What do your meals look like (show me pictures)....

1196197199201202815

Replies

  • Dahllywood
    Dahllywood Posts: 642 Member
    acg, how was the ice cream? Totally want to try it soon...

    also, had this today. rice, veggies, fried egg bowl:

    tQ5vQaol.jpg
  • nz_deevaa
    nz_deevaa Posts: 12,209 Member
    Test. 2ql7p95.jpg


    Didn't work!

    Try lowercase img tags.
  • Dahllywood
    Dahllywood Posts: 642 Member
    7VzyV1Bl.jpg

    bison pita burger with salad, quinoa
  • nikki_dw
    nikki_dw Posts: 126 Member
    Slow cooker roasted chicken with roasted potatoes tossed in olive oil and spices and caesar salad

    20131117_172201.jpg
  • Part of grandmother's birthday celebration (the rest of the foodgasm pictures will come later. xD)

    tumblr_mwfrvs9YL81stzlw4o1_500.jpg
    I baked the caramel banana cake on the right, and AFTER i've had my slice of that, my brother brought out the raspberry yogurt cheesecake on the left, and i proceeded to have a massive slice of that without even thinking.

    can't decide if i regret it or not though, since it was epically delicious albeit putting my cal count for the day through the stratosphere. xD
  • Some awesome looking meals in here!
  • trisH_7183
    trisH_7183 Posts: 1,486 Member
    2ql7p95.jpg
  • trisH_7183
    trisH_7183 Posts: 1,486 Member
    Last try.......Finally!
    Pizza Chicken from MFP recipe thread

    migkra.jpg
  • lawa28
    lawa28 Posts: 2 Member
    What are oyster shooters and when are they served? I get its oysters and absolute but is it an appetiser....just a shot? or whaaaaat? Im intrigued!!
  • meagalayne
    meagalayne Posts: 3,382 Member
    Ohhh that Scotchy ice cream! I was drooling over it on their website but we don't get it up here in Canada. Worth the drive, ACG?

    Was neglectful in taking pics of my epic dinner last night at Syndicate Brewery, but this was my leftover breakfast hash and fried eggs this morning - Sweet potato and mushroom hash with garlic, cumin and chili powder, fried eggs and all topped with some hot sauce. Yum!
    IMG_20131118_091819_zpsf3240d73.jpg
  • Acg67
    Acg67 Posts: 12,142 Member
    Ohhh that Scotchy ice cream! I was drooling over it on their website but we don't get it up here in Canada. Worth the drive, ACG?

    It is quite butterscotchy, so if you like butterscotch it's good. the swirls almost taste like butter fingers in a way
  • meagalayne
    meagalayne Posts: 3,382 Member
    Ohhh that Scotchy ice cream! I was drooling over it on their website but we don't get it up here in Canada. Worth the drive, ACG?

    It is quite butterscotchy, so if you like butterscotch it's good. the swirls almost taste like butter fingers in a way
    What if I just really love Scotch...? :huh:
    Kidding... of course.... Ahem
  • splashblob
    splashblob Posts: 249 Member
    Rice with Roasted Duck

    IMAG1238_zps661493f4.jpg

    Chinese Broccoli stir fried with oyster sauce

    IMAG1239_zps3ea52f02.jpg

    Shrimp dumpling
    IMAG1240_zpsdc85c622.jpg
  • What is this Bodybuilding.com sans steroids and supplements? I'm in
  • Acg67
    Acg67 Posts: 12,142 Member
    Soft pretzel and hot italian sausage stuffing, turkey medallion, gravy "caviar"

    IMG_20131118_190039.jpg
  • nz_deevaa
    nz_deevaa Posts: 12,209 Member
    Soft pretzel and hot italian sausage stuffing, turkey medallion, gravy "caviar"

    Is this one of your creations?
  • Acg67
    Acg67 Posts: 12,142 Member
    Soft pretzel and hot italian sausage stuffing, turkey medallion, gravy "caviar"

    Is this one of your creations?

    Yeah, I had the idea for the stuffing then today thought it'd look neat if i made gravy spheres for a topping
  • meagalayne
    meagalayne Posts: 3,382 Member
    Soft pretzel and hot italian sausage stuffing, turkey medallion, gravy "caviar"

    Is this one of your creations?

    Yeah, I had the idea for the stuffing then today thought it'd look neat if i made gravy spheres for a topping
    Looks delicious, ACG!
  • meagalayne
    meagalayne Posts: 3,382 Member
    We had some fresh handmade spinach noodles leftover from the Asian market, so I tossed them with an orange soy ginger stirfry of chicken, carrots, red onion, broccoli slaw and some random frozen veg I wanted to use up. For something thrown together in 20 minutes after spin class, not a bad dinner.
    IMG_20131118_204229_zpsd57f2d2f.jpg
  • awba1
    awba1 Posts: 13 Member
    bump
  • Bump
  • annette_15
    annette_15 Posts: 1,657 Member
    Slow cooker pork shoulder and carrots with roasted yukon potatoes, broccoli and BBQ sauce

    EBKL8x7.jpg



    Scallops with spinach and cherry tomatoes drizzled with BBQ sauce

    GK3wJcY.jpg
  • Acg67
    Acg67 Posts: 12,142 Member
    Fried brie, apple fluff, chipotle pecans

    IMG_20131119_185033.jpg
    IMG_20131119_185133%257E01.jpg
  • Dahllywood
    Dahllywood Posts: 642 Member
    Salmon, brussels, butternut squash, orange and toast

    8H4f6uVl.jpg

    Tuna/broccoli/jalapeno stuffed peppers, orange and toast

    agqC6Ndl.jpg
  • nz_deevaa
    nz_deevaa Posts: 12,209 Member
    Vietnamese marinated pork and 'broken rice', served with a fried egg and salad.

    10953685045_55ab46e6b9.jpg

    Steak, broccoli, potato, kumera and my first go at making kimchi.

    10953694165_394e0dfabe.jpg

    Paprika coated chicken breast, greek salad, asparagus and boiled potatoes.

    10953765736_37616004b4.jpg

    Lunch at work: Tuna fish with beans and salad.

    10953855624_1d7ab0b078.jpg

    Protein muffins for my husband/son:

    10953853644_1a6a4a25dc.jpg
  • meagalayne
    meagalayne Posts: 3,382 Member
    Those muffins looks epic NZ - especially if they were a gift :wink:
    What's "broken rice" exactly?

    I made racks on racks on racks of BBQ ribs with homemade cornbread tonight but no pictures to show for it. that's what happens you're feeding a houseful of hungry guests.
  • meagalayne
    meagalayne Posts: 3,382 Member
    Nevermind. Google answered my queries. Learn something new every day! I've never before seen that on a menu, at least not spelled out as 'Broken rice' in the English section. And I know my Viet/Thai food!
  • healthykae
    healthykae Posts: 190 Member
    So..
    Just a note - this probably wasn't the best thread choice at 19:35pm local time :P especially after reading the "how not to bindge at night" thread ha :D
  • Mita19
    Mita19 Posts: 43 Member
    Bump
  • I'm a bit too lazy to make any type of account to be able to upload a picture, so let's see if this link works!

    https://scontent-b-sjc.xx.fbcdn.net/hphotos-prn2/v/1459796_608171429223953_2132199856_n.jpg?oh=0b4de6a0f981ad2e40de218875c83405&oe=528E54F7

    Basic daily lunch. 1/2 cup cottage cheese, half a serving of mixed nuts, and 6.5 oz of baked chicken! Also, not pictured, a pumpkin protein bar.