What do your meals look like (show me pictures)....

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  • annette_15
    annette_15 Posts: 1,657 Member
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    Slow cooked pork shoulder with small roasted potatoes, carrots, broccoli and BBQ sauce... went back for more meat lol

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  • charliehefferon
    charliehefferon Posts: 223 Member
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    bump!
  • aubeatle
    aubeatle Posts: 17 Member
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    bump
  • Aross83
    Aross83 Posts: 936 Member
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    bump!
  • Trisha_Williams
    Trisha_Williams Posts: 33 Member
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    bump
  • Angimom
    Angimom Posts: 1,463 Member
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    Bump! Will add pictures after I eat something! LOL
  • meagalayne
    meagalayne Posts: 3,382 Member
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    I totally agree! I am so busy with work and kids and housework that I usually end up cooking "their" dinner and making an Omlet with spinach and salsa! I am talking nearly every dinner!!!!
    Honestly? I marinaded my chicken while I whipped up lunch and then I threw it in the oven while I was in the shower.
    You just find ways to multi-task and MAKE time. None of my meals take more than 45 minutes to make and eat, really... And I do the dishes as I'm cooking to avoid a huge clean-up. Some of my dinners are less than 20 minutes to prepare, so surely if you have time to make an omelet you have time to whip up something easy, healthy, and different.

    The key is planning ahead and knowing what you're going to make. Having everything on hand and just getting stuff done whenever you have time. If you're able to do stuff in advance, even better. I've been known to throw together dinner marinades in the morning while I'm prepping breakfast or even the night before. Saves time and makes you feel good knowing you're eating healthy, fresh food that you've prepared yourself.

    Maybe you're just in an omelet rut?
  • MyM0wM0w
    MyM0wM0w Posts: 2,008 Member
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    /burp..... I mean /bump!
  • bdwill83
    bdwill83 Posts: 8 Member
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    Ya'll eat some beautiful food
  • tanyatabone9
    tanyatabone9 Posts: 39 Member
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    Good going on the blue plate too
  • annette_15
    annette_15 Posts: 1,657 Member
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    Good going on the blue plate too

    :D
  • MoJokes
    MoJokes Posts: 691
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    280g wholemeal flour
    3 bananas
    2 eggs
    Organic Honey
    High Cocoa Choc (I used either 72% or 85%)
    85 ml milk
    110g butter
    Pinch of salt
    Pinch of baking powder
  • MoJokes
    MoJokes Posts: 691
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    It Worked :)

    Spicy Prawn Hokkian Noodles - 430 Calories

    Yum Yum
  • Dahllywood
    Dahllywood Posts: 642 Member
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    Typical breakfast and lunch: oatmeal, banana, coffee - turkey sandwich with apple

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    Dinner: meat, cauliflower, spinach, asian medley, orange/toast

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    I only took a few ;)

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  • aj7x
    aj7x Posts: 84 Member
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    Veggie Pizza

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    Pita bread with hummus, red pepper, tomato and feta cheese


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    Homemade burger with baked sweet potato fries

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    Garlic and onion chicken with rice and roasted herb potatoes

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    Turkey and cheese sandwich with pesto sauce
  • joytron
    joytron Posts: 104 Member
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    Cucumber sushi roll with broccoli and smoked salmon.

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  • ThatOperaGirl
    ThatOperaGirl Posts: 138 Member
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    This is the strawberry, nectarine, and apricot quinoa bake I made yesterday. It's about half gone now. I'm just about to go and cut myself another slice :smile:

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  • blably
    blably Posts: 490 Member
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  • blably
    blably Posts: 490 Member
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    whhyyy is it too big daaaammmit.

    pizza muffins yumyum
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    lunch oh so nom nooom
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    chicken with veggies om was it deliiish
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  • blably
    blably Posts: 490 Member
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    ah i give up :(