertime_girl
    summertime_girl Posts: 3,945 Member
    Raw and spicy.
  • kennie2
    kennie2 Posts: 1,170 Member
    swimming in the ocean
  • AuraLynne
    AuraLynne Posts: 16 Member
    i've been eating it for every lunch lately now that I've been told to lower my cholestrol. Drained white albacore with lite mayo, onion salt and some pepper on some whole grain bread and american cheese. If I have veggies on hand to throw in I'm all for it.
  • robbienjill
    robbienjill Posts: 456 Member
    With light mayo, boiled eggs, sweet onion, bell pepper, kosher pickles (relish style) on toasted wheat bread! (Oh and topped with lettuce and tomato! Yum



    If fresh-I love blackened tuna steaks with a red wine sauce! Even yummyer!
  • Fittysomething
    Fittysomething Posts: 3
    With a little mayo and a lot of chopped jalapeños (the pickled kind...) yummie.
  • Grimmerick
    Grimmerick Posts: 3,342 Member
    In the garbage

    hmm seems wasteful, don't buy it if you are just gonna throw it away silly
  • Grimmerick
    Grimmerick Posts: 3,342 Member
    Left in the can/pouch on the store shelf along with the rest of the cat foods. Blech...

    ahhh prefer the dog food do ya, nice meaty bone. Perhaps a Pigs Ear or two
  • CyberEd312
    CyberEd312 Posts: 3,536 Member
    Left in the can/pouch on the store shelf along with the rest of the cat foods. Blech...

    WHY ARE YOU BEING NEGATIVE? TUNAFISH IS A VALID LUNCH CHOICE

    STOP YELLING AT ME!!!! YOU'RE JUST MEAN AND JEALOUS THAT I HAD A BETTER LUNCH THAN CAT FOOD!!!

    YOU CANNOT CLAIM TO HAVE HAD A BETTER LUNCH THAN ME AND THEN NOT EVEN POST WHAT YOU ATE!!

    POIDH RULES APPLY AS WELL

    YOU KIDS BETTER STOP YELLING OR I'M GOING TO HAVE TO COME IN THERE!!!!!!!! :explode:
  • Phildog47
    Phildog47 Posts: 255 Member
    A pan-seared steak. The stuff out of the can is not very good.
  • MickeyCastello
    MickeyCastello Posts: 269
    With chopped onions, chopped celery, Nalley jalapeno relish, black pepper, light mayo
  • sjones215
    sjones215 Posts: 18 Member
    I mixed 3oz can tuna w/ 1/2 cup of chopped raw spinich, 1/2 cup chopped fresh tomato, 1/2 tsp balsamic vinagrette, 1 T of EVOO then put on a Flatout flat bread. It was pretty good
  • Chellody22
    Chellody22 Posts: 95 Member
    With miracle whip and sweet relish or cucumber chunks in it
  • Unknown
    Unknown
    This content has been removed.
  • Contrarian
    Contrarian Posts: 8,138 Member
    Why must it be called "tunafish". If you just called it "tuna", I think people would know you meant the fish.


    GOD, I HATE PEOPLE SO MUCH! :angry:
  • JenAndSome
    JenAndSome Posts: 1,893 Member
    Loud and angry! I like it with sriracha.
  • Tatonka_usn
    Tatonka_usn Posts: 433 Member
    As a steak. Pressed in to roughly broken black peppercorns and quickly seared to very rare.

    ^^^^^ THIS!

    Only way I'll eat it out of can/pouch is as a LAST resort. :noway: Nothing beats a good tuna steak, other than when used in sushi :drinker:
  • Unknown
    Unknown
    This content has been removed.
  • disneygallagirl
    disneygallagirl Posts: 515 Member
    with hellman's mayo, chopped celery - just like that outta the bowl -
    or in a romaine leaf, (like a little boat) lol
    or a tortilla wrap with romaine lettuce,
    or on rye bread mixed with mayo, celery and topped with cheese baked in the oven (tuna melt!!!!)
  • simplydelish2
    simplydelish2 Posts: 726 Member
    Given the fact that tuna boats continue to trap dolphins and other sea creatures in their nets - my choice is to leave it on the shelf in the store. If there is no demand...there are no more dead dolphins. And the dolphin safe mark is not the truth.
  • askeates
    askeates Posts: 1,490 Member
    I'm not much into Tuna, fresh or canned... I will do it if I have to, but it has to be packed with lotsa different flavors.

    For fresh I like it marinated in a teryaki style and then grilled (rare) with lots of veggies.

    Canned, well, I haven't had it in years because I just don't care for it or mayo/salad dressing.... However, I read a post recently where someone chops up fresh tomatoes and flakes the tuna and does a vinagrette so I'm thinking about trying it that way on a bed of lettuce, see if I like it that way.
  • whierd
    whierd Posts: 14,025 Member
    NOT YELLING AT ME.

    IF THE TUNA IS YELLING AT YOU THEN YOU'RE EATING IT WRONG

    Caps lock button. To the left of the "a" key.

    THANK YOU FOR THIS WONDERFUL BIT OF INFORMATION. YOU DESERVE A NOBEL PEACE PRIZE
  • CyberEd312
    CyberEd312 Posts: 3,536 Member
    2 cans of Tuna drained, 1 can of very young sweet peas, seasoned with salt and pepper, add in a fair amount of Texas Pete's Hot Sauce and Nuke it til hot..... Yeah may sound gross but not in my book... lol
  • whierd
    whierd Posts: 14,025 Member

    With Miracle Whip and celery. Mmm.


    EW NO!!! BOTH OF THOSE THINGS ARE BAD AND YOU SHOULD FEEL BAD. :angry:
  • Unknown
    Unknown
    This content has been removed.
  • TheSlorax
    TheSlorax Posts: 2,401 Member
    Shaved.

    you must be a clean eater

Categories